Resultados de búsqueda - "biofortification"

Uganda: Country brief por HarvestPlus

Materias: “…biofortification…”
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Democratic Republic of Congo: Country brief por HarvestPlus

Materias: “…biofortification…”
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Biofortification: Conventional plant breeding to increase the nutrient density of commonly consumed staple foods por Walton, Jenny

Materias: “…biofortification…”
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Validation of SNP markers for diversity analysis, quality control, and trait selection in a biofortified cassava population por Mbanjo, Edwige Gaby Nkouaya, Ogungbesan, Adebukola, Agbona, Afolabi, Akpotuzor, Patrick, Toyinbo, Seyi, Iluebbey, Peter, Rabbi, Ismail Yusuf, Peteti, Prasad, Wages, Sharon A., Norton, Joanna, Zhang, Xiaofei, Bohorquez-Chaux, Adriana, Mushoriwa, Hapson, Egesi, Chiedozie, Kulakow, Peter, Parkes, Elizabeth

Materias: “…biofortification…”
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Global value of GM rice: A review of expected agronomic and consumer benefits por Demont, Matty, Stein, Alexander J.

Materias: “…biofortification…”
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Biofortification, agricultural technology adoption, and nutrition policy: Some lessons and emerging challenges por Gilligan, Daniel O.

Materias: “…biofortification…”
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Biofortified sweet potatoes por International Food Policy Research Institute

Materias: “…biofortification…”
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Iron biofortified rice improves the iron stores of non-anemic Filipino women por Haas, Jere D., Beard, John L., Murray-Kolb, Laura E., del Mundo, Angelita M., Felix, Angelina, Gregorio, Glenn B.

Materias: “…biofortification…”
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Potential impacts of iron biofortification in India por Stein, Alexander J., Meenakshi, Jonnalagadda V., Qaim, Matin, Nestel, Penelope, Sachdev, H. P. S., Bhutta, Zulfiqar A.

Materias: “…biofortification…”
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Symposium on "Food Technology for Better Nutrition: Biofortification of staple crops: An emerging strategy to combat hidden hunger por Tanumihardjo, Sherry A., Bouis, Howarth E., Hotz, Christine, Meenakshi, Jonnalagadda V., McClafferty, Bonnie

Materias: “…biofortification…”
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Yield and Farmer Preferences of Biofortified Orange-Fleshed Sweetpotato Varieties under Drought-Prone Conditions in Malawi por Longwe, K., Munda, E., Mello Kapezi, R., Kuweruza, F., Chipungu, Felistus P., Mamboya, P., Chadzala, T., Jogo, W.

Materias: “…biofortification…”
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Quantitative trait loci mapping reveals pleiotropic effect for grain iron and zinc concentrations in wheat por Crespo-Herrera, L. A., Velu, G., Singh, R. P.

Materias: “…biofortification…”
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Monthly food insecurity assessment in rural Mkushi district, Zambia: A longitudinal analysis por Na, Muzi, Caswell, Bess L., Talegawkar, Sameera, Palmer, Amanda

Materias: “…biofortification…”
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Impact of biofortified maize consumption on serum carotenoid concentrations in Zambian children por Palmer, Amanda, Craft, Neal E., Schulze, Kerry J., Barffour, Maxwell, Chileshe, Justin, Siamusantu, Ward, West, Keith

Materias: “…biofortification…”
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Analysis of genetic variability and genotype x environment interactions for iron and zinc content among diverse genotypes of lentil por Kumar, Jitendra, Thavarajah, Dil, Kumar, Shiv, Sarker, Ashutosh, Singh, Narendra Pratap

Materias: “…biofortification…”
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Sensory and cultural acceptability tradeoffs with nutritional content of biofortified orange-fleshed sweetpotato varieties among households with children in Malawi por Hummel, Marijke, Talsma, Elise F., Van der Honing, Ati, Gama, Arthur Chibwana, Van Vugt, Daniel, Brouwer, Inge D., Spillane, Charles

Materias: “…biofortification…”
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Different cooking styles enhance antioxidant properties and carotenoids of biofortified pumpkin (Cucurbita moschata Duch) genotypes por Moreira, Lara de Azevedo Sarmet, Jaeger de Carvalho, Lucia Maria, Cardoso, Flávio da Silva e Souza Neves, Dellamora Ortiz, Gisela Maria, Finco, Fernanda Dias Bartolomeu Abadio, Viana de Carvalho, José Luiz

Materias: “…biofortification…”
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Phenotyping and association analysis of grain zinc content with agro-morphological traits in a core rice germplasm por Tripathy, Swapan K., Behera, Suraj K., Sahu, Dibyabharati

Materias: “…biofortification…”
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Impact of high and low-molecular-weight glutenins on the processing quality of a set of biofortified common wheat (Triticum aestivum L.) lines por Rathan, Nagenahalli Dharmegowda, Mahendru-Singh, Anju, Velu, Govindan, Ibba, Maria Itria

Materias: “…biofortification…”
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Proximate composition, cyanide content, and carotenoid retention after boiling of provitamin A-rich cassava grown in Ghana por Boakye Peprah, Bright, Parkes, Elizabeth, Harrison, Obed A., van Biljon, Angeline, Steiner-Asiedu, Matilda, Labuschagne, Maryke

Materias: “…biofortification…”
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