Search Results - "chicken"

  1. Variation in chicken populations may affect the enzymatic activity of lysozyme by Downing, T., O'Farrelly, C.O., Bhuiyan, A.K.F.H., Silva, P., Naqvi, A.N., Sanfo, R., Sow, R.S., Overseas Development Institute, Hanotte, Olivier H., Bradley, D.G.

    Published 2010
    “…The chicken lysozyme gene encodes a hydrolase that has a key role in defence, especially in ovo. …”
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    Journal Article
  2. Prevalence and molecular characterisation of Eimeria species in Ethiopian village chickens by Luu, L., Bettridge, Judy M., Christley, Robert M., Melese, K., Blake, D.J.H., Dessie, Tadelle, Wigley, Paul, Desta, T.T., Hanotte, Olivier H., Kaiser, P., Gutu, Z., Collins, M., Lynch, Stacey E.

    Published 2013
    “…Results: Faecal samples were collected from 767 randomly selected chickens in May or October 2011. In addition, 110 chickens were sampled in both May and October. …”
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    Journal Article
  3. Indigenous chicken in Ethiopia: Genetic potential and attempts made at improvement by Dessie, Tadelle, Yami, A., Peters, Kurt J.

    Published 2000
    “…Finally, future areas of research on indigenous chicken is recommended to aid the development of rational utilisation of the local chicken genetic resource.…”
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    Journal Article
  4. Phenotypes including immunocompetence in scavenging local chicken ecotypes in Tanzania by Msoffe, P.L.M., Minga, U.M., Olsen, J.E., Yongolo, M.G.S., Juul-Madsen, H.R., Gwakisa, P.S., Mtambo, M.M.A.

    Published 2001
    “…A study was conducted to determine the variations in physical characters and immunocompetence among scavenging local chicken ecotypes in Tanzania. Eighty-four adult scavenging local chickens from four eco-climatic regions of Tanzania were studied. …”
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    Journal Article
  5. Income disparities and the global distribution of intensively farmed chicken and pigs by Gilbert, M., Conchedda, Giulia, Boeckel, Thomas P. van, Cinardi, G., Linard, C., Nicolas, G., Thanapongtharm, Weerapong, D'Aietti, L., Wint, W., Newman, S.H., Robinson, Timothy P.

    Published 2015
    “…Our results highlight countries and regions where extensive and intensive chicken and pig production systems are most important. …”
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    Journal Article

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