Resultados de búsqueda - "being"
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Agroecological insights for Mandla, Madhya Pradesh, India: a contextual analysis for sustainable transformation
Publicado 2024“…The assessment reveals that while agroecological practices are being practiced in Mandla, they are fragmented and implemented at smaller scale but shows potential for scaling up. …”
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Informe técnico -
Dynamics of livestock production systems, drivers of change and prospects for animal genetic resources
Publicado 2008“…Appropriate institutional and policy frameworks are required to improve animal genetic resources management and these issues are being addressed at national and intergovernmental levels, in a process led by FAO to promote greater international collaboration on animal genetic resources. …”
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Journal Article -
IRRI: Stress tolerant for Africa and South Asia (Phase 2)
Publicado 2013“…Monitoring is required both to see how women are being included and to what extent this inclusion is influencing learning in the development of varieties and uptake of seeds used by women (both are becoming greater requirements from donors). …”
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Case Study -
Consumption and oviposition rates of six phytoseiid species feeding on eggs of the cassava green mite Mononychellus tanajoa (Acari: Tetranychidae)
Publicado 2001“…Phytoseiid mites from South America are being evaluated as potential biological control agents of this alien pest. …”
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Journal Article -
Aspectos de la biología y el consumo de Neoseiulus cucumeris y Typhlodromalus aripo (Acari: Phytoseiidae) con la presa Thrips palmi (Thysanoptera: Thripidae)
Publicado 2002“…Fecundity for N. cucumeris and T. aripo was 25.2 and 15.6 respectively, being higher on T. palmi than mite prey. The percentage of females in the population and longevity of predatory mites were similar with both prey species offered. …”
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Journal Article -
Medicion de calidad en semillas de Andropogon gayanus
Publicado 1986“…Today important comercial seed volumes are being produced and marketed thus developing a need for better knowledge of seed quality standards. …”
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Journal Article -
Selección de líneas de maíz (Zea mays L.) con resistencia al virus del mosaico de la caña de azúcar (SCMV)
Publicado 2001“…The obtained information is being utilized to increase the resistance levels to SCMV of the base maize populations and in the development of resistant synthetics and hybrids resistant to SCMV and tolerant to acid soil.…”
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Journal Article -
A study of factors associated with the prevalence of coccidia infection in cattle and its spatial epidemiology in Busia, Bungoma and Siaya counties, Kenya
Publicado 2014“…The three Counties covered by the study were purposively selected for this study on prevalence of coccidia infection in cattle and associated factors in ‘unorganised’ production systems given that studies done in Kenya have concentrated on zero grazing and dairy production units. Also, being that this was part of a larger project in these areas (People Animals and their Zoonoses – PAZ); the three Counties were logistically favourable. …”
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Tesis -
Farmer participation in Research-for-Development to enhance cassava production in Cameroon
Publicado 2016“…Farmers were encouraged to work in co-operatives, and to set a minimum selling price to limit unfair competition between them, and to avoid being cheated by other producers and traders. The future of cassava in Cameroon is bright, but depends very much upon development of improved products to meet the expectations of producers, transporters and consumers and on its suitability for alternative uses. …”
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Libro -
Factors affecting amount of water offered to dairy cattle in Kiambu District and their effects on productivity.
Publicado 2000“…Distance to water source was related to quantity of water offered. with mean quantities of 43. 23 and 21 1/300kg LW being offered to animals in the distance categories 1-3 cited above. …”
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Tesis -
Characterisation of sheep and goat genetic resources in their production system context in northern Kenya
Publicado 2008“…However, according to Wilson (2007) even though local knowledge is crucial for survival of the poor people, being agents of their own development is not enough. …”
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Tesis -
Present situation and future potential of cassava in Indonesia
Publicado 2001“…Future prospects for using cassava as food will depend mainly on: (1) rice availability, since rice is the most preferred staple food for Indonesian people; and (2) cassava product development activities, as the social bias against cassava as being a food for the poor is strong and real. The existence of starch processing and starch-based industries, especially on a large scale, have been present for some time, but their role in improving farmers' welfare should be questioned. …”
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Capítulo de libro -
Biology and integrated pest management for the banana weevil, Cosmopolites sordidus (Germar) (Coleoptera: Curculionidae)
Publicado 2001“…Weevil pest status and control options reflect the type of banana being grown and the production system. Plantains and highland bananas are more susceptible to the weevil than dessert or brewing bananas. …”
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Journal Article -
Evaluación de la actividad antioxidante de la pulpa, cáscara y semilla del fruto del camu camu (Myrciaria dubia H.B.K.)
Publicado 2017“…The concentrations of ascorbic acid reports the major concentration in dry pulp: 14337,94 mg/100g and peel: 10506,37 mg/100g, being low in seed: 87,08 mg/100g. In the pulp and peel of camu camu they were chlorogeneic acid, catechin, epicatechin and rutin, emphasizing the catechin in rind with 47, 29 mg/100g.…”
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Artículo -
Cenizas del volcán Puyehue como sustrato para plantas
Publicado 2021Enlace del recurso
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Artículo