Resultados de búsqueda - "biology"

  1. Lagring av skogsflis med och utan täckning : substansförlusters påverkan av nederbörd och vind por Wetterholm, Daniel

    Publicado 2021
    “…During storage there are several mechanisms occuring, cell respiration, biological degradation and thermo-chemical oxidative reaction. …”
    H3
  2. Identification of rye B chromosome-associated peptides by mass spectrometry por Ma, Wei, Liu, Zhao Jun, Sebastian, Beier, Houben, Andreas, Carpentier, Sebastien C.

    Publicado 2021
    “…Our comparative proteome analysis demonstrates that the presence of rye Bs affects the total proteome including different biological function processes. We found 319 of 16 776 quantified features in at least three out of five +B plants but not in 0B plants; 31 of 319 features were identified as B‐associated peptide features. …”
    Enlace del recurso
    Journal Article
  3. Response of promiscuous soybean to rhizobial inoculation in combination with organic and mineral fertilizers in some soils of the Nigeria Guinea Savanna por Ekaette, J.E.

    Publicado 2017
    “…There may be a need for soybean grown in such soils to be supplied with inoculant rhizobia to ensure optimal inputs from biological nitrogen fixation. Reports have indicated that yield per hectare of soybean in farmers’ fields are still very low. …”
    Enlace del recurso
    Tesis
  4. Innovative agroecological practices can restore degraded farmlands and revive crop yields por Ntamwira, Jules Bagula, Ocimati, Walter, Blomme, Guy, Lubobo, Antoine Kanyenga, Mwarabu Lolonga Pyame, Dieudonne, Dhed’a Djailo, Benoit

    Publicado 2023
    “…Improvements were also observed for soil physical, biological, and chemical properties. A decrease in soil temperature; and increases in soil porosity, earthworm density/m2 (1,932 against 0), nodules/bean plant (28 against 21) and root length density (65 against 15.5 cm) were observed in T3. …”
    Enlace del recurso
    Journal Article
  5. Association of IL-4 and IL-10 maternal haplotypes with immune responses to P. falciparum in mothers and newborns por Lokossou, Adjimon Gatien, Dechavanne, Célia, Bouraïma, Aziz, Courtin, David, Le Port, Agnès, Ladékpo, Rodolphe, Noukpo, Julien, Bonou, Désiré, Ahouangninou, Claude, Sabbagh, Audrey, Fayomi, Benjamin, Massougbodji, Achille, Garcia, André, Migot-Nabias, Florence

    Publicado 2013
    “…The consequences of already described IL-4, IL-10 and IL-13 gene polymorphisms on biological parameters and antibody levels were investigated among 576 mothers at delivery and their newborns in the context of P. falciparum placental malaria infection. …”
    Enlace del recurso
    Journal Article
  6. Establishing nitrogen-efficient wheat production systems in the Indo-Gangetic Plains through the deployment of BNI technology por Tobita, Satoshi, Yoshihashi, Tadashi, Kishii, Masahiro, Subbarao, Guntur Venkata, Joshi, Arun Kumar

    Publicado 2025
    “…Suppression of nitrification is key to improving NUE, allowing for more N to stay in the soil and to be used by crops. Biological nitrification inhibition (BNI) is a function of plants that suppresses the nitrification process using special chemical compounds—biological nitrification inhibitors (BNIs)—from the roots, which block key enzymes involved in the nitrification process. …”
    Enlace del recurso
    Capítulo de libro
  7. Creating novel approaches to mitigate aflatoxin risk in food and feed with lactic acid bacteria—Mold growth inhibition and aflatoxin binding por Ahlberg, Sara H., Joutsjoki, V., Korhonen, H.

    Publicado 2014
    “…Climate change could threaten the production of safe food by promoting Aspergillus growth and aflatoxin production in food and feed. A novel biological approach using lactic acid bacteria (LAB) could reduce the health risks of aflatoxins through inhibiting mold growth, thus aflatoxin production and by binding existing aflatoxins. …”
    Enlace del recurso
    Póster
  8. Improving food security and income and enhancing farmers' livelihoods in Cameroon through the introduction and promotion of improved cassava germplasm por Njukwe, E., Nguenkam, A., Mbairanodji, A., Ngue-Bissa, T., Hanna, R.

    Publicado 2012
    “…More than 200 high yielding cassava varieties, with a range of resistance principally to CMD and suitability for Typhlodromalus aripo, the principal biological control agent of cassava green mite, were introduced into Cameroon from IITA headquarters in Ibadan, Nigeria for testing under several agroecological conditions across Cameroon. …”
    Enlace del recurso
    Conference Proceedings
  9. Biodiversity and sectoral responsibility in Swedish forestry policy 1988-1993 : "Mellan samhället och den enskilde" por Bush, Terrence

    Publicado 2005
    “…First, the parliament and industry appeared to support increased nature conservation and biological diversity within production forestry in large parts a way to maintain the health of the forest, and thus the industry. …”
    L3
  10. Samspel mellan amerikansk blomtrips, Frankliniella occidentalis, och kruk-gerbera, Gerbera jamesonii por Roth, Lena

    Publicado 2004
    “…More knowledge about the biological interaction between the host plant and the pest is needed to find new control strategies.…”
    Enlace del recurso
    Otro
  11. Evaluating six crop mixes used for game fields in southwest Sweden por Grönberg, Elin

    Publicado 2011
    “…Game fields are one way to divert animals away from sensitive areas, create shelter and forage, and also to increase the biological diversity. In this study I investigated how the plant composition in six different crop mixes used for game fields affected the biomass production, biomass consumption and biological diversity at the Koberg estate in southwestern Sweden. …”
    Enlace del recurso
    Second cycle, A1E
  12. A resource based view of productivity, firm growth and technical management tools por Alvemar, Hans

    Publicado 2015
    “…The past and ongoing structural change in Swedish agriculture has led to an increasing number of large-scale farms. The biological factors associated with large-scale farming operations may cause increasing variability, risk and reduced yields due to sub-optimal timing and management of field operations. …”
    Enlace del recurso
    Second cycle, A2E

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