Resultados de búsqueda - "awareness"

Multi-stakeholder framework for intervening in RTB seed systems: user’s guide por CGIAR Research Program on Roots, Tubers and Bananas

“…Access includes delivery channels, affordability, and awareness. Seed quality includes crop variety and other issues (health, genetic purity, physiological age, and physical quality). …”
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Poverty profiles and nutritional outcomes of using spate irrigation in Ethiopia por Hagos, Fitsum, Mulugeta, A., Langan, Simon J., Lefore, Nicole, Abebe, Yenenesh

“…However, anthropometric measures indicated that use of spate irrigation did not have significant nutritional effects, suggesting the need for nutrition-sensitive interventions, such as nutrition education and awareness and multisectoral collaboration.…”
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Preempting plantparasitic nematode losses on banana in Africa: which species do we target? por Coyne, Danny L.

“…Addressing the nematode problem in Africa is dependant on increasing farmers’ awareness to, and the promotion of, the use of healthy planting material. …”
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Institutional aspects of sanitary and phytosanitary issues in ECOWAS trade por Hughes, J., Bandyopadhyay, Ranajit, Makinde, K., Olembo, S.

“…There is generally a low level of awareness of quality standards among produce exporters in West Africa. …”
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The International Plant Diagnostic Network West Africa por Beed, Fenton D., Sikirou, R., Bandyopadhyay, Ranajit, Twizeyimana, M., Miller, S.

“…The West African IPDN has initiated a network of experts across the region which has increased awareness of how to diagnose, control and report crop diseases. …”
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Woodfuel in a global change context por Gazull, L., Gautier, D.

“…But in the last decade, energy specialists, economists, industrialists, and politicians have begun to (re)consider woodfuel as a sector worthy of interest given the rising fuel prices, fuel scarcity, and increasing awareness of climatic change. At present, the hopes, the debates, and the progresses surrounding uses of woodfuel are very different in northern and southern countries, but the trends and challenges appear to converge. …”
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Impact of irrigation technology use on crop yield, crop income and household food security in Nigeria: a treatment effect approach por Ogunniyi, A., Omonona, B., Abioye, O., Olagunju, K.

“…We suggest to policy makers, implementers, and any funding agencies with similar interest to further capitalize and scale up the irrigation technology facilities, especially for the poor households, and create more awareness to improve the livelihood of rural households. …”
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Perceived nutrition benefits and socio-demographic factors affecting consumption of forest foods in eastern and southern Cameroon por Fungo, R., Tieguhong, J.C., Muyonga, John H., Odjo, S., Tchingsabe, O., Tchatat, M.

“…Since negative perceptions were found to influence consumption, there is need to invest in awareness campaigns to strengthen the current knowledge levels among the study population.…”
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Evaluation of cassava processing and utilization at household level in Zambia por Alamu, Emmanuel Oladeji, Ntawuruhunga, Pheneas, Chibwe, T., Mukuka, I., Chiona, M.

“…The percentage of households that were involved in processing were 4.3% for income, 34% for consumption and 58% for both income generation and consumption. Levels of awareness and usage of improved cassava processing methods across the districts were low, ranging between 20% and 26%. …”
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Addressing the Threat of Huanglongbing in the Mediterranean Region: a Challenge to Save the Citrus Industry por Durán-Vila, Núria, Janse, J. D., Foissac, X., Melgarejo, Paloma, Bove, J. M.

“…Following an introduction on the present situation of HLB in the world and emphasizing the facts that: (i) the African citrus psyllid, Trioza erytrae, is already present in the Canary and Madeira islands and threatens the western Mediterranean area and (ii) Asian HLB, with Candidatus Liberibacter asiaticus and the Asian citrus psyllid, Diaphorina citri, are present in Iran and the Arabian Peninsula and threaten the eastern Mediterranean area, a general discussion defined: (I) measures for prevention, including awareness, monitoring and surveillance, pest risk analysis, the establishment of quarantine measures, and practicing PCR detection methods for liberibacters in citrus and psyllids; (II) action plans taking into consideration the presence of insect vectors and/or HLB-like symptoms; and (III) future actions that must include the development of genetically modified citrus cultivars resistant to the causal liberibacter agents or to infection by the psyllid vectors. …”
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Promoting Food Waste Reduction at Primary Schools. A Case Study por Antón-Peset, Adriana, Fernández-Zamudio, María A., Pina, Tatiana

“…As it is such a cross-cutting issue; it raises awareness about a large group of Sustainable Development Goals, and encourages these young citizens to make conscious decisions and to act responsibly.…”
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Chemical control of the red palm weevil Rhynchophorus ferrugineus and the castniid palm borer Paysandisia archon por Jaques, Josep A., Dembilio, Óscar

“…Such a precious use of these biocides makes critical to raise awareness among stakeholders about the importance of proper insecticide use to ensure their sustainability.…”
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Offentlig upphandling av ekologiskt producerade livsmedel por Sundling, Emma Dahlberg

“…Another finding in this study is that the cooperative scheme of many years' standing between these three municipalities has been a successful way of spreading information and experiences as well as building commitment and environmental awareness during the certifying process.…”
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Beekeepers and bee wax moth - what's the buzz about? : a study about the attitude towards beekeeping and wax moth in Kenya por Johansson, Ida

“…The aim of this study was to investigate Kenyan beekeepers’ awareness of the wax moth and the occurrence of the pest. …”

Revitalising urban landscape por Vaska, Inta

“…The overall purpose of this study is not to create a design proposal but to raise awareness and discussion about the problem and to illustrate examples of potential solutions.…”
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Ethical impact on EU animal welfare policies por Tjärnström, Elisabeth

“…Over the last decades, ethical awareness is growing in many countries, one reason being new scientific discovery. …”
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Significance of a sustainable business model : the case of IKEA, swedish retailer in furniture and home accessories por Shahid, Hira

“…In the modern era of industrialization resource depletion and carbon footprint of commercial activities is an important concern. Awareness about the impact of conventional commercial activities is increasing among the consumers as well as organizations. …”

Environmental work in preschools por Abdelmomen, Etedal

“…The staff was very motivated and pro-active to maintain sustainable development and increased environmental awareness among their preschool children and to some extent among the parents. …”
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Food losses and Waste at Bakeries, Retail and Household Levels –A Case of Sweden : a Case of Sweden por Balasooriya, Balasooriya Mudiyanselage Indrachapa Dhananjani

“…Strategies and actions identified to reduce waste and losses were proper sales and order planning, increasing awareness of FLW, reducing over purchase, freeze storage after purchase, prepare different products from left-over bread which have more shelf life, serve only sufficient amounts at food services, prepare different recipes at restaurants and canteens to motivate the consumers to finish what is served, donate to feed people in need and for animal feed, recycle food rather than wasting.…”

Åkerinäringens inställning till biodiesel por Magnusson, Daniel, Schotte, Peter

“…The investigation showed that if the haulage industry's customers were willing to pay the extra costs for increased environmental awareness and carbon-neutral transports. During these conditions the transport companies would be willing to pay for extra costs. …”
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