Resultados de búsqueda - "being"
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In vivo and in vitro screening for resistance against Penicillium allii in garlic accessions
Publicado 2019“…Culture media of the fungus supplemented with crude garlic extracts (CGEs) revealed significant inhibition of P. allii growth in vitro by all the garlic accessions, with fungal-growth inhibition being dose-dependent up to a concentration of 20–26% (v/v), beyond which the CGEs became fungicidal. …”
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Effect of deficit irrigation during oil synthesis period on carbohydrates content in olive hedgerows (cv. Arbequina)
Publicado 2020“…The Stressed treatment was irrigated with water dosage being reduced to 12% of Non stress treatment. Carbohydrates (soluble sugars and starch) were measured on roots, leaves and stems at the end of winter. …”
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Chapter 11 - Valorization of waste and by-products from food industries through the use of innovative technologies
Publicado 2020“…Food waste and by-products, which are normally regarded as not being valuable, have great potential for valuable compounds production. …”
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Spiraea sp. new natural host of Plum pox virus (Sharka)
Publicado 2021“…RT-qPCR, confirmed the virus as being an isolate of the PPV D strain previously found in the quarantine areas. …”
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Sensitivity analysis of the pesticide in water calculator model for applications in the Pampa región of Argentina
Publicado 2021“…The sensitive parameters identified depended mainly on the nature of the pesticide molecule being modelled; the location and endpoint considered having much less influence on the sensitivity results. …”
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Cana de açúcar: Indicadores de fertilidade física e vulnerabilidade do solo em Tucumán, Argentina
Publicado 2021“…Soil samples were soaked for 48 hours in order to reach the saturation state before being subjected to vertical pressures from 6 to 1478 kPa. …”
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The fertility of ram sperm held for 24 h at 5 degrees C prior to cryopreservation
Publicado 2017“…Sperm in the second fraction were held at 5 °C for 24 h (T24) before being frozen. In experiment 2 ejaculates were collected and divided into two fractions. …”
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Browning inhibition and microbial control in fresh-cut persimmon (Diospyros kaki Thunb. cv. Rojo Brillante) by apple pectin-based edible coatings
Publicado 2017“…All the treatments effectively reduced the populations of Escherichia coli and Salmonella enteritidis, NI-coating being the most effective. For Listeria monocytogenes, only the NI-coating effectively reduced the bacterial population.…”
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Effect of changing female stimulus on intensive semen collection in young Murciano-granadina male goats
Publicado 2017“…A decrease in semen volume and sperm concentration in the successive ejaculations was observed, being highly marked in the third ejaculation independent of the stimulation procedure (0.62 vs. 0.38 and 0.43 mL, and 2,828 vs. 2,183 and 2,223 million spermatozoa/mL to the first and third ejaculation respectively; P < 0.05). …”
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Self-(in) compatibility in apricot germplasm is controlled by two major loci, S and M
Publicado 2018“…Results indicate that m(0)-haplotype is tightly associated with SC in apricot germplasm being quite frequent in Europe and North-America. …”
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Edible coatings for fruits and vegetables
Publicado 2018“…Directions for future research: Recent studies have been focus on the ability of edible coating as carriers and are being more used as delivery systems of antioxidant and antimicrobial compounds. …”
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Genome-wide association study of agronomic traits in rice cultivated in temperate regions
Publicado 2019“…Background: Rice plants are sensitive to the agro-climate conditions, being photoperiod one of main factor contributing to their adaptation to the region where they are grown. …”
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Discrimination of astringent and deastringed hard ‘Rojo Brillante’ persimmon fruit using a sensory threshold by means of hyperspectral imaging
Publicado 2019“…The most accurate models using all and optimal wavelengths selected were those which focused on the middle and apex areas of the fruit, a correct classification rate of 87.0% being achieved for A fruits and above 84.4% for DA fruits. …”
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A new Capsicum baccatum accession shows tolerance to wild‐type and resistance‐breaking isolates of Tomato spotted wilt virus
Publicado 2020“…In this work, we selected and evaluated a new accession from Capsicum baccatum, named PIM26‐1, using a novel approach consisting in measuring how three parameters related to virus infection changed over time, in comparison to a susceptible pepper variety (Negral) and a resistant (with Tsw) accession (PI‐159236): (a) The level of resistance to virus accumulation was estimated as an opposite to absolute fitness, W=er, being r the viral multiplication rate calculated by quantitative RT‐PCR; (b); the level of resistance to virus infection was estimated as the Kaplan–Meier survival time for no infection using DAS‐ELISA to identify TSWV‐infected plants; (c) the level of tolerance was estimated as the Kaplan–Meier survival time for no appearance of severe symptoms. …”
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Biocontrol of the Major Plant Pathogen Ralstonia solanacearum in Irrigation Water and Host Plants by Novel Waterborne Lytic Bacteriophages
Publicado 2020“…They are the first isolated phages from river water with activity against R. solanacearum, showing the longest persistence in natural water reported until now for phages with biocontrol potential, and consistently being able to control the disease in the host plant under environmental conditions. …”
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Genetic inhibition of flowering differs between juvenile and adult Citrus trees
Publicado 2020“…Juvenile meristems progressively achieve gene expression, with age-dependent differences from 6 months to 7 years, FD-like and CsLFY being the last genes to be expressed. Conclusions During the juvenile period the mechanism inhibiting flowering is determined in the immature bud, so that it progressively acquires flowering ability at the gene expression level of the flowering time programme, whereas in the adult tree it is determined in the leaf, where repression of CiFT2 gene expression occurs.…”
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Molecular tools in the evaluation of SIT programmes success against Ceratitis capitata in Spain: a review
Publicado 2021“…A strong negative relationship was established between the proportion of Vienna-8 mated females and Ceratitis capitata offspring production, being a key point for a model to predict the SIT program success. …”
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Insights of Phenolic Pathway in Fruits: Transcriptional and Metabolic Profiling in Apricot (Prunus armeniaca)
Publicado 2021“…Apricot (Prunus armeniaca) is a Mediterranean fruit with high diversity and fruit quality properties, being an excellent source of polyphenol compounds. …”
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