Search Results - "colour"

Determination of micronutrients and colour variability among new plantain and banana hybrids flour by Adeniji, T.A., Sanni, Lateef O., Barimalaa, I.S., Hart, A.D.

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Manzanas: cuando el color es sinónimo de calidad by Raffo Benegas, Maria Dolores, Curetti, Mariela

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Efecto de la ubicacion y el tiempo de permanencia de la miel en la colmena sobre la humedad, el color y el HMF by Gaggiotti, Monica Del Carmen, Orellano, Emanuel, Wanzenried Zamora, Rosana Andrea, Merke, Julieta, Giacobino, Agostina, Pacini, Adriana Cecilia, Signorini Porchiett, Marcelo Lisandro

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Mineral composition of New Zealand monofloral honeys by Emmertz, Andrea

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Global dissemination of a single mutation conferring white pericarp in rice by Sweeney, Megan T., Thomson, Michael J., Cho, Yong Gu, Park, Yong Jin, Williamson, Scott H., Bustamante, Carlos D., McCouch, Susan R.

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On-farm evaluation of leaf color chart for need-based nitrogen management in irrigated transplanted rice in northwestern India by Yadvinder-Singh, Bijay-Singh, Ladha, Jagdish K., Bains, Jaswinder S., Gupta, Rajeev K., Jagmohan-Singh, Balasubramanian, V.

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Impact of Dried Thyme Leaf Meal on Production Performance, Egg Quality and Blood Parameters of Laying Hens by Yasin, Abdulwahid, Tamiru, Metekia, Alkhtib, Ashraf, Mohammed, Abdo, Tadesse, Tagesse, Wamatu, Jane, Burton, Emily

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Computer vision coupled with laser backscattering for nondestructive colour evaluation of papaya during drying by Udomkun, Patchimaporn, Nagle, M., Argyropoulos, D., Wiredu, A.N., Mahayothee, B., Müller, J.

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Visible-NIR ‘point’ spectroscopy in postharvest fruit and vegetable assessment: The science behind three decades of commercial use by Walsh, Kerry B., Blasco, José, Zude, Manuela, Sun, Xudong

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Evaluation of dihydroquercetin-3-O-glucoside from Malbec grapes as copigment of malvidin-3-O-glucoside by Fanzone, Martín Leandro, González-Manzano, Susana, Pérez-Alonso, Joaquín, Escribano-Bailón, María Teresa, Jofre, Viviana Patricia, Assof, Mariela Vanesa, Santos-Buelga, Celestino

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Texture and color analysis of lentils and rice for instant meal using image processing techniques by Pieniazek, Facundo, Sancho, Ana Maria, Messina, Valeria

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Physicochemical and physiological changes during the ripening of banana (musaceae) fruit grown in Colombia by Moreno Alzate, Jhon Larry, Tran, Thierry, Cantero‐Tubilla, Borja, López López, Karina, Becerra López Lavelle, Luis Augusto, Dufour, Dominique

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Phenotypes including immunocompetence in scavenging local chicken ecotypes in Tanzania by Msoffe, P.L.M., Minga, U.M., Olsen, J.E., Yongolo, M.G.S., Juul-Madsen, H.R., Gwakisa, P.S., Mtambo, M.M.A.

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Correlación entre la medida del color del fruto y la concentración de sólidos solubles totales en frutilla o fresa (Fragaria ananassa Duch.) = Correlation between fruit color measu... by Solórzano, A.C., Martín, A., Salazar, Sergio Miguel, Sandoval, J.S., Kirschbaum, Daniel Santiago

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Utilisation des champignons entomopathogenes et des pieges a pheromones dans la lutte contre Sahlbergella singularis Haglund, 1895 (Hemiptera : Miridae), bio-agresseur du cacaoyer... by Mahot, H.C.

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Reduction or delay of post-harvest physiological deterioration in cassava roots with higher carotenoid content by Sánchez, T., Chavez, Alba L., Ceballos, H., Rodríguez Amaya, D.B., Nestel, P, Ishitani, Manabu

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Effects of poultry manure and bunch pruning management on fruit size, shelf life and pulp colour of PITA 24 and MbiEgome plantains (Musa sp. AAB group) by Baiyeri, K., Aba, S.C., Faturoti, B., Tenkouano, A.

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Influence of alternating air injection on the color and “alambrado” of natural black olives cv. Arauco, as compared with the traditional Argentine method by Juarez, Julio Ariel, Denoya, Gabriela Inés, Polenta, Gustavo Alberto

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Pretreatments Effect in Drying Behaviour and Colour of Mature and Immature ‘Napolitana’ Sweet Cherries by Pirone, Beatriz N., De Michelis, Antonio, Salvatori, Daniela Marisol

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The empirical relationship between price and quality of rice at market level in West Java by Rachmat, Ridwan, Thahir, Ridwan, Gummert, Martin

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