Search Results - "beans"

Entrenamiento sobre Trips, BMS, Observatorio del Frijol, procesamiento industrial, cadena de valor, perfil del producto, sistemas alimentarios, y modelos de negocio socios del pr... by Gomez Jimenez, Maria Isabel, Wilker, Jennifer Leanne, Buendia Castellanos, Hector Fabio, Guerrero Rodriguez, Alberto Fabio, Rivera, Tatiana, Hurtado, Jhon Jairo, Gallego Castillo, Sonia, Andrade, Robert, Pedreros, Ricardo, Vergara, Jose Daniel, Blanco Garcia, Maria Alejandra, Garcia, Carolina, Barrios Perez, Camilo

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Is cryopreservation a viable method for long-term conservation of coffee biodiversity? by Gotor, Elisabetta, Cherfas, J.

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Avances de la investigación en genotipos de frijol voluble para fijación simbiótica de nitrógeno by Barbosa, Norma, Rao, Idupulapati M., Raatz, Bodo, Beebe, Stephen E., Portilla, Elizabeth, Buendía Castellanos, Hector F.

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Selección de semillas por los agricultores del Proyecto AgroClimas by CGIAR Research Program on Climate Change, Agriculture and Food Security

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La produccion y la investigacion del cultivo de frijol en vainita (Phaseolus vulgaris) en el Peru by Salazar N., G.

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Improving bean production and consumption in Zimbabwe baseline report by Katungi, Enid M., Mutua, Mercy M., Mutari, Bruce, Makotore, Walter, Kalemera, Sylvia Monica, Maereka, Enock Kuziwa, Zulu, Rodah M., Birachi, Eliud Abucheli, Chirwa, Rowland

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Enhancing the benefits of value chain development: Addressing gender disparities in Kenyan and Ugandan common bean value chains by Wilkus, Erin Lynn, Francesconi, Gian N.

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Is nitrogen accumulation in grain legumes responsive to growth or ontogeny? by Marrou, H., Ricaurte Oyola, José Jaumer, Ghanem, Michel Edmond, Clavijo Michelangeli, José A., Ghaouti, L., Rao, Idupulapati M., Sinclair, Thomas R.

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Making seeds more climate-smart towards a sustainable food future in Africa by Buruchara, Robin Arani

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Farmers’ use and adaptation of improved climbing bean production practices in the highlands of Uganda by Ronner, E., Descheemaeker, Katrien K., Almekinders, Conny J.M., Ebanyat, Peter, Giller, Kenneth E.

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Bean utilization and commercialization in great lakes region of Central Africa: the case of smallholder farmers in Burundi by Ochieng, J., Ruraduma, Capitoline, Birachi, Eliud Abucheli, Wozemba, D., Niyuhire, M.C., Ouma, Emily A.

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The power of partnerships: accelerating bean seed production and delivery with and among African farmers by Rubyogo, Jean-Claude, Sperling, L., Muthoni, Rachel, Buruchara, Robin Arani

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Participant Varietal Selection MYAP and PAPSAD Projects Kayanza, Kirundo, Muyinga Season 2011A by Catholic Relief Services

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Ethiopian Institute of Agricultural Research, National Bean: Research Program Update of 2013 by Ethiopian Institute of Agricultural Research

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ECABREN Highlights 2010-11 by Pan-Africa Bean Research Alliance

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Presentation des travaux des travaux de l’ouet de la R.D.Congo by Lodi, L., Nitumfuidi, S., Mbukula, M., Matuta, S., Tevo, N.

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Highlights of Burundi bean program by Ruraduma, Capitoline

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The Pan-Africa Bean Research Alliance (PABRA): supporting nutrition and health, food security, environmental stresses and market challenges that will contribute to improve the live... by International Center for Tropical Agriculture

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Baseline survey of common bean production constraints in selected villages of Babati district, Tanzania by Abang, Mathew M., Arinaitwe, Warren, Rubyogo, Jean-Claude, Binagwa, Papias, Kadege, Edith

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Gender related issues relevant to 2014 planning by Buruchara, Robin Arani, Wanjiku, C., Katungi, Enid M.

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