Resultados de búsqueda - "cognitive"

  1. The Abbreviated Women’s Empowerment in Agriculture Index (A-WEAI) por Malapit, Hazel J., Pinkstaff, Crossley, Sproule, Kathryn, Kovarik, Chiara, Quisumbing, Agnes R., Meinzen-Dick, Ruth S.

    Publicado 2017
    “…It then proceeds to discuss (1) the background and motivation behind the creation of the A-WEAI; (2) the steps taken to develop the AWEAI— namely, cognitive testing and piloting of different modules, particularly those that were difficult to administer in the field; (3) analysis of the pilot data from Bangladesh and Uganda; (4) domain-specific comparisons of the different pilot versions; and (5) robustness checks and empowerment diagnostics from the A-WEAI as compared with the original WEAI. …”
    Enlace del recurso
    Artículo preliminar
  2. The association between animal source foods and stunting in children aged 6 months to 5 years: A systematic review por Shapiro, Myra Joy, Downs, Shauna, Quelhas, Diana, Kreis, Katharine, Kraemer, Klaus, Fanzo, Jessica

    Publicado 2017
    “…Stunting is a measure of failure to reach linear growth potential and can be used as an indicator of reductions in neurodevelopment and cognitive function, elevated risk of morbidity and mortality in childhood and chronic disease in adulthood. …”
    Enlace del recurso
    Resumen
  3. The global livestock agenda: Opportunities and challenges por Smith, Jimmy W., Grace, Delia, Herrero, Mario, Sones, Keith R.

    Publicado 2012
    “…The health problems associated with over‐consumption of livestock products, especially fatty red meat, are well documented but need to be balanced by awareness of the positive, lifechanging impacts these dense and nourishing foods have on millions of poor people; even small amounts of animal protein in the diet of the poor can, for example, improve the cognitive development of children and maternal health. …”
    Enlace del recurso
    Conference Paper
  4. Welfare implications on management strategies for rearing dairy calves: A systematic review. Part 1- Feeding management por Carulla, Patricia, Villagrá, Arantxa, Estellés, Fernando, Blanco-Penedo, Isabel

    Publicado 2023
    “…The main topics that emerged from the search in the feeding management group were milk replacer, colostrum, and weaning, divided into the three main areas of biological functioning and health, natural life and affective states or cognitive judgement. ·Discussion: The main issues to be addressed were the different types of feed consumed by animals from birth to weaning and the weaning management. …”
    Enlace del recurso
    Enlace del recurso
    Artículo
  5. Filmmakers’ interpretation of environmental science fiction por Gustavsson, Sara

    Publicado 2022
    “…The thesis departs from Artur Banduras ‘Social Cognitive theory of Mass Communication, to investigate filmmakers view on the possibilities and limitations of Sci-fi storytelling for our environmental future. …”
    Enlace del recurso
    Second cycle, A2E
  6. Getting ahead of the game: Experiential learning for groundwater governance in Ethiopia por ElDidi, Hagar, Zhang, Wei, Gelaw, Fekadu, Petris, Caterina de, Blackmore, Ivy, Teka, Natnael, Yimam, Seid, Mekonnen, Dawit Kelemework, Ringler, Claudia, Meinzen-Dick, Ruth S.

    Publicado 2023
    “…The findings indicate cognitive, normative and relational learning, including increased understanding of groundwater dynamics (such as the joint effect of diverse water uses and users), the importance of collective action in resource management, and the benefits of communication. …”
    Enlace del recurso
    Artículo preliminar
  7. Effects of persistent undernutrition during adolescence on learning skills: Findings from a longitudinal study of 16,000 adolescents in India por Walia, Monika, Nguyen, Phuong Hong, Pant, Anjali, Menon, Purnima, Scott, Samuel P.

    Publicado 2021
    “…Ensuring appropriate nutrition during this period of rapid physical and cognitive maturation will yield long-term dividends for wellbeing.…”
    Enlace del recurso
    Resumen
  8. Interplay of individual and food environment factors shaping diets in the Kisumu urban informal settlements por Musita, Consolata Nolega, Ngala, Sophia, Abong, George, Akingbemisilu, Tosin Harold, Termote, Celine

    Publicado 2025
    “…Conclusion These findings emphasize that improving diets in resource-poor settings requires holistic interventions that integrate structural access, socio-demographic realities, and cognitive drivers to foster resilient, equitable, and inclusive food systems.…”
    Enlace del recurso
    Journal Article
  9. Patch choice from a distance and use of habitat information during foraging by the parasitoid Ibalia leucospoides por Fischbein, Deborah, Bettinelli, Julieta, Bernstein, Carlos, Corley, Juan Carlos

    Publicado 2018
    “…The results indicate that, for I. leucospoides, patch exploitation decisions are partially influenced by information obtained from the habitat as a whole, a behaviour that may prove to indicate adaptive ability in highly patchy environments, as well as suggesting the presence of good cognitive abilities in this parasitoid species.…”
    Enlace del recurso
    Enlace del recurso
    Artículo
  10. Livsfara eller livräddare : en jämförande studie av träd på två förskolor i Lunds kommun por Olofsson, Morgan, Åvall, Hampus

    Publicado 2019
    “…Research shows that an early connection to trees can benefit children’s development both in a cognitive way and develop motor skills. Trees also offer other services that humans can benefit from, especially in cities and in rural areas. …”
    M2
  11. Vad är ett djur? por Lindberg, Stefan

    Publicado 2011
    “…Results showed a significant decrease in "zoo-perspectives", i.e. views and descriptions of animals as beings with cognitive and motor functions, and a significant increase in "homo-perspectives", i.e. descriptions of animals as useful to humans or as taking part of an anthrozoological context. …”
    Enlace del recurso
    Otro
  12. Country of origin - consumers’perception at the point of purchase of meat : a means-end chain analysis por Hagbardsson, Malin

    Publicado 2013
    “…A literature review, theories of Marketing Strategies and a Consumers cognitive map are presented as well. The objective of the analysis of the interviews was to make use of the presented literature and theories, in order to gain a deeper understanding of the complex phenomenon within the purchasing decision of meat and the relevance of Swedish country of origin in accordance to the purchase. …”
    H3
  13. Accounting for the rapid reduction of child stunting in Tanzania over 2005-2016 por Headey, Derek D., Heckert, Jessica, Ndiaye, Biram, Brero, Mauro, Assey, Vincent

    Publicado 2019
    “…Chronic undernutrition in early childhood - often indicated by stunting - has highly detrimental consequences for long-term physical and cognitive development, school attendance and performance, and labor productivity and wages in adulthood. …”
    Enlace del recurso
    Artículo preliminar
  14. The importance of livestock for food security and nutrition in Sub-Saharan Africa por Bruhn, Kajsa

    Publicado 2019
    “…The current status of malnutrition and food security in the region is presented, followed by the impact of animal source foods on nutrition, growth and cognitive development in children. Positive and negative aspects of household livestock ownership are then described. …”
    M2

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