Resultados de búsqueda - "awareness"

A systematic review of irrigation development and agricultural water management in Mali por Mabhaudhi, T., Dirwai, Tinashe Lindel, Taguta, C., Kanda, E. K., Nhamo, L., Cofie, Olufunke O.

“…These challenges include weak implementation of policies by authorities and lack of awareness among farmers, to mention a few. Farmers lack access to inputs, technology, extension services and credit. …”
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Drivers of use and adoption of bundled climate-smart agriculture and climate information services in Northern Ghana por Mahama, O.K., Abukari, A.T., Damba, O.T., Mponela, P., Dalaa, M.A., Yeboah, S., Adomaa, F.O., Tepa-Yotto, G., Segnon, A.C., Zougmore, R., Tamo, M.

“…This is critical, as the gap in CSA–CIS knowledge emanates from a lack of awareness of the appropriate usage of these technologies. …”
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The epidemiology and spatial distribution of Taenia solium taeniosis and cysticercosis in Kenya: The case of Busia County por Zemedhun, Y.G., Egulae, T., Wubie, N.K., Akoko, James M., Fèvre, Eric M., Cook, Elizabeth A.J.

“…The questionnaire survey highlighted semi-confinement as the predominant pig husbandry practice (61.1%), with 32% of pigs having access to sewage, and there was poor community awareness about TSTC in Busia County. Conclusion: The study indicated the presence of TSTC transmission in Western Kenya and identified Busia County as a high-risk area based on multiple layers of evidence. …”
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Accelerating the transformation of the rice sector in Burkina Faso: moving from technology to system-wide pathways por Kpadonou, G Esaie, Ganyo, Komla Kyky, Segnon, Alcade Christel, Dossou Yovo, Elliot R, Dicko, Mohamed, Sall, Abdou, Batieno, Benoit Joseph, Ndaw, Omar, Ouattara, Yabile Florence, Kane, Mahamadi, Lamien, Nieyidouba, Zougmore, Robert Bellarmin

“…Survey data confirm low awareness of existing climate-smart technologies, particularly climate-resilient varieties and digital advisory tools. …”
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Brief on scaling the youth and women quality centre model for Inclusive seed systems in Uganda por Lutomia, Cosmas Kweyu, Bomuhangi, Allan, Yila, Jummai Othniel, Ketema, Dessalegn, Nchanji, Eileen

“…While recycling remains common due to cost and liquidity constraints, YWQC participants recycled for fewer seasons, indicating improved awareness of quality risks. Land allocation patterns further suggest that youth and women increasingly view beans and rice as viable, market-oriented enterprises, even under shrinking landholdings. …”
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Using tropical forest ecosystem goods and services for planning climate change adaptation with implications for food security and poverty reduction por Nkem, J., Santoso, H., Murdiyarso, Daniel, Brockhaus, Maria, Kanninen, M.

“…This approach also contributes to raising public and policy awareness to climate change as part of the continuum of mainstreaming climate change adaptation into national development planning. …”
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Kenya adaptation to climate change in the arid lands: anticipating, adapting to and coping with climate risks in Kenya - operational recommendations for KACCAL por Mude, Andrew G., Ouma, R., Steeg, Jeannette van de, Kaiuki, J., Opiyo, D., Tipilda, A.

“…Years of concerted activism to bring awareness of climate change and its consequences to the fore of global concerns are finally yielding dividends. …”
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Stochastic spatio-temporal modelling of African swine fever spread in the European Union during the high risk period por Nigsch, A., Costard, Solenne, Jones, B.A., Pfeiffer, Dirk U., Wieland, Barbara

“…This emphasises the importance of having good disease awareness in all MS for early disease detection.…”
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The global livestock agenda: Opportunities and challenges por Smith, Jimmy W., Grace, Delia, Herrero, Mario, Sones, Keith R.

“…The health problems associated with over‐consumption of livestock products, especially fatty red meat, are well documented but need to be balanced by awareness of the positive, lifechanging impacts these dense and nourishing foods have on millions of poor people; even small amounts of animal protein in the diet of the poor can, for example, improve the cognitive development of children and maternal health. …”
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Control of Contagious Bovine Pleuropneumonia: Knowledge, attitudes, perceptions and practices in Narok District of Kenya por Kairu-Wanyoike, S.W., Kiara, Henry K., Heffernan, C.L., Kaitibie, S., Gitau, G.K., McKeever, Declan J., Taylor, N.M.

