Search Results - "carotenoids"

Determination of carotene content in yellow-seeded common bean varieties by Blair, Matthew W., Chávez, L.

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Batata doce de polpa alaranjada como fonte de rendimento para os agricultores mocambicanos. by Andrade, M.I., Naico, A., Low, Jan W.

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Variation in morphological characters and storage root yield among exotic orange-fleshed sweet potato clones and their seedling population. by Vimala, B., Sreekanth, A., Hariprakash, B., Grüneberg, W.J.

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Advances in sweetpotato breeding from 1992 to 2012. by Grüneberg, W.J., Ma, D., Mwanga, Robert O.M., Carey, E.E., Huamani, K., Díaz, F., Eyzaguirre, R., Guaf, E., Jusuf, M., Karuniawan, A., Tjintokohadi, K., Song, Y.S., Amil, S.R., Hossain, M., Rahaman, E.H.M.S, Attaluri, S.I., Some, K., Afaupe, S.O., Adofo, K., Lukonge, E., Karanja, L., Ndirigwe, J., Ssemakula, G.N., Agili, S., Randrianaivoarivony, J.M., Chiona, M., Chipungu, Felistus P., Laurie, S., Ricardo, J., Andrade, M.I., Rausch Fernandes, F., Mello, A.S., Khan, M.A., LaBonte, D.R., Yencho, George Craig

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The driving for the rapid adoption of new sweetpotato varieties: Evidence from baseline survey and rapid appraisal conducted in Mozambique in 2012/13. by Naico, A., Low, Jan W., Andrade, M.I., Ricardo, J., Alvaro, A.

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Diallel analysis of sweetpotato [Ipomoea batatus (L.) Lam] genotypes for combined beta carotene and dry matter content in southern guinea savanna, Nigeria. by Afolabi, M.S., Carey, E.E., Akoroda, M.O.

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Evidence of epigenetic mechanisms affecting carotenoids by Arango, Jacobo, Beltrán, Jesús A., Nuñez, Jonathan, Chavarriaga Aguirre, Paul

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Influence of osmotic pretreatment and drying air properties on bioactive compounds of fruits by Udomkun, Patchimaporn, Nagle, Marcus, Argyropoulos, D., Müller, Joachim

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Genotype by environment interaction effect on beta-carotene of yellow root cassava (Manihot esculenta Crantz) genotypes in Ghana by Maroya, N.G., Asante, I.K., Dixon, A.

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Molecular analysis of the expression of a crtB transgene and the endogenous psy2-y1 and psy2-y2 genes of cassava and their effect on root carotenoid content by Chavarriaga Aguirre, Paul, Prías, Mónica, López, Danilo, Ortíz, Darwin, Toro Perea, Nelson, Tohme, Joseph M.

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Changes in microstructure and functional properties of papaya as affected by osmotic pre-treatment combined with freeze-drying by Udomkun, Patchimaporn, Argyropoulos, D., Nagle, M., Mahayothee, B., Alamu, Emmanuel Oladeji, Müller, J.

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Vitamin A-biofortified maize: exploiting native genetic variation for nutrient enrichment by Menkir, A., Palacios Rojas, Natalia, Alamu, O., Dias Paes, M.C., Dhliwayo, T., Maziya-Dixon, B.B., Mengesha, W., Ndhlela, T., Oliveira Guimarães, P.E., Pixley, K., Rocheford, T.

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A comparison study of five different methods to measure carotenoids in biofortified yellow cassava (Manihot esculenta) by Jaramillo Valencia, Angélica M., Londoño Hernandez, Luis Fernando, Orozco, Juan Camilo, Patiño, Gelver, Belalcázar, John Eiver, Davrieux, Fabrice, Talsma, Elise F.

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Carotenoid profile produced by Bacillus licheniformis Rt4M10 isolated from grapevines grown in high altitude and their antioxidant activity by Cohen, Ana Carmen, Dichiara, Elisa, Jofre, Viviana Patricia, Antoniolli, Andrea, Bottini, Ambrosio Rubén, Piccoli, Patricia Noemí

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Popular biofortified cassava cultivars are heavily impacted by plant parasitic nematodes, especially Meloidogyne Spp. by Akinsanya, A., Afolami, S., Kulakow, Peter A., Parkes, Elizabeth Y., Coyne, D.

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Antioxidant and starch-hydrolyzing enzymes inhibitory properties of Striga-resistant yellow-orange maize hybrids by Elemosho, A.O., Irondi, E.A., Alamu, Emmanuel Oladeji, Ajani, E.O., Menkir, A., Maziya-Dixon, Busie

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Comparative analysis of the sensory acceptability of introduced Pro-Vitamin A-rich bananas in Eastern Africa by Nabuuma, Deborah, Ocimati, Walter, Simbare, Alice, Ekesa, Beatrice

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Transcriptome and metabolome profiling identify factors potentially involved in pro-vitamin A accumulation in cassava landraces by Olayide, P., Alexandersson, E., Tzfadia, O., Lenman, M., Gisel, A., Stavolone, L.

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Carotenoid retention in biofortified maize using different post-harvest storage and packaging methods by Taleon, Victor, Mugode, Luke, Cabrera-Soto, Luisa, Palacios-Rojas, Natalia

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Reaching millions: HarvestPlus 2015 annual report by HarvestPlus

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