Search Results - "biofortificado"

Desarrollo de pastas alimenticias tipo caracol a base de harina de maíz nixtamalizado (Zea mays) y de frijol Honduras Nutritivo (Phaseolus vulgaris) by González T., Yessenia E.

Subjects: “…Frijol biofortificado…”
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Estrategias de comercialización local de arroz biofortificado enfocadas en las comunidades de Leticia y Zapatero by Vargas Gonzalez, Sandra Marcela, Garcia Botina, Miryan, Claros Trujillo, Luisa María

Subjects: “…biofortificado…”
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Bio-fortification of grain legumes by Raatz, Bodo

Subjects: “…cultivos biofortificados…”
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Prototipos de productos alimenticios con arroz biofortificado by Gallego C, Sonia, Jimenez E, Margarita, Hernandez V, Hambert

Subjects: “…biofortificados…”
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Analysis of diffusion strategies in northeast Brazil for new Cassava varieties with improved nutritional quality by González, C., Pérez, S., Cardozo, CE, Andrade, R., Johnson, Nancy L.

Subjects: “…cultivos biofortificados…”
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The Role of Biofortification in Reducing Hidden Hunger by International Center for Tropical Agriculture

Subjects: “…cultivos biofortificados…”
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Prototipos de productos alimenticios más nutritivos con la inclusión de harinas de fríjol, maíz y batata by Gallego C, Sonia, Morales G, Oswaldo

Subjects: “…biofortificados…”
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Biofortification of durum wheat with zinc and iron by Cakmak, Ismail, Pfeiffer, Wolfgang H., McClafferty, Bonnie F.

Subjects: “…cultivos biofortificados…”
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Micro-PIXE investigation of bean seeds to assist micronutrient biofortification by Cvitanich, C, Przybylowicz, WJ, Mesjasz-Przybylowicz, J, Blair, Matthew W., Astudillo, Carolina, Orlowska, E, Jurkiewicz, AM, Jensen, E, Stougaard, J

Subjects: “…cultivos biofortificados…”
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Meta-QTL analysis of seed iron and zinc concentration and content in common bean (Phaseolus vulgaris L.) by Izquierdo, Paulo, Astudillo, Carolina, Blair, Matthew W., Iqbal, Asif M, Raatz, Bodo, Cichy, Karen Ann

Subjects: “…cultivos biofortificados…”
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Biofortification breeding of common bean (Phaseolus vulgaris L.) by Blair, Matthew W., Astudillo, Carolina, Beebe, Stephen E., Roa Velasco, José Ignacio, Kimani, P.M., Chirwa, Rowland

Subjects: “…cultivos biofortificados…”
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Concentrations of condensed tannins and anthocyanins in common bean seed coats by Díaz, A.M., Caldas, GV, Blair, Matthew W.

Subjects: “…cultivos biofortificados…”
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Evaluación de la calidad proteica de recetas típicas del departamento del Cauca, Colombia elaboradas con maíz común y con maíz biofortificado con más lisina y triptófano. Tesis (In... by Imbachí Narváez, P.C.

Subjects: “…cultivos biofortificados…”
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Fast-track approach to breeding high-iron pearl millet cultivars by Govindaraj, Mahalingam, Rai, Kedar N., Pfeiffer, Wolfgang H., Kanatti, Aanand

Subjects: “…cultivos biofortificados…”
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Acceptance and adoption of biofortified crops in low- and middle-income countries: a systematic review by Talsma, Elise F., Melse-Boonstra, Alida, Brouwer, Inge D.

Subjects: “…cultivos biofortificados…”
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Nutritional and agronomic advantages of yellow rooted cassava by Chávez, Alba L., Ceballos, H., Sánchez, T., Tohme, Joseph M.

Subjects: “…cultivos biofortificados…”
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The potential contribution of yellow cassava to dietary nutrient adequacy of primary-school children in Eastern Kenya; the use of linear programming by Talsma, Elise F., Borgonjen-van den Berg, Karin J., Melse-Boonstra, Alida, Mayer, Eva V., Verhoef, Hans, Demir, Ayse Y., Ferguson, Elaine L., Kok, Frans J., Brouwer, Inge D.

Subjects: “…cultivos biofortificados…”
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Consumer acceptance of an iron bean variety in Northwest Guatemala: the role of information and repeated messaging by Pérez, Salomón, Oparinde, Adewale, Birol, Ekin, González, Carolina, Zeller, Manfred

Subjects: “…cultivos biofortificados…”
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Grain iron and zinc densities in released and commercial cultivars of pearl millet (Pennisetum glaucum) by Rai, Kedar N., Yadav, O.P., Govindaraj, Mahalingam, Pfeiffer, Wolfgang H., Yadav, H.P, Rajpurohit, B.S, Patil, H.T, Kanatti, A., Rathore, A, Rao, A.S., Shivade, H

Subjects: “…cultivos biofortificados…”
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Inheritance of seed iron and zinc concentrations in common bean (Phaseolus vulgaris L.) by Blair, Matthew W., Astudillo, Carolina, Grusak, M.A., Graham, R, Beebe, Stephen E.

Subjects: “…cultivos biofortificados…”
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