“…In conclusion, pastoralists were not fully aware of the preventive measures and interventions and post-vaccination reactions may discourage subsequent CBPP vaccinations. …”
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Gender transformative approach in CGIAR Research Program 3.1 on Aquatic Agricultural Systems por Shaw, Alison, Kristjanson, Patricia M.

“…The approach encourages critical awareness of gender roles and norms among men and women, challenges the distribution of resources and allocation of duties between men and women, and promotes the position of women while addressing power relationships between women and others in the community (Interagency Gender Working Group, USAID). …”
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Romper los ciclos de degradacion de la tierra: estudio de un caso en Ban Lak Sip, Republica Democratica Popular Lao. In SpanishBreaking the cycles of land degradation: a case study... por International Water Management Institute

“…This has led to greater awareness of the need to use agricultural land sustainably?…”
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Seasonal variation of Nitrate-N in groundwater: a case study from Chunnakam aquifer, Jaffna Peninsula [Abstract only] por Arasalingam, Sutharsiny, Manthrithilake, Herath, Pathmarajah, S., Mikunthan, T., Vithanage, Meththika

“…Therefore, effective management of groundwater quality in the region is vital and further, creating awareness among population would possibly reduce the excessive use of chemical fertilizers in agriculture.…”
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Assessment of feed resources and determination of mineral status of livestock feed in Meta Robi District,West Shewa zone, Oromia Regional State, Ethiopia por Yadessa, E.

“…The major constraints related to livestock feed were shortage of grazing land, absence of feed processors and retailers, shortage of technologies in feed production and lack of awareness of the respondents. The total maintenance DM of feed requirement of the animals per year in the district was 388,859.8 tons while the actual DM of feed production was 212,047.15 tons. …”
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Investigating disease risk associated with feed delivery por Bottoms, K., Dewey, Catherine E., Poljak, Z., Carter, N., Richardson, K.

“…In particular, increasing awareness of biosecurity among the different players, and encouraging producers to be aware of what they can do to protect the industry as a whole. …”
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Determinants of intensity of adoption of old coffee stumping technology in Dale Wereda, SNNPRS, Ethiopia por Arega, M.

“…The overall findings of the study underline the importance of institutional support in the area of extension especially creating awareness on the problem of coffee oldness and decline of production; and the research should show tangibly the production increment of stumping. …”
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Risk management and communication in informal dairy sector in Côte d’Ivoire: Options for sustainable livelihoods por Traoré, S., Gboko, T., Sanhoua, A., Kirioua, J., Dao, D., Jans, C., Hattendorf, J., Meile, L., Lacroix, C., Bonfoh, Bassirou

“…Future interventions identified by stakeholders comprised (i) awareness on local dairy hygiene and nutritional value for the population especially school children, (ii) stakeholders organization around cooperative to develop sustainable dairy model (public dairy with private management); (iii) promote healthy milk products for school canteen programme in Korhogo through adapted local dairy technology.…”
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Natural resource integrity: A resilient community on the degraded slopes of Mount Elgon takes on mending its broken landscape por Otiende, V.A., Bourne, M., Tanui, J., Mowo, J.

“…Community members were quick to support the entire process. Awareness of women’s rights was raised through consultative processes from village to sub-county levels, engaging individual farmers, farmer groups, local government officials and external actors. …”
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Worldwide evaluations of quinoa: preliminary results from post International Year of Quinoa FAO projects in nine countries por Bazile, Didier, Pulvento, C., Verniau, A., Al Nusairi, M., Ba, D., Breidy, J., Hassan, L., Mohammed, M.I., Mambetov, O., Otambekova, M., Sepahvand, N., Shams, A., Souici, D., Miri, K., Padulosi, S.

“…The activities carried out within the framework of the International Year of Quinoa provided a great contribution to raise awareness on the multiple benefits of quinoa as well as to its wider cultivation at the global level. …”
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Situation Analysis and Needs Assessment Report for Rohal Soung Village, Battambang Province, Cambodia por Try, T., Eam, Dyna, Ferrer, Alice J., Yen, B.T., Sebastian, Leocadio S., Kura Y

“…There is an opportunity for CCAFS to identify and enhance existing practices that can become good examples of “climate smart agriculture”, and be promoted more widely as such, to increase the general awareness of the importance of climate smart agriculture practices.…”
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