Resultados de búsqueda - "biodiversity"

  1. The direct and indirect relation between ungulates on small mammals por Wentzel, Michael

    Publicado 2020
    “…Animal diversity, human health and ecosystems are influenced by small mammals, and vegetation cover should therefore be considered when applying management actions that increase forest biodiversity and decrease tick-borne diseases.…”
    Enlace del recurso
    Second cycle, A2E
  2. An ecosystem for alternative food networks in Uppsala por Tietz, Veronika

    Publicado 2021
    “…Sustainable food system transition (SFST) is an inevitable aim for the world’s societies to tackle global challenges caused by industrial, neo-liberal food industries such as climate change, biodiversity loss, food inequality and so forth. The social dimension of sustainable transitions is too often neglected by political decision makers and global corporations, highlighting the necessity for more attention regarding active participation of citizens to solve societal food related challenges in their regions. …”
    Enlace del recurso
    Second cycle, A2E
  3. Effects on natural seed regenerated Silver birch (Betula pendula Roth) and Downey birch (Betula pubescens Ehrh) by mechanical soil scarification and environmental factors por Karlsson, Oskar

    Publicado 2022
    “…The awareness of forest biodiversity as well as the demand for a higher proportion of deciduous tree species in Swedish forests increases. …”
    Enlace del recurso
    Second cycle, A2E
  4. Do I care: How does the provision of information about the environmental benefits of grain legume cultivation in Sweden influence consumers? por Köster, Kalle Nils Valentin

    Publicado 2022
    “…Grain legume cultivation is promoted to be beneficial for Swedish agriculture due to grain legumes´ ability to engage in biological nitrogen fixation, function as break-crops in cereal-based cropping systems and a general increase in biodiversity. Furthermore, grain legumes are an important pillar of more sustainable diets. …”
    H2
  5. Agroforestry in south of Kurdistan : with focus on improving soil organic matter and soil structure por Johansson, Magnus

    Publicado 2012
    “…Hopefully this written thesis will be an inspiration for farmers that wish to sustain their soil fertility and increase biodiversity, and to do so in line with nature instead of depleting the soil. …”
    M2
  6. Estimating soil organic carbon from soils to the sea por Saores, Ana R.A.

    Publicado 2011
    “…These fluxes play also a major role in several processes within freshwaters that are important for biodiversity and human health. Swedish boreal forest is of special interest since part of the large amount of C stored within soils is exported as DOC. …”
    H2
  7. Optimalt skogsbruk baserat på analyser med PlanVis por Benjaminsson, Simon

    Publicado 2015
    “…If restrictions to achieve higher biodiversity in the form of more allocation and higher conservation both present value and net revenue will decrease. …”
    Enlace del recurso
    First cycle, G2E
  8. The impact of ash dieback on ash regeneration in the forest reserve Dalby Söderskog por Dietrich, Maja

    Publicado 2016
    “…Ash dieback is affecting European ash (Fraxinus excelsior) throughout its distribution area, threatening economical forests and associated biodiversity. Studying regeneration is important to foresee the future development of ash. …”
    Enlace del recurso
    Second cycle, A2E
  9. Multifunctionality of urban community agriculture in Belo Horizonte, Brazil practice and politics : practice and politics por Olsson, Sofie

    Publicado 2016
    “…This causes a range of social, economic, and environmental problems such as public health issues, disruption of livelihoods, and biodiversity loss. Urban agriculture (UA) has been endorsed as a key element of local food systems, with the potential to reconnect people with their food and contribute to solving many of the problems that cities face. …”
    H2
  10. Policies, Institutions and Markets (PIM) Full Proposal 2017-2022 por CGIAR Research Program on Policies, Institutions, and Markets

    Publicado 2016
    “…As noted in the SRF, the context for CGIAR’s work includes a daunting list of grand challenges associated with management of food and agriculture: competition for land; degradation and depletion of soil and water; loss of biodiversity; climate change; unsustainable harvest of forests, fish, and aquatic products; loss of products in the field and on the hoof; and contamination of fooden routefrom producer to consumer. …”
    Enlace del recurso
    Proposal
  11. Genome-wide diversity in lowland and highland maize landraces from southern South America: population genetics insights to assist conservation por Dominguez, Pia Guadalupe, Gutierrez, Ángela Verónica, Fass, Monica Irinia, Filippi, Carla Valeria, Vera, Pablo, Puebla, Andrea, Defacio, Raquel Alicia, Paniego, Norma Beatriz, Lia, Veronica Viviana

    Publicado 2024
    “…Subsequently, we employed Essential Biodiversity Variables at the genetic level, as proposed by the Group on Earth Observations Biodiversity Observation Network (GEO BON), to evaluate the conservation status of these two groups. …”
    Enlace del recurso
    Enlace del recurso
    Enlace del recurso
    Artículo
  12. Naturban por Lovisin, Sara, Vidén, Josefin

    Publicado 2022
    Enlace del recurso
    Second cycle, A2E

Herramientas de búsqueda: