Mostrando 101 - 120 Resultados de 782 Para Buscar '"coffee"', tiempo de consulta: 0.04s Limitar resultados
101
Small farmer cooperatives and voluntary coffee certifications Rewarding progressive farmers of engendering widespread change in Costa Rica?
“... coffee certifications. We interviewed administrators at twenty Costa Rican coffee cooperatives about...”
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Artículo
102
Studies on quantitative inheritance in coffee, 1: Flower number per inflorescence in Coffea canephora x Coffea arabica
por Vishveshwara, S, Srinivasan, C.S.
Publicado 2023
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Artículo
103
Distribution of p-coumaroylquinic acids in commercial Coffea spp. of different geographical origin and in other wild coffee species
“...) in green coffee commercial lots of C. arabica, C. canephora and C. liberica from different geographical...”
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Artículo
104
Credit, Insurance, and Farmers’ Liability: Evidence from a Lab in the Field Experiment with Coffee Farmers in Costa Rica.
“... with and without insurance. We test predictions of a theoretical model in a lab in the field experiment with coffee...”
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105
Somatic embryogenesis of Arabica coffee in temporary immersion culture: Advances, limitations, and perspectives for mass propagation of selected genotypes
“... frequency somatic embryogenesis of coffee. This system allows the intermittent exposure of explants...”
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Artículo
106
Effect of infesting green coffee berries with different population levels of Antestiopsis lineaticollis Stal (Heteroptera: pentatomidae) in Kenya
por Wanjala, F.M.E.
Publicado 2023
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Artículo
107
Long-term response of groundcover components to organic and conventional weed control in shaded and open-sun coffee in Nicaragua
“... to weeds. To orient sustainable cropping system approaches in perennial crops such as coffee which...”
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Artículo
108
Dimensions of social and political capital in interventions to improve household wellbeing: Implications for coffee-growing areas in southern Colombia
“... Index (CCI) within coffee-growing families in southern Colombia. Our results show different farm...”
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Artículo
109
Bulding a biophysical conceptual model of agroforestry systems (AFS) with coffee incorporating scientific, expert and farmers knowledge
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Tesis de Maestria
110
Mapping the distribution of bioactive compounds and aroma/flavour precursors in green coffee beans with an integrated mass spectrometry-based approach
Materias: “...Semilla de café||coffee beans||grão de café||fève de café...”
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Artículo
111
Accurate Differentiation of Green Beans of Arabica and Robusta Coffee Using Nanofluidic Array of Single Nucleotide Polymorphism (SNP) Markers
“...Green (unroasted) coffee is one of the most traded agricultural commodities in the world...”
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Artículo
112
Coffee agroforestry systems capable of reducing disease-induced yield and economic losses while providing multiple ecosystem services
“... of thousands of families worldwide.During two years, in a research network of 61 coffee plots under a wide...”
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Artículo
113
Improving the organization of fruit and vegetable production-assembly systems in the coffee zone of Colombia, a case study in the La Mesa región.
por Torrealba, Juan Pablo
Publicado 1972
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doctoralThesis
114
SNP markers found in non‑coding regions can distinguish among low‑variant genotypes of Arabica and other coffee species
“... or breeding purposes, and the validation of coffee germplasm. The low genetic diversity of coffee hinders...”
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Artículo
115
Household survey of climate change perception and adaptation strategies of smallholder coffee and basic grain farmers in Central America 2004-2014
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Artículo
116
No evidence of foliar disease impact on crop root functional strategies and soil microbial communities : what does this mean for organic coffee?
“... (coffee) variety Caturra along a gradient of coffee leaves against rust, a prominent foliar disease...”
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Artículo
117
Conceptual and numerical evaluation of a plot scale, process-based model of coffee agroforestry systems in Central America : CAF2007
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Tesis
118
How does increased vegetable varietal choice influence coffee farmers’ on-farm diversification strategies in the face of changing climate conditions?
por Hethcote, Lindsey A.
Publicado 2017
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Tesis
119
Evaluation of water volume and water quality over coffee quality using wet mill processing at two production areas of Guatemala
por Santos Cooke, Sarah P.
Publicado 2014
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Tesis
120
Efficient use of coffee genetic resources: molecular analyses of genome interactions in the arabusta hybrid (Coffea arabica x C. canephora)
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MON
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