Search Results - "cianuros"

Two rapid assays for cyanogens in cassava: their evaluation, modification, and comparison by O'Brien, G.M., Wheatley, Christopher C.

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Evaluation of a rapid semi-quantitative assay for cyanogens in cassava by O'Brien, G.M., Poulter, N.H., Wheatley, Christopher C.

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The possible role of HCN in the biology and feeding behavior of the cassava burrowing bug (Cyrtomenus bergi Froeschner: Cydnidae: Hemiptera) by Bellotti, T., Arias, V.B.

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Cassava germplasm collection of vegetative material in Brazil by Chávez, R.

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Estudio de asociación del genoma completo para contenido de cianuro en clones de yuca by Ospina, Maria Alejandra, Gkanogiannis, Anestis, Londoño, Luis, Tran, Thierry, Salazar, Sandra, Newby, Jonathan, Becerra Lopez-Lavalle, Luis Augusto

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Improving processing technologies for high-quality cassava flour by Jones, D.M., Trim, DS, Wheatley, Christopher C.

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Processing of cassava tuber meals and chips by Ospina Patiño, Bernardo, Wheatley, Christopher C.

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The response of polyphagous pest (Cyrtomenus bergi Froeschner) to cassava cultivars with variable HCN content in root parenchyma and peel by Riis, L, Bellotti, Anthony C., Vargas H., Octavio

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Technical note: cassava (peeled-root) flour as partial replacement of wheat flour in bread by Gómez G., G., Valdivieso Garcia, Mauricio A., Zapata, LE, Pardo, C

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Quality evaluation of the cassava core collection at CIAT by Wheatley, Christopher C., Orrego Aristizábal, JI, Sánchez, T., Granados F, E

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Ensayo enzimático para determinar el contenido de cianuro en las raíces y en los productos derivados de la yuca by Cooke, R.D.

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Contenido de cianuro total y libre en parénquima y cáscara de raíces de diez variedades promisorias de yuca [Manihot esculenta] by Gómez, Guillermo, Cuesta, Debora de la, Valdivieso, Mauricio, Kawano, Kazuo

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Screening of CIAT cassava germplasm diversity : the relationship between cyanogenic potential and cassava starch functional properties by Zakhia, N., Wheatley, Christopher C., O'Brien, G.M., Dufour, D.L.

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The influence of variety and processing on the physicochemical and functional properties of cassava starch and flour by Fernández Quintero, Alejandro, Wenham, JE, Dufour, D.L., Wheatley, Christopher C.

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Recent progress in cassava agronomy research in India by Nayar, T.V.R., Kabeerathumma, S., Potty, V.P., Mohankumar, C.R.

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International Scientific Meeting Cassava Biotechnology Network (1, 1992, Cartagena de Indias, Colombia). Proceedings by Roca, W., Thro, Ann Marie

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Tres variedades promisorias de yuca para los Llanos Orientales by Rodríguez, N.S., Hershey, Clair H.

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Cassava biotechnology by Fregene, Martin A., Puonti-Kaerlas, J.

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Taller Avances sobre Almidón de Yuca (1991, Cali, Colombia). Resúmenes [Trabajos presentados]

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