Resultados de búsqueda - "cereal"

  1. Mind the (nutrient supply) gap: An assessment of demand and supply limitations for Nitrogen, Phosphorus and Potassium for major crops in Nepal por Chakraborty, Debashis, Sherpa, Sonam Rinchen, Koirala, Pankaj, Baral, Bandhu Raj, Karki, Saral, Sapkota, Shishir, Gathala, Mahesh Kumar, Krupnik, Timothy Joseph

    Publicado 2024
    “…This work is supported by the USAID/Nepal-funded Cereal Systems Initiative for South Asia (CSISA) 'Building food system resilience to global supply chain and climate shocks in Nepal' Activity supported by USAID/Nepal. …”
    Enlace del recurso
    Informe técnico
  2. Potential of Crop Simulation Models to Increase Food and Nutrition Security Under a Changing Climate in Nepal por Devkota, Krishna, Timsina, Jagadish, Amgain, Lal P, Devkota Wasti, Mina Kumari

    Publicado 2023
    “…With current trends of increasing population, decreasing arable land, and a low yearly increment rate of cereal productivity, Nepal has an annual deficit of >1.3 million tons of edible rice, wheat, and maize. …”
    Enlace del recurso
    Capítulo de libro
  3. Situation report on Nepal’s agrifood systems: September 2023 por Palikhe, A., Maharjan, N.K., Kumar, A., Adhikari, M., Gupta, S., Minot, Nicholas, Dorosh, Paul A., Kishore, Avinash, Koirala, Pankaj, Krupnik, Timothy J.

    Publicado 2023
    “…Year-on-year inflation in food prices (8.9 percent) and the depreciation of the Nepali currency against the USD have generally put pressure on consumers. Cereal prices continue to remain high: Annual inflation in cereal grains and their products’ prices increased by 13.2 percent – a large jump – in August 2023. …”
    Enlace del recurso
    Informe técnico
  4. Proceedings of the IFPRI/FAO Workshop on Plant Nutrient Management, Food Security, and Sustainable Agriculture: The Future Through 2020, Viterbo, Italy, May 16-17, 1995. por Gruhn, Peter, Goletti, Francesco, Roy, Rabindra N.

    Publicado 1998
    “…The majority of the increase in world cereal production growth is projected to occur in developing countries, with cereal production forecast to rise by 70 percent in Asia and by 140 percent in Sub-Saharan Africa (Rosegrant et al 1995). …”
    Enlace del recurso
    Libro
  5. The paradox of limited maize stover use in india's smallholder crop-livestock systems por Erenstein, Olaf, Samaddar, Arindam, Teufel, Nils, Blümmel, Michael

    Publicado 2011
    “…Cereal residues are an important feed source for ruminants in smallholder crop-livestock systems in the (sub)tropics. …”
    Enlace del recurso
    Journal Article
  6. Forty years of farming systems classification for enhanced food security and poverty reduction por Dixon, John A., Hellin, JJ, Xiaoyun, Li, Hyman, Glenn G.

    Publicado 2009
    “…Further progress towards improved food security and rural incomes and realization of the Millennium Development Goals (MDGs) requires a substantial increase in agricultural production, particularly of cereal crops such as maize, rice and wheat. During the four decades of experience with farming systems analyses, there has been a progressive broadening of research and development agendas and enrichment of classification methods. …”
    Enlace del recurso
    Journal Article
  7. Taxonomic and phylogenetic study of rust fungi forming aecia on Berberis spp. in Sweden por Kyiashchenko, Iuliia

    Publicado 2011
    “…The barberry plant was known to be associated with cereal rusts from the Middle Ages but only recently these plants were identified as an alternative hosts for stripe rust of important cereal crops and grasses Puccinia striiformis (Jin et al. 2010). …”
    H2
  8. Progress on molecular mechanism of aluminum resistance in rice por Jingguang, Chen, Qi, Lai, Baiquan, Zeng, Guo, Longbiao, Ye, Guoyou

    Publicado 2020
    “…Rice is likely the most Al-resistant cereal and also the cereal, where Al resistance is the most genetically complex with external detoxification and internal tolerance. …”
    Enlace del recurso
    Journal Article
  9. Opportunities for improvement of nutritive value in sorghum and pearl millet residues in South Asia through genetic enhancement por Zerbini, E., Thomas, D.

    Publicado 2003
    “…Cereal crop residues are important feed resources for ruminants in developing countries. …”
    Enlace del recurso
    Journal Article
  10. Understanding agrarian impasse in Bihar por Kishore, Avinash

    Publicado 2004
    “…The state did record high growth rates of cereal yields during the 1980s, higher than the national figures. …”
    Enlace del recurso
    Journal Article
  11. Gender, caste, and asset control: Implications for agricultural projects in rice - wheat systems of Eastern India por Paris, Thelma

    Publicado 2014
    “…The CSISA project was launched in 2009 with the goal of reducing food and income insecurity in South Asia through accelerated development and deployment of new cereal varieties, sustainable crop and resource systems management practices, and better access to information. …”
    Enlace del recurso
    Case Study
  12. Making millets matter in Madhya Pradesh por Mondal, A., King, I.O., Roy, S., Priyam, S., Meldrum, G., Padulosi, S., Mishra, S.

    Publicado 2016
    “…Yet a country wide revival of this cereal crop is in motion. Farmers are again recognising and asserting the value of minor millets, a cereal crop that was once central to their culture. …”
    Enlace del recurso
    Journal Article
  13. Conservation agriculture improves agronomic, economic, and soil fertility indicators for a clay soil in a rainfed Mediterranean climate in Morocco por Devkota Wasti, Mina Kumari, Devkota, Krishna, Agrawal, Shiv Kumar

    Publicado 2023
    “…The objective was to determine the effect of CA on crop productivity, yield stability, profitability, precipitation use efficiency, and soil fertility indicators of individual crops and cropping systems. (2) Dynamic simulation modeling to understand the long-term effect of adopting CA and CT under cereal–legume and cerealcereal rotation systems. …”
    Enlace del recurso
    Journal Article
  14. Participatory Variety Selection of Wheat, Barley, Broad Beans and Potato Combined with Double Cropping of Short Duration Crops por International Potato Center, International Maize and Wheat Improvement Center, International Center for Agricultural Research in the Dry Areas

    Publicado 2015
    “…This data study contains data related to participatory variety selection (PVS) and double cropping of cereals, broad beans, and potato. Project title: Second Agreement Africa RISING (Research in Sustainable Intensification for the Next Generation: ILRI Contract No. …”
    Enlace del recurso
    Conjunto de datos
  15. The seed and agricultural biotechnology industries in India: An analysis of industry structure, competition, and policy options por Spielman, David J., Kolady, Deepthi Elizabeth, Chandrasekhara Rao, N., Cavalieri, Anthony J.

    Publicado 2011
    “…The impacts of such changes have been significant in India's cotton sector, but less so for the country's main cereal crops, where both yield and output growth rates have been relatively stagnant. …”
    Enlace del recurso
    Artículo preliminar
  16. QTL mapping for micronutrients concentration and yield component traits in a hexaploid wheat mapping population por Liu, Jia, Wu, Bihua, Singh, Ravi P., Velu, Govindan

    Publicado 2019
    “…Bread wheat is a major staple cereal provides more than 20% of dietary energy and protein supply to global population. …”
    Enlace del recurso
    Journal Article

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