Search Results - "beans"

Empowering nutrition: Gender-sensitive best practices revealed by Nchanji, Eileen Bogweh, Karanja, David, Lutomia, Cosmas Kweyu, Ketema, Dessalegn Molla, Waswa, Boaz Shaban

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Journey of change: Women navigation agricultural innovations by Nchanji, Eileen Bogweh, Lutomia, Cosmas Kweyu, Ketema, Dessalegn Molla, Waswa, Boaz Shaban

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Sustaining the flame: STIB in nurturing permanence by Nchanji, Eileen Bogweh, Lutomia, Cosmas Kweyu, Ketema, Dessalegn Molla, Waswa, Boaz Shaban

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Empowering growth: Training Burundi’s next generation of women and youth common bean seed producers by Hakizimana, Benadette, Ntawuyankira, Neilla, Ndabashinze, Blaise, Nchanji, Eileen

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Regional impact of COVID-19 on the production and food security of common bean smallholder farmers in Sub-Saharan Africa: Implication for SDG's by Nchanji, Eileen Bogweh, Lutomia, Cosmas Kweyu

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Standard Operating Proceedure: Regeneration and characterization of bean genetic resources - CIAT Genebank by Gereda, Javier Mauricio, Sabogal Carvajal, Ramiro, Debouck, Daniel, Wenzl, Peter

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Respuesta fisiológica de parientes silvestres y domesticados de frijol tepari (Phaseolus acutifolius Asa Gray) ante variaciones del régimen hídrico en condiciones de alta temperatu... by Gereda, Javier Mauricio

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Social interaction and geographic diffusion of iron-biofortified beans in Rwanda by Funes, Jose, Sun, Laixiang, Sedano, Fernando, Baiocchi, Giovanni, Benson, Todd

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Mapeo de proyectos y programas vinculados a la cadena de frijol durante 2025 en Honduras by Colindres, Miriam, Reyes, Byron

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Farmers' awareness and use of certified common bean seeds in Mbozi and Momba districts, Tanzania: evidence from a triple hurdle model by Mwaisoba, K., Temu, A., Mishili, F., Baijukya, F.

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Access, consumption and preferences for the bean-based flour Consumer survey data in Burundi by Katungi, Enid Mbabazi, Nduwarugira, Eric, Ntukamazina, Jean Nepomuscene, Niragira Sanctus, Asiimwe, Robert, Robert Fungo

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Entrenamiento sobre perfiles de produc-tos objetivo, BMS, índices de selección, Trips y diseño de ensayos para los socios del proyecto KoLFACI sobre fri-joles. Equipo de Frijol... by Guerrero, Alberto Fabio, Cadena, Christian Camilo, Gomez Jimenez, Maria Isabel, Buendia Castellanos, Hector Fabio, Valderrama Florez, Luis Alfonso, Wilker, Jennifer Leanne, Mosquera Cifuentes, Gloria Maria

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New genetic sources of resistance in the genus Phaseolus to individual and combined aluminium toxicity and progressive soil drying stresses by Butare, L., Rao, Idupulapati M., Lepoivre, Philippe, Polanía Perdomo, José A., Cajiao V., César Hernando, Cuásquer, Juan B., Beebe, Stephen E.

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Tortillas on the roaster: Central America’s maize–bean systems and the changing climate by Eitzinger, Anton, Läderach, Peter R.D., Sonder, Kai, Schmidt, A., Sain, Gustavo, Beebe, Stephen E., Rodríguez Sánchez, Beatriz, Fisher M, Hicks P, Navarrete-Frías, C, Nowak, Andreea C.

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Determinants of adoption of improved haricot bean production package in Alaba special Woreda, Southern Ethiopia by Negash, R.

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Better beans through good agricultural practices by N2Africa project, Africa Soil Health Consortium

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Insect antagonistic bio-inoculants for natural control of leaf-mining insect pests of French beans by Akello, J., Chabi-Olaye, A., Sikora, R.A.

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West and Central Africa Bean Research Network (WECABREN) by International Center for Tropical Agriculture

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Strengthening the knowledge base to respond to bean system priorities by Muthoni, Rachel, Muwanika, Roland, Tibalikwana, Mabel, Buruchara, Robin Arani

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Identification and characterization of Pythium spp. at by International Center for Tropical Agriculture

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