Search Results - "commercial"

Aquaculture technology toolkit catalogue: Clearinghouse technical report series 012 by Technologies for African Agricultural Transformation

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Bean technology toolkit catalogue: clearinghouse technical report series by Technologies for African Agricultural Transformation

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Farmers’ quality assessment of their crops and its impact on commercialization behavior: A field experiment in Ethiopia by Abate, Gashaw T., Bernard, Tanguy

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Agricultural commercialization, land expansion, and homegrown land-scale farmers: Insights from Ghana by Chapoto, Antony, Mabiso, Athur, Bonsu, Adwinmea

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Plan de fortalecimiento para la producción y comercialización de arroz biofortificado: Comunidad de Zapatero, Colombia by Jimenez, Luz Adriana, Vargas, Sandra Marcela, Rendon, Natali, Gallego, Sonia

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Rural Participatory Innovation Lab: toward a sustainable territory by Clavijo, Neidy Lorena, Rodríguez Ramírez, Luz Angela, Mañunga Rivera, Alexandra, Bernal, Angie Paola, Mesa, Ana María, Vanegas Cubillos, Martha

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Rural Participatory Innovation Lab: toward a sustainable territory by Clavijo, Neidy Lorena, Rodríguez Ramírez, Luz Angela, Mañunga Rivera, Alexandra, Bernal, Angie Paola, Mesa, Ana María, Vanegas Cubillos, Martha

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Institutions governing the use of forest products: woodcraft commercialisation in southern Zimbabwe by Braedt, O., Schroder, J.M.

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Towards commercial agriculture in Rwanda: Understanding the determinants of market participation among smallholder bean farmers by Ingabire, C., Mshenga, M.P., Langat, K., Bigler, C., Musoni, Augustine, Butare, L., Birachi, Eliud Abucheli

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EARRNET organised a cassava quality standards and policy consultative meeting for the East and Central Africa (ECA) Region by Ntawuruhunga, Pheneas, Okidi, J.

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National task forces for Malawi, Zambia, Angola, Tanzania and Democratic Republic of Congo on cassava by Siyeni, D., Mahungu, N.M.

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The Strategy of Shifting Attention from Farm Productivity to Regional Trade by Ajambo, Rachel

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Revalorización de Aloysia polystachya (Gris.) Mold. "Burrito" a través de un marco legal para su comercialización by Balsamo, Maricel, Guariniello, Julian, Mazzoni, Ariel Omar

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Cebollas híbridas de día corto en el sur de Buenos Aires. Una opción para adelantar el envío al mercado by Sanchez Angonova, Paolo Andres, Bellaccomo, Maria Carolina

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Evaluación de naranjas con destino a industria by Mika, Ricardo Horacio, Cracco, Juan Manuel, Benitez, E.

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El cultivo del cartamo como alternativa en la provincia de Entre Ríos by Brassesco, Raul Francisco, Mana, Mabel Inés

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Estudio preliminar: Circuitos comerciales en el partido de General Pueyrredon by Viteri, Maria Laura, García Betoño, María Inés, Bruno, Mariana Paola, Aranguren, Cecilia Ines

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Cavy production in South America: Current situation and future trends by Barrantes, Christian, Chauca Francia, Lilia Janine, Falconi, Patricia, Reyna, Angel

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The new normal? Cluster farming and smallholder commercialization in Ethiopia by Dureti, Guyo Godana, Tabe-Ojong, Martin Paul Jr., Owusu-Sekyere, Enoch

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Aquaculture technology toolkit catalogue: clearinghouse technical report series 012 by Technologies for African Agricultural Transformation

Subjects: “…commercialization…”
Get full text