Search Results - "beef"

Sustainable beef production with forage associations in the American Tropics by Gutiérrez Solís, Jhon Freddy, Sotelo Cabrera, Mauricio Efren, Hincapié Carvajal, Belisario, Peters, Michael, Burkart, Stefan

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The beef chain in Costa Rica: Identifying critical issues for promoting its modernization, efficiency and competitiveness by Holmann, Federico J., Rivas Ríos, Libardo, Pérez, E., Castro, C., Schuetz, P., Rodríguez, J.

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Leptospirosis in Colombia. Isolation of Leptospira hardjo from beef cattle grazing tropical savannas by Aycardi B., Eduardo R., Torres, Blanca, Guzmán Romero, Víctor Hugo, Cortés, M.

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Epidemiology and effect of gastrointestinal nematodes on beef cattle from tropical Argentina by Suarez, Victor Humberto, Martinez, Gabriela Marcela, Micheloud, Juan Francisco, Viñabal, Alberto

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Response surface methodology study on the effects of sodium chloride and sodium tripolyphosphate concentrations, pressure level and holding time on beef patties properties by Szerman, Natalia, Ferrari, Romina, Sancho, Ana Maria, Vaudagna, Sergio Ramon

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Quantitative microbial risk assessment of haemolytic uremic syndrome associated with Argentinean kosher beef consumption in Israel by Brusa, Victoria, Dolev, Sergio, Signorini Porchiett, Marcelo Lisandro, Leotta, Gerardo Anibal

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Farm characteristics and cradle to farm gate beef carbon footprint of grass-based beef cattle fattening farms in Colombia by Méndez, Johana Leiva, Gonzalez-Quintero, Ricardo, Sánchez Pinzón, María Solange, Gallego, Belloncy, Echeverry Tangarife, Maribel, Duque Ramírez, Antonio, Mojica, Sebastián Castrillón, Barahona Rosales, Rolando

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Trade-induced forest-to pasture conversion in Brazil: Insights from the global beef supply chains by Chen, Ziqi, Chen, Shuai, Chen, Kevin Z.

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Factors limiting liveweight gain of beef cattle on rangeland in Botswana by Pratchett, D., Capper, B., Light, D., Miller, M., Rutherford, A.S., Rennie, T., Buck, N., Trail, J.C.M.

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The effect of East Coast fever immunisation and different acaricidal treatments on the productivity of beef cattle by Morzaria, S.P., Irvin, A.D., Wathanga, J., D'Souza, D., Katende, J.M., Young, A.S., Scott, J.R., Gettinby, George

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Sub Saharan Africa feeds database by International Livestock Research Institute

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Seminario sobre el Potencial para la Producción de Ganado de Carne en América Tropical (1974, Cali, Colombia). Trabajos presentados

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Curso de Adiestramiento en Producción y Utilización de Pastos Tropicales (1, 1978, Cali, Colombia). Informe by Tergas, Luis Eduardo, Gómez A., C., Guzmán P, S

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The growth and development of the beef qualities of Angoni cattle (East African zebu). Part I. Live weight by Walker, C.A.

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Willingness to pay for beef with a reduced environmental footprint in Cali, Colombia by Charry, Andrés, Burkart, Stefan, Narjes, Manuel Ernesto, Enciso, Karen, Puerta Rodríguez, Cristhian David, Muñoz Quiceno, Jhon Jairo, Rocio Ruiz, Lisbeth, Gutiérrez Solís, Jhon Freddy, Vivas Quila, Nelson José, Albán López, Noé, Morales Velasco, Sandra, Díaz, Manuel Francisco, Peters, Michael

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Draft genome sequences of two mycobacterium bovis strains isolated from beef cattle in Paraguay by Sanabria, Lidia, Lagrave, Lorena, Nishibe, Christiane, Ribas, Augusto C.A., Zumarraga, Martin Jose, Almeida, Nalvo Franco, Araujo, Flabio Ribeiro de

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Evaluation of decontamination efficacy of commonly used antimicrobial interventions for beef carcasses against Shiga toxin-producing Escherichia coli by Signorini, Marcelo, Costa, Magdalena, Teitelbaum, David, Restovich, Viviana, Brasesco, Hebe, García, Diego, Superno, Valeria, Petroli, Sandra, Bruzzone, Mariana, Arduini, Victor, Vanzini, Mónica, Sucari, Adriana, Suberbie, Germán, Turina, Maricel, Rodriguez, Hector Ricardo, Leotta, Gerardo A.

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Zeranol y metabolitos urinarios de zearalenona en bovinos para carne by Salvat, Adriana Elisabeth, Comerio, Ricardo Mario, Balbuena, Osvaldo, Rosello Brajovich, José Emilio, Ricca, Alejandra Patricia, Rojas, Dante Emanuel, Cristos, Diego Sebastian, Ronco, S., Salerno, Juan Carlos

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Marmoreringsstandard på nötkött : nulägesanalys och kartläggning av slakterinäringens perspektiv by Karlsson, Erica

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Diet and Genotype Effects on n-3 Polyunsaturated Fatty Acids of Beef Lipids by Garcia, Pilar Teresa, Latimori, Nestor Juan, Sancho, Ana Maria, Casal, Jorge José

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