Resultados de búsqueda - "being"

Limits to indigenous participation: The Agta and the Northern Sierra Madre Natural Park, the Philippines por Minter, T, Ploeg, J. van der, Pedrablanca, M, Sunderland, Terry C.H., Persoon, G.A.

“…The Agta are hunter-gatherers who settle along the coasts and rivers of northeast Luzon. Being indigenous to the park, they hold one third of the seats in its management board. …”
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Gender and generation in engagements with oil palm in East Kalimantan, Indonesia: insights from feminist political ecology por Elmhirst, R., Siscawati, M., Sijapati Basnett, Bimbika, Ekowati, D.

“…Across many parts of Indonesia, investment in oil palm has brought accelerated forms of land acquisition and market engagement for communities, signalling far-reaching implications for equity and well-being of current and future generations. This paper uses a conjunctural feminist political ecology approach to explore gendered and generational engagements with oil palm in Indonesia. …”
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Establishing the genome of Sukali ndizi por Pillay, M., Hartman, J., Dimkpa, C.O., Makumbi, Dan

“…They vary in genome composition with the most common types being AAA (dessert), AAB (plantain) and ABB (cooking banana). …”
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Crossbred cattle adoption and market participation behaviour of smallholder dairy farmers in Assam por Bayan, Baban, Deka, Ram Pratim

“…Smallholder production system and informal milk marketing being predominant in Assam, the present study tries to understand the changing market participation behaviour of smallholder dairy farmers with adoption of high yielding crossbred cattle. …”
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Mycotoxin contamination of foods in Africa: antinutritional factors por Cardwell, K.F.

“…The International Institute of Tropical Agriculture (IITA), in its Maize Integrated Pest Management Project, has recognized mycotoxins as one of the most important constraints to the goal of improving human health and well-being through agriculture. An overview of various research and development activities at the Institute is given.…”
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Effects of intercropping with maize on the microenvironment, growth and yield of cassava por Olasantan, F.O., Ezumah, H.C., Lucas, E.O.

“…Radiant energy reaching the soil surface and maximum diurnal soil temperatures were lower with intercropping, with the lowest values being observed in the fertilized plots. Similarly, soil moisture content and earthworm activity were greater with intercropping, with the highest values occurring in fertilized plots. …”
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Climate change and disease dynamics: Predicted changes in ecological niches for Rift Valley fever in East Africa por Bett, Bernard K., Otieno, Fredrick T., Murithi, Faith

“…Generally, global warming is predicted to cause local shifts on ecological niches of RVF, with some of the infected areas such as those in the coastal Kenya and northern Tanzania being expected to become more suitable for the disease. …”
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Advances in research on cowpea Striga and Alectra por Singh, B.B., Emechebe, A.M.

“…Therefore, concerted efforts are being made to develop cowpea varieties resistant to Striga and Alectra, as well as other control measures to minimize yield losses. …”
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Making Trees Count in Latin America and the Caribbean: Measurement, reporting and verification (MRV) of agroforestry in the UNFCCC por Suber, Marta, Wilkes, Andreas, Jallo, Courtney, Namoi, Nictor, Bulusu, Medha, Rosenstock, Todd S.

“… ◼ Despite this interest, technical and institutional barriers often prevent agroforestry from being represented and counted in United Nations Framework Convention on Climate Change (UNFCCC) MRV processes such as national greenhouse gas (GHG) inventories and REDD+…”
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Assessing sustainability of smallholder dairy and traditional cattle milk production systems in Tanzania por Munyaneza, C.

“…To contribute to the efforts being made to address these issues, this study aimed at assessing sustainability of smallholder dairy and traditional cattle milk production systems in Tanzania. …”
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Viral diseases in common bean crops in Argentina por Rodriguez Pardina, Patricia

“…Several factors can affect bean yield, with viral diseases being responsible for losses in crop productivity, especially in tropical and subtropical regions. …”
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In silico evaluation of molecular probes for detection and identification of Ralstonia solanacearum and Clavibacter michiganensis subsp sepedonicus por Arahal, D. R., Llop, Pablo, Alons, M. P., López, María M.

“…A detailed analysis permitted the recognition of different possible reasons for such discrepancies: sequencing errors in public sequences, wrong supposed specificity (sometimes due to more recent sequences than the oligonucleoticles being evaluated) or even typing errors in the oligonucleotides. …”
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Effect of maturity stage at processing and antioxidant treatments on the physico-chemical, sensory and nutritional quality of fresh-cut 'Rojo Brillante' persimmon por Sanchís, Elena, Mateos, Milagros, Pérez-Gago, María B.

“…However, processing fruits from late season immediately after harvest and being treated with AA are recommended. The limit of marketability of fresh-cut ‘Rojo Brillante’ persimmons was reached after 6 and 8 days with AA and CA, respectively.…”
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Development of models to predict product deposition from coverage obtained on artificial collectors and their practical applications por Garcerá, Cruz, Moltó, Enrique, Chueca, Patricia

“…Finally, coverage on pieces of PVC sheets was related with coverage obtained on WSP by different equations depending on the product being applied. Such equations can be used to link laboratory and field results in order to assess the quality of a spray application in citrus cultivation.…”
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Importance of ground-dwelling predators on controlling 'Ceratitis capitata 'in Spanish citrus orchards por Monzó, César, Sabater-Munoz, Beatriz, García, José L., Urbaneja, Alberto, Castanera, Pedro

“…Finally, preydetection tools (molecular markers and immuno-assays) are being developed to establish the role of those predators in the control of C. capitata under field conditions.…”
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Fruit growth and development por Tadeo, Francisco R., Terol, Javier, Rodrigo, María J., Licciardello, Concetta, Sadka, Avi

“…The great diversity of the genus Citrus allowed its primary utilization as an ornamental plant before being massively cultivated in many countries for fresh consumption and processing utilization. …”
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Desarrollo de subsistemas de alimentación de bovinos a base de rastrojo de frijol (Phaseolus vulgaris, L). III. Producción de carne por Lozano, E, Ruiz, M. E, Ruiz, A

“…Feed conversion to beef was poor, this being in contrast to other favorable nutritional features of CBR. …”
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Estudios sobre la nutrición mineral del sorgo para grano. X. Eficiencia nutritiva comparativa entre sorgo para grano maíz por Rosolem, C.A, Malavolta, E

“…In the greenhouse, sorghum and corn plants were grown in nutrient solution until maturity, being then harvested, separated in parts and dried. …”
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Volume da casca e do toco afetado com sapopemas em um bosque secundário tropical por Amaral Machado, S. do., ALBERTIN, W.

“…Under prevailing loggong practices in tropical forests this volume is not being harvested. Bark volume in this forest amounted to 11.83 per cent of the commercial volume. …”
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Aceptación de forrajes tropicales por el ganado por Paladines, O.L., Alba, Jorge de

“…For green fodder the average intake was 251 kg. of dry matter per 100 kg of live weight; the consumption was 27 kg of dry matter per 100 kg. of weight increase For silage the average intake was 128 kg of dry matter per 100 kg of live weight, with a consumption of 220 per cent, the difference being mainly due to the concentrates Data indicate that forage consumption by unit of weight was less in this group than in tests made in moderate climate Three grasses were involved in this study: Pennisetum purpureum Schum, Axonopus scoparius Flugge, and Panicum maximum Jacq It is urged to make more tests on farage consumption in the course of making studies of tropical forages.…”
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