Resultados de búsqueda - "being"

  1. The management of extensive livestock systems and its relationship with greenhouse gas emissions por Nieto, Maria Isabel, Frigerio, Karina Laura, Reine Viñales, Ramón, Barrantes Díaz, Olivia, Privitello, M.J. Liliana

    Publicado 2020
    “…Thus, when considering the emissions per kg sold, cow-calf+backgrounding or backgrounding systems, are environmentally more friendly than those of cow-calf, being the bull category the most sensitive to gas emissions. …”
    Enlace del recurso
    Enlace del recurso
    Artículo
  2. Xylella fastidiosa Infection Reshapes Microbial Composition and Network Associations in the Xylem of Almond Trees por Anguita-Maeso, Manuel, Ares-Yebra, Aitana, Haro, Carmen, Román-Écija, Miguel, Olivares-García, Concepción, Costa, Joana, Marco-Noales, Ester, Ferrer, Amparo, Navas-Cortés, Juan A., Landa, Blanca B.

    Publicado 2023
    “…X. fastidiosa infection in each tree was verified by quantitative polymerase chain reaction (qPCR) analysis, with 54% of the trees being tested X. fastidiosa-positive. Globally, Xylella (27.4%), Sphingomonas (13.9%), and Hymenobacter (12.7%) were the most abundant bacterial genera, whereas Diplodia (30.18%), a member of the family Didymellaceae (10.7%), and Aureobasidium (9.9%) were the most predominant fungal taxa. …”
    Enlace del recurso
    Enlace del recurso
    Enlace del recurso
    Artículo
  3. Evaluation of enclosure design, with focus on wild predators in Swedish zoos por Grötting, Isabella

    Publicado 2017
    “…Almost all of the enclosures provide suitable environments to promote performance of species specific behaviours, with a few exceptions, these being the limited possibility to hide for some individuals, or the opportunity to dig for others. …”
    Enlace del recurso
    Second cycle, A2E
  4. Cost-based model for international logistics : case-study with IKEA Industry’s supply chain in Russia por Jönsson, Fredrik

    Publicado 2017
    “…However, the findings of this project indicate SCM also being an efficient competitive strategy in forest companies – though the sector is characterized by low customization and market push. …”
    H2
  5. Om att bygga landsbygd : ett ruralt planeringsexperiment i Botkyrka por Henriksson, Elin Sofia

    Publicado 2006
    “…Through that I`ve compared how countryside comes into being with the planning and building of suburbs. …”
    L3
  6. Privata markägares reflektioner med hänseende till den minskade röjningsaktiviteten : så kan skogsvårdsstyrelsen anpassa sitt arbete por Karlsson, Frida

    Publicado 2006
    “…Many forest owners lack of time results in less pre-commercial thinning being conducted. A quick way to inform private forest owners is by the Forestry Boards homepage. …”
    L3
  7. Majstorkning por Åkesson, Erik

    Publicado 2006
    “…Problems that you can find when it gets to corn drying is hot spots in stacks off whet corn not being dried. The best way to avoid this problem is to not harvest more con per day than your dryer have capacity to take care of. …”
    L3
  8. Föryngring i stormfälld rekreationsskog : en jämförelse mellan föryngring i produktions-, rekreation/produktion och rekreationsskog. por Höglund, Kerstin

    Publicado 2007
    “…With adapted managing the forest has a better chance of being appreciated by the visitors. Variation is the most important thing in a recreation forest. …”
    L3
  9. Klovlidelsers betydning, forebyggelse og behandling i malkekvaegsbesaetninger por Schmidt Hansen, Henriette

    Publicado 2004
    “…Apart from lameness and a general negative effect on the well-being of the cow, hoof diseases cause great economical losses in production due to decreases in milk and meat production, poor fertility and higher risk of mastitis caused by the difficulties in lying down and getting up. …”
    L3
  10. Fullfoder för får por Johansson, Björn

    Publicado 2007
    “…Studies reporting that both the feed efficiency and the voluntary feed intake of the animals increase when fed TMR compared to when being conventionally fed are cited. The consumption is also affected by the chopping length, which in turn plays a major role for the animals' possibilities to assort the feed. …”
    Enlace del recurso
    Otro

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