Search Results - "biodiversity"

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  1. Improved feeding and forages at a crossroads: Farming systems approaches for sustainable livestock development in East Africa by Paul, Birthe K., Groot, Jeroen C.J., Maass, Brigitte L., Notenbaert, An Mo, Herrero, Mario, Tittonell, Pablo Adrian

    Published 2023
    “…Ruminant livestock production is also associated with negative environmental impacts, including greenhouse gas (GHG) emissions, air pollution, high water consumption, land-use change, and loss of biodiversity. Improved livestock feeding and forages have been highlighted as key entry point to sustainable intensification, increasing food security, and decreasing environmental trade-offs including GHG emission intensities. …”
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  2. Monitoring and Surveillance of Forest Insects by Brockerhoff, Eckehard G., Corley, Juan Carlos, Jactel, Herve, Miller, Daniel R., Rabaglia, Robert J., Sweeney, Jon

    Published 2024
    “…Monitoring of insect populations is widely used in forest entomology in the context of biodiversity studies, as an aspect of pest management, and for the detection and surveillance of non-native invasive species. …”
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  3. The Neotropical cleptoparasitic bee Mesocheira bicolor (Hymenoptera: Apidae: Ericrocidini) in Argentina by Torretta, Juan Pablo, Graffigna, Sofía, Allasino, Mariana Laura, Avalos, Adán A., Marrero, Hugo Javier, Álvarez, Leopoldo J.

    Published 2024
    “…Also, we studied material from Argentinean research collections, and we searched for occurrence data in the Global Biodiversity Information Facility. Adults of M. bicolor were reared from nests of Centris(Hemisiella) tarsata and C. …”
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  4. Modelling soil carbon content in south Patagonia and evaluating changes according to climate, vegetation, desertification and grazing by Peri, Pablo Luis, Rosas, Yamina Micaela, Ladd, Brenton, Toledo, Santiago, Lasagno, Romina Gisele, Martínez Pastur, Guillermo José

    Published 2018
    “…The understanding and mapping of SOC in Patagonia contributes as a bridge across main issues such as climate change, desertification and biodiversity conservation.…”
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  5. Identifying areas and centers of endemism in the Gran Chaco with Fabaceae as a diversity indicator by Morales, Matias, Bagnatori Sartori, Angela Lucia, Prado, Darién Eros, Fortunato, Renée Hersilia

    Published 2025
    “…These areas are potential biodiversity hotspots and speciation centers for the native flora in subtropical South America and can serve as tools for conservation policies, especially in Sierra Chaco and Dry Chaco.…”
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  6. A review of silvopastoral systems in native forests of Nothofagus antarctica in southern Patagonia, Argentina by Peri, Pablo Luis, Bahamonde, Héctor Alejandro, Lencinas, María Vanessa, Gargaglione, Veronica Beatriz, Soler Esteban, Rosina Matilde, Ormaechea, Sebastián Gabriel, Martínez Pastur, Guillermo José

    Published 2018
    “…Finally, aspects related to the criteria and indicators to assess ñire forest’s sustainability under silvopastoral use along with biodiversity conservation issues are presented.…”
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  7. Pests in plantation forests: Challenging traditional productive paradigms in the Southern Cone of America by Villacide, Jose Maria, Fuentealba, Alvaro

    Published 2025
    “…The predominance of homogeneous stands composed of fast-growing exotic tree species under high-input regimes reduces biodiversity and increases vulnerability to both invasive and native pests. …”
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  8. How land allocation and technology innovation affect the sustainability of agriculture in Argentina Pampas: an expanded life cycle analysis by Rotolo, Gloria Claudia, Montico, Sergio, Francis, C.A., Ulgiati, Sergio

    Published 2018
    “…Merr.) and wheat (Triticum aestivum L.) producing crop and landscape homogeneity that reduces biodiversity, agricultural system resilience and current and future regional welfare. …”
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  9. Spatial patterns of cultural ecosystem services provision in Southern Patagonia by Martinez Pastur, Guillermo José, Peri, Pablo Luis, Lencinas, María Vanessa, García Llorente, Marina

