Resultados de búsqueda - "cereal"

Problemas del mercadeo del sorgo. por Kornerup G, Jens Otto.

“…Se presentan algunos conceptos globales sobre el mercadeo de este producto en el país, teniendo en cuenta que es un cereal utilizado como materia prima para la elaboración de concentrados para animales. …”
Enlace del recurso

Evaluación de alternativas de fertilización foliar con macronutrientes en maíz por Castillo S., Marcelo I.

“…El maíz es el cereal más importante en el mundo seguido del trigo y del arroz, gracias a su alto contenido nutricional de 65% de los carbohidratos y 50% de las proteínas que proporciona al hombre (FAO, 1993). …”
Enlace del recurso

Preparation of corn (Zea mays) and sorghum (Sorghum bicolor) proteins and protein hydrolysates and their antihypertensive activities por Núñez C., Luis F.

“…The most important group of protein in cereals is prolamine, storage protein in cereal grains that contain biopeptides, which can prevent non-transmissible diseases such as hypertension. …”
Enlace del recurso

Fourth External Programme and Management Review of ICARDA por CGIAR Technical Advisory Committee, CGIAR Secretariat

“…TAC was concerned about the limited impact reported for the cereal and legume programs. A recommendation from the 1994 review for impact studies of ICARDA's major technologies is repeated in this review.The panel recommended, and the CGIAR supported, establishment of management information system for projects. …”
Enlace del recurso

Canary seed flour as a promising new ingredient for gluten-free cookies por Gozzi, Marta Sofía, Rosito, Pablo, Cisternas, M. Estefania, Fiorito, Romina, Játiva Gutiérrez, M. Paola, Ormando, Paula

“…Hairless canaryseed (Phalaris canariensis L.) is considered a gluten-free cereal with a good nutritional profile. The aim of this work was to characterize hairless canaryseed flour (CSF) as a new ingredient and the effect of its incorporation (0% Control, 15% [R15] and 35% [R35] to weight flour) in gluten-free cookies. …”
Enlace del recurso
Enlace del recurso

Svenskt Sigills kvalitetssäkring av spannmål por Tunemar, Arvid

“…Today there is a limited demand for quality certified cereal in Sweden. The demand can in the future increase and become a requirement for the entire market. …”
Enlace del recurso

Wealth-related inequalities in adoption of drought-tolerant maize and conservation agriculture in Zimbabwe por Makate, Clifton, Makate, Marshall, Mango, Nelson

“…For example, subsidizing the uptake of improved maize varieties including DTM and prioritizing equitable land distribution, coupled with specialised extension services for the poor in a cereal-based CA farming system, could reduce the observed gap between rich and poor in the uptake of these innovations and consequently improve food security.…”
Enlace del recurso

A cost-benefit analysis of climate-smart agriculture options in Southern Africa: Balancing gender and technology por Mutenje, M.J., Farnworth, Cathy Rozel, Stirling, Clare M., Thierfelder, Christian L., Mupangwa, W., Nyagumbo, I.

“…The cost-benefit analysis and stochastic dominance results showed that CSA options that combined soil and water conservation management practices based on the principles of conservation agriculture (CA), improved varieties, and associations of cereal-legume crop species were economically viable and worth implementing for risk averse smallholder farmers. …”
Enlace del recurso

Changes in heterosis of maize (Zea mays L.) varietal cross hybrids after four cycles of reciprocal recurrent selection por Kolawole, A.O., Menkir, A., Blay, E., Ofori, K., Kling, J.G.

Enlace del recurso

Invasion of Prosopis juliflora and its effects on soil physicochemical properties in Afar region, Northeast Ethiopia por Shiferaw, W., Demissew, S., Bekele, T., Aynekulu, E., Pitroff, W.

“…Most results indicated that invasion of Prosopis had positive effects on physicochemical properties and thus conducive for cereal crops and forages.…”
Enlace del recurso

The roots of future rice harvests por Ahmadi, N., Audebert, A., Bennett, M. J., Bishopp, A., Costa de Oliveira, A., Courtois, Brigitte, Diedhiou, A., Diévart, A., Gantet, P., Ghesquière, A., Guiderdoni, Emmanuel, Henry, Amelia, Inukai, Y., Kochian, L., Laplaze, L., Lucas, M., Luu, D. T., Manneh, B., Mo, X., Muthurajan, Raveendram, Périn, C., Price, A., Robin, S., Sentenac, H., Sine, B., Uga, Y., Véry, A. A., Wissuwa, M., Wu, P., Xu, J.

