Resultados de búsqueda - "cereal"

Challenges for meeting the global food and nutrient needs in the new millennium por Khush, Gurdev S.

“…Various strategies for meeting this challenge exist, including the development of cereal varieties with a higher yield potential and yield stability, and farmer-friendly public policies. …”
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Assessment of maize-legume intercropping as a way for sustainable intensification in mixed farming systems for smallholder farmers in Jimma, Ethiopia por Yatogo, Hinase

“…Moench), wheat (Triticumaestivum L.), and barley (Hordeum vulgare) among cereals, and enset (Ensete ventricosum) provides the most among roots and tubers in the Ethiopian diet (Abate et al., 2015).…”
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Investigation of nicotianamine and 2′ deoxymugineic acid as enhancers of iron bioavailability in caco-2 cells por Beasley, Jesse T., Hart, Jonathan J., Tako, Elad, Glahn, Raymond P., Johnson, Alexander A. T.

“…Previous studies have flagged NA and/or DMA as enhancers of Fe bioavailability in cereal grain although the extent of this promotion has not been quantified. …”
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Crop residues for mulch and feed in crop livestock systems: Impact on maize grain yield and soil properties in the West African humid forest and Savanna zones por Larbi, Asamoah, Smith, Jimmy W., Adekunle, I.O., Agyare, Wilson Agyei, Gbaraneh, L.D., Tanko, R.J., Akinlade, J., Omokaye, A.T., Karbo, N., Aboh, N.

“…A study was conducted in the humid-forest, forest-savanna, and Guinea savanna zones of West Africa from 1993 to 1999 to examine the effect of managing crop residues from cereal-legume cropping systems for mulch and fodder for sheeIncreasing the proportion of total crop residues produced from a unit area of land and used as mulch increased maize grain yield, soil organic carbon, nitrogen and available phosphorus. …”
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Pathways for sustainable development of mixed crop livestock systems: Taking a livestock and pro-poor approach por Tarawali, Shirley A., Herrero, Mario, Descheemaeker, Katrien K., Grings, Elaine E., Blümmel, Michael

“…Mixed crop livestock systems provide the majority of the cereal and livestock domestic products for households in developing countries. …”
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Water and land productivities of wheat and food legumes with deficit supplemental irrigation in a Mediterranean environment por Karrou M, Oweis, Theib Y.

“…The objective of this study was to develop water production functions of major cereal and legume crops under the same environmental and management conditions. …”
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Manure marketing in the savannas of Nigeria : Implications for sustainable food security por Olayide, O, Alene, A., Ikpi, A, Nziguheba, Generose

“…Using data from a sample of 320 farm households and manure agents, the study aimed at bridging the knowledge gap on the importance, nature, structure and performance of manure market in northern Nigeria. Results show that cereal-legume-based cropping systems accounted for major use of total manure applied on the farm; maize-based cropping systems received the highest amount of the total manure applied. …”
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Minor millets as a central element for sustainably enhanced incomes, empowerment, and nutrition in rural India por Padulosi, S., Mal, B., King, O.I., Gotor, Elisabetta

“…Minor millets comprise a group of cereal species that are genetically diverse and adapted to a range of marginal growing conditions where major cereals such as wheat, rice, and maize are relatively unsuccessful. …”
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Food security and food production systems por Porter, J.R., Xie L, Challinor, Andrew J., Cochrane, K., Howden SM, Iqbal, M.M., Lobell, David B., Travasso, Maria

“…Since AR4, there have been several periods of rapid food and cereal price increases following climate extremes in key producing regions, indicating a sensitivity of current markets to climate extremes, among other factors. …”
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Soil organic matter: A review of research results por Kirkby, Roger A., Georges, K

“…The different interactions of soil management practices with soil OM, such as the implications of seasonal effects on decomposition, nutrient cycling in cereal- legume crops, minimization of losses of OM and nutrients, sources of OM, and management of crop residues, are also indicated. …”
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Economic analysis of Imazapyrresistant maize technology for small farm households in western Kenya por Mignouna, Djana B., Manyong, Victor M., Mutabazi, K.D., Senkondo, E., Madulu, R.B., Labintan, C.A., Akinola, Adebayo A.

“…Farmers in western Kenya are still facing the problem of Striga, the major constraint to cereal production threatening food security of thousands of poor farming households. …”
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Genetics of maize tolerance of Striga hemonthica por Kim, S.

“…Benth., infects millions of hectares of arable land in sub-Saharan Africa, and it threatens production of cereal crops. The objectives of this study were to investigate inheritance in maize (Zea mays L.) inbred lines of tolerance and resistance to S. hermonthica, based on visible host plant symptoms and Striga emergence counts. …”
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Cebada cervecera: comportamiento agronómico y calidad comercial en Oliveros (Santa Fe). Campaña 2022. por Manlla, Amalia Graciela, Gonzalez, Germán Andrés

“… • Brindar información sobre este cereal a productores y profesionales que se desempeñan en los sistemas agroproductivos del sur de Santa Fe.…”
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Cebada Cervecera: comportamiento agronómico y de calidad en Oliveros (Santa Fe). Campaña 2019 por Manlla, Amalia Graciela, Conti, Veronica Andrea, Moreyra, Federico

“…Al igual que el trigo, es una gramínea que aporta a la sustentabilidad de los sistemas de producción por el gran volumen de biomasa que genera; en comparación con el trigo, tolera mejor la sequía y su cosecha es más anticipada a este cereal.…”
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Dairy production, processing and marketing systems of Shashemene-Dilla area, South Ethiopia por Yigrem, S., Beyene, F., Tegegne, Azage, Gebremedhin, Berhanu

“…Average herd size per household in the cereal based mixed system (3.8 ± 0.42) was higher than in the enset-coffee based systems (2.3 ± 0.36). …”
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Efectos saludables de las sustancias bioactivas del centeno = Health e ects of the rye bioactive substances por Coscarello, Ethel Noemi, Insaurralde Bordón, Florencia Noemí, Gómez Castro, María Laura, Larregain, Claudia Cecilia, Gimenez, Fernando Jose, Aguerre, Roberto Jorge, García, Pilar Teresa

“…Si bien los panes de harina de grano entero de trigo son beneficiosos para la salud, los de grano entero de centeno contienen sustancias bioactivas favorables en la disminución de la incidencia de enfermedades crónicas no transmisible En este resumen se expondrán características propias del grano de centeno que lo posicionan y revalorizan otorgándole funciones nutricionales más allá de su importancia como cereal forrajero.…”
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Regeneración de los recursos genéticos de maíz en el cono sur : red de recursos genéticos del cono sur por Ferrer, Marcelo Edmundo, Defacio, Raquel Alicia, Teixeira, Flavia Franca, Salazar, Erika, Noldín, Orlando, Condón, Federico, Fassio, Alberto

“…En América ha sido el cereal más importante para la alimentación humana durante miles de años utilizado usualmente en forma de harina para elaborar panes y tortas (Galinat 1979). …”
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Produktionskalkyler för biobränslen por Wallin, Fredrik

“…In this study I take a closer look on the profitability when you choose to sell your cereal as bioenergy. I've been calculating with selling the straw from the grain crops and winter rape, selling the rye weat as whole crop and fertilize the hemp with sewage sludge. …”

What role in the nitrogen supply do organic fertilizers have for organic farming? por Aschan, Arvid

“…Those factors included: current competition, product substitutes and cereal prices. After analysing the three factors the researcher concludes that cereal prices don´t have any connection to traded volumes of Biofer. …”

Svensk boveteproduktion por Berg, Ida

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