Showing 61 - 80 results of 782 for search '"coffee"', query time: 0.05s Refine Results
61
Effects of agro-forestry systems on the physical and chemical characteristics of green coffee beans
“...A study at CATIE, Costa Rica, examined 20 agroforestry systems for coffee plantations, testing...”
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Artículo
62
Coffee and Cocoa Agroforestry Systems: Pathways to Deforestation, Reforestation, and Tree Cover Change
“...Coffee cultivation covers 11 million hectares and involves 10 million farmers producing 22 million...”
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Libro
63
Characterization of the environmental and productive impact of the different coffee certification standars in Costa Rica
by Quispe Guanca, José L.
Published 2014
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Tesis
64
Effect of pollarding frequency on biomass of Erythrina poeppigiana as a coffee shade tree
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MON
65
Influence of climate variability on coffee (Coffea arabica L.) grain yield in Honduras
by Altamirano Tinoco, José A.
Published 2014
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Tesis
66
Long-term effects of shade and input levels on coffee yields in the Pacific region of Nicaragua
“...The suitability and profitability of coffee cultivation in Central America are at risk due to pest...”
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Artículo
67
Effects of Erythrina poeppigiana pruning residues on soil organic matter in organic coffee plantations
by Payan Zelaya, F.A.
Published 2014
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Tesis
68
Carbon sequestration and financial profitability of coffee agroforestry in Turrialba, Costa Rica and Masatepe, Nicaragua
by Salgado Vásquez, Jehnny L.
Published 2014
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Tesis
69
Shade tree traits and microclimate modifications: Implications for pathogen management in biodiverse coffee agroforests
“...Diversified coffee agroforests modify microclimate conditions in comparison with monocultures...”
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Artículo
70
Effects of Erythrina poeppigiana pruning residues on soil organic matter in organic coffee plantations
by Payan Zelaya, Fidel A.
Published 2014
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Tesis
71
Genetic diversity and introgression analyses in coffee (Coffea arabica L.) using molecular markers
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MON
72
Authentication of Coffea arabica Varieties through DNA Fingerprinting and its Significance for the Coffee Sector
“...Background: Locating the optimal varieties for coffee cultivation is increasingly considered a key...”
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Artículo
73
Unraveling the Complexity of Coffee Leaf Rust Behavior and Development in Different Coffea arabica Agroecosystems
“... holistic approach to explain the behavior of coffee leaf rust (CLR), a major coffee disease. We monitored...”
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Artículo
74
Evaluation of botanical products and the fungus Paecilomyces lilacinus for the control of Pratylenchus coffeae in coffee nurseries
by Ibarra V., Francisco S.
Published 2016
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Tesis
75
A Study of the Honduran and Colombian Coffee Industry Competitiveness: A Porter’s Diamond Approach
by Hernandez B., Engell R.
Published 2023
Subjects: “...coffee...”
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Tesis
76
Timber production and carbon storage in coffee with cedar (Cedrela adorata) and mahogany (Swietenia macrophylla) in Honduras
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Tesis
77
Growth of laurel (Cordia alliodora) in coffee and cacao plantations and pastures in the atlantic region of Costa Rica
by Gewald, N., Rosero, P.
Published 2021
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Artículo
78
An estimate of the yield of Cedrela odorata L. (Syn. C. mexicana Roem.) grown in association with coffee
by Ford, L.
Published 2014
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MON
79
An estimate of the yield of Cedrela odorata L. (Syn. C. mexicana Roem.)grown in association with coffee
by Ford, Loren
Published 2014
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Tesis
80
Ecosystem services from coffee agroforestry in Central America: estimation using the CAF2021 model
“...The goal of sustainable coffee production requires multiple functions from agroforestry systems...”
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Artículo
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