“…Rice production faces the challenge to be enhanced by 50% by year 2030 to meet the growth of the population in rice-eating countries. Whereas yield of cereal crops tend to reach plateaus and a yield is likely to be deeply affected by climate instability and resource scarcity in the coming decades, building rice cultivars harboring root systems that can maintain performance by capturing water and nutrient resources unevenly distributed is a major breeding target. …”
Enlace del recurso

A single-nucleotide polymorphism causes smaller grain size and loss of seed shattering during African rice domestication por Wu W., Liu X., Wang M., Meyer R.S., Luo X., Ndjiondjop M.N., Tan L., Zhang J., Wu J., Cai H., Sun C., Wang X., Wing, Rod A., Zhu Z.

“…These results provide new insights into diverse domestication practices in African rice, and also pave the way for enhancing crop yield to meeting the challenge of cereal demand in West Africa.…”
Enlace del recurso

Enhancing Eco-efficiency in Agro-ecosystems through Soil Carbon Sequestration por Lal, R.

“…Global cereal production must be increased by ∼50% by 2050. …”
Enlace del recurso

Salivary effector Sm9723 of grain aphid sitobion miscanthi suppresses plant defense and is essential for aphid survival on wheat por Yong Zhang, Liu, Xiaobei, Yu Fu, Crespo-Herrera, Leonardo A., Huan Liu, Wang, Qian, Zhang, Yumeng, Chen, Julian

“…The grain aphid Sitobion miscanthi is one of the most economically important cereal aphids worldwide. However, little information is available on the identification and functional analysis of salivary effectors of S. miscanthi. …”
Enlace del recurso

Draft Genome of Busseola fusca, the Maize Stalk Borer, a Major Crop Pest in Sub-Saharan Africa por Hardwick, Kayla M, Ojwang', Awino Maureiq Edith, Stomeo, Francesca, Maina, Solomon, Bichang’a, Gladys, Calatayud, Paul-André, Filée, Jonathan, Djikeng, Appolinaire, Miller, Caitlin, Cepko, Leah, Darby, Alistair C., Le Ru, Bruno, Schaack, Sarah

“…The maize stalk borer, Busseola fusca, is an important Lepidopteran pest of cereal crops in Central, East, and Southern Africa. …”
Enlace del recurso

Elucidating molecular diversity and grouping of Indian maize (Zea mays L.) inbred lines using SNP markers por Madankar, Kartik, Shahi, J. P., Singh, P. K., Yathish, K. R., Singamsetti, Ashok, Nair, Sudha K., Bhatla, Anshika, Shikha, Kumari, Rakshit, Sujay

Enlace del recurso

Assessing investment priorities for driving inclusive agricultural transformation in Tanzania por Aragie, Emerta A., Benfica, Rui, Pauw, Karl, Randriamamonjy, Josee, Thurlow, James

“…Productivity-enhancing agricultural interventions in horticulture are effective at generating growth in the agri-food system (AFS) and improving diets, but have a limited effect on employment. Supporting cereal producers has large effects on growth and poverty reduction, with relatively high returns per dollar invested, but its effect on diet quality is weak. …”
Enlace del recurso

Climate change impacts on crop yields [In Ethiopia's agrifood system: Past trends, present challenges, and future scenarios] por Thomas, Timothy S., Dorosh, Paul A., Robertson, Richard D.

“…Nonetheless, crop yields will need to increase over time to enable cereal production to keep pace with expected demand growth due to increases in population and per capita incomes. …”
Enlace del recurso

Improved Crop Varieties, Agronomic Practices, Soil Water Conservation Practices por International Maize and Wheat Improvement Center, International Institute of Tropical Agriculture, International Center for Tropical Agriculture, World Agroforestry Centre, Hombolo Agricultural Research Institute, Selian Agricultural Research Institute

“…This study contains data from different cereal legume rotation systems in northern Ghana. …”
Enlace del recurso

A quantitative analysis of trade policy responses to higher world agricultural commodity prices por Yu, T. Edward, Tokgoz, Simla, Wailes, Eric, Chavez, Eddie C.

“…From 2007 through mid-2008, world prices of major agricultural commodities, such as cereals, oilseeds, and their by-products, experienced unprecedented surges since World War II (Baffes and Haniotis 2010).1 The world food price indexes produced by the Food and Agricultural Organization (FAO) of the United Nations increased by 56 percent between 2006 and 2008, while cereals and vegetable oils price indexes doubled during the same period (FAO 2010). …”
Enlace del recurso