    Published 2018
    “…Results Aesthetic value was the main cultural service tagged by people, followed by the existence value for biodiversity conservation, followed by local identity and then recreational activity. …”
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  10. Enhancing agroecosystem productivity with woody perennials in semi-arid West Africa. A meta-analysis by Félix, Georges F., Scholberg, Johannes M. S., Clermont-Dauphin, Cathy, Cournac, Laurent, Tittonell, Pablo Adrian

    Published 2019
    “…Upscaling the use of biodiversity-driven processes in farming systems of West Africa may provide benefits to overall ecosystems, but species’ choice and trade-offs perceived at the farm level, including labour management and low ramial wood availability, should be addressed through future research.…”
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  11. First report of spot lesion of wheat caused by Pyrenophora teres f. sp maculata observed in Argentina by Perello, Analia Edith, Couretot, Lucrecia Alejandra, Curti, Analía, Uranga, Juan Pablo, Consolo, Verónica Fabiana

    Published 2019
    “…This finding is of great importance from the epidemiological point of view of the biodiversity of the fungus and also to contribute with the future management of the disease.…”
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  12. Mixed Nothofagus forest management: a crucial link between regeneration, site and microsite conditions by Sola, Georgina Giselle, El Mujtar, Veronica Andrea, Attis Beltran, Hernan, Chauchard, Luis Mario, Gallo, Leonardo Ariel

    Published 2019
    “…Our results suggest that forest management systems should diversify silvicultural practices throughout the forest landscape, to provide at each site the micro-environmental conditions required by each species in order to maintain biodiversity and forest functions.…”
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  13. Linking farmers' management decision, demographic characteristics and perceptions of ecosystem services in the Southern Pampa of Argentina by De Rito, Mara Victoria, Auer, Alejandra Denise, Arnaiz Schmitz, Cecilia, Maceira, Nestor Oscar, Herrera, Lorena Paola

    Published 2021
    “…The information derived from this work could contribute to the design of guidance criteria for sound environmental management strategies and policy instruments for the conservation of biodiversity and the provision of ES in a context with particular ecological, social, and economic characteristics.…”
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  14. Ecosystem services as a tool for decision making in Patagonia by Peri, Pablo Luis, Nahuelhual, Laura, Martínez Pastur, Guillermo José

    Published 2021
    “…However, this “last frontier of capitalism” has started to experience the simultaneous expansion of the green and blue growth sectors, with unknown consequences for biodiversity, ecosystem services (ES) and livelihoods. …”
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  15. Seasonality, richness and abundance of syrphid flies in greenhouse pepper agroecosystem by Maza, Noelia, Kirschbaum, Daniel Santiago, Núñez-Campero, Segundo Ricardo, Reguilón, Carmen, Jaime, Adriana P.

    Published 2021
    “…The environment occupation by different species showed remarkable differences since 41 were found in an open field, three in the greenhouse, and 10 in both environments. The richness and biodiversity were higher at the open field than in the greenhouse, however, these greenhouse species are important as biological control agents (BCA). …”
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  16. Statistical model for Plum pox virus prediction in Prunus nursery blocks using vector and virus incidence data in four different European ecological areas by Vidal, Eduardo, Zagrai, Luminita Antonela, Malinowski, Tadeusz, Soika, Grazyna, Warabieda, Wojciech, Tasheva-Terzieva, Elena, Milusheva, Snezhana, Zagrai, Ioan, Kamenova, Ivanka, Bozhkova, Valentina, Martínez, M. Carmen, Cambra-López, María, Cambra, Mariano

    Published 2020
    “…Furthermore, we statistically demonstrated that the presence of specific PPV‐vector aphid species is associated with the spread of the disease, whereas the biodiversity of aphid species population does not affect the spread of PPV. …”
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