Resultados de búsqueda - "awareness"

  1. Community forestry in Yunnan (China): the challenge for networks por Colchester, M.

    Publicado 2003
    “…The main challenges now facing community forestry in Yunnan are achieving national policy reform, and building local capacity and awareness in both communities and forestry bureaux. …”
    Enlace del recurso
    Artículo preliminar
  2. How qualitative studies and gender analysis can add value to the assessment of dietary exposure to aflatoxins in Kenya por Kiama, T.N., Sirma, A.J., Senerwa, D.M., Ochungo, P., Waithanji, Elizabeth M., Lindahl, Johanna F., Kang'ethe, Erastus K., Grace, Delia

    Publicado 2013
    “…Results of the study were analysed inductively, whereby trends and patterns identified were categorized to support or challenge existing theories. We found low awareness of mycotoxicosis or carcinoge­nic effects of mycotoxins, but high awareness that eating mouldy food is harmful. …”
    Enlace del recurso
    Ponencia
  3. Deligate’s role and impact in the food system por Hoegberg, Chelsea, Olsson, Amanda

    Publicado 2021
    “…In an effort to investigate consumer motivation to try Datum-Rabatten, an online survey was conducted to uncover consumer awareness, attitudes and shopping habits in regards to retail food waste. …”
    Enlace del recurso
    Second cycle, A2E
  4. Lessons for promotion of new agricultural technology: a case of Vijay wheat variety in Nepal por Timsina, Krishna Prasad, Ghimire, Y.N., Gauchan, D., Subedi, S., Adhikari, S.P.

    Publicado 2018
    “…Therefore, the close coordination and commitment of the public and private seed companies, community seed groups, cooperatives and public extension agencies to multiply seeds in subsequent cycles is required. Moreover, awareness program about superiority of Vijay with other improved wheat varieties should be emphasized for the rapid commercialization of the Vijay seed which would be an instrumental to mitigate the potential epidemics of newly emerging pathotype of stem rust (Ug99) in the future.…”
    Enlace del recurso
    Journal Article
  5. Let us conserve and exchange seeds: celebrating traditional crop diversity of the Nepali lowlands por Vernooy, Ronnie, Shrestha, P., Gauchan, D., Bhusal, A., Gurung, R., Pudasaini, N., Community Seed Banks Association of Nepal

    Publicado 2019
    “…A seed fair is an activity to create awareness about and appreciate local crop diversity, exchange seed and related knowledge, and celebrate farmers’ efforts to conserve agrobiodiversity. …”
    Enlace del recurso
    Brief
  6. Participatory approaches to the conservation and use of plant genetic resources por Friis-Hansen, Esbern, Sthapit, B., International Plant Genetic Resources Institute

    Publicado 2000
    “…The concluding section reviews factors that contribute to supportive policies and public awareness of local people's role in the conservation and use of agrobiodiversity. …”
    Enlace del recurso
    Manual
  7. Analysing the challenges in implementing Vietnam’s Nationally-Determined Contribution (NDC) in the agriculture sector under the current legal, regulatory and policy environment por Trung, Nguyen Duc, Thang, Nguyen Trung, Anh, Le Hoang, Amjath-Babu, Tharayil Shereef, Sebastian, Leocadio S.

    Publicado 2020
    “…However, challenges and gaps are identified in awareness and technical capacity; coordination and resource allocation; downscaling to the provinces; engagement of private sector and NGOs; regulatory framework, which are critical to NDC implementation. …”
    Enlace del recurso
    Journal Article
  8. Creating multifunctional climate resilient landscapes: approaches, processes and technologies por Tamene, Lulseged D., Abera, Wuletawu, Woldearegay, Kifle, Mulatu, Kalkidan Ayele, Mekonnen, Kindu

    Publicado 2021
    “…The results show the need for: (a) sectoral coordination to sustain interventions, (b) continuing awareness creation to communities on the benefits of land and water management interventions, (c) creating evidences about the performances of interventions to learn lessons and scale successful ones, and (d) build capacity of stakeholders on both problems analysis, technology identification, matching options with context and evidence generation. …”
    Enlace del recurso
    Informe técnico
  9. Adoption of improved maize varieties as a sustainable agricultural intensification in eastern Ethiopia: Implications for food and nutrition security por Mengistu, K., Kibebew, K., Feyisa, H., Tewodros, B.

    Publicado 2021
    “…Major recommendations include improving the rural road infrastructure, educating and training farmers, organizing experience sharing events among farmers, and raising awareness about the food and nutrition security benefits of sustainable agricultural intensification practices like intercropping improved maize with improved common bean varieties.…”
    Enlace del recurso
    Journal Article
  10. Stakeholder Consultation: Regional Needs and Priorities for Climate Information Services por List, Geneva, Zebiak, Stephen E., Rose, Alison

    Publicado 2021
    “…Findings from the consultation highlight the need for multi-stakeholder collaboration and the importance of addressing communication barriers and CIS awareness-raising. Gender-responsive CIS require targeting and tailoring that consider women’s roles and ongoing inequities or constraints that can limit CIS deployment and impacts. …”
    Enlace del recurso
    Informe técnico
  11. Over 11,000 households benefit from bamboo bioenergy across Africa and Indonesia, via support from the International Network for Bamboo and Rattan (INBAR) for women-led bamboo ente... por CGIAR Research Program on Forests, Trees and Agroforestry

    Publicado 2020
    “…Related projects raised awareness and influenced households to plant bamboo on farms and degraded lands to improve rural livelihoods, targeting women and youth. …”
    Enlace del recurso
    Case Study
  12. Community Based Resource Management Training Package por Orirana, Grace, Kenilorea, Peter

    Publicado 2022
    “…This requires PFOs to undertake three to four days training on various topics ranging from fisheries biology to fisheries regulations and applicable activities for conducting awareness and developing community management plans. …”
    Enlace del recurso
    Training Material
  13. Sustainable beef labeling in Latin America and the Caribbean: Initiatives, developments, and bottlenecks por Moreno Lerma, Leonardo, Díaz Baca, Manuel F., Burkart, Stefan

    Publicado 2023
    “…Scientific research is increasingly conclusive regarding the responsibility of food production in environmental issues, a situation that contrasts with greater consumer awareness. In this context, sustainability labels for meat have emerged, which offer a guarantee that production is based on principles of animal welfare, and carbon neutrality, among others. …”
    Enlace del recurso
    Journal Article
  14. Which urban agriculture conditions enable or constrain sustainable food production? por Lee, S., Shin, S., Lee, H., Park, M.S.

    Publicado 2023
    “…The following conditions are required for both high-income and low/ middle-income countries: Motivation/public awareness; labour/human resources; policy and institutional infrastructure; social capital; and arable land and resources for farming. …”
    Enlace del recurso
    Journal Article
  15. Evaluation of the Gender, Agriculture, and Assets Project, Phase 2 gender and empowerment frameworks and tools por Johnson, Nancy L.

    Publicado 2021
    “…An e-survey was used to get a sense of awareness and use of the pro-WEAI and the RBE framework among a target population of potential users (A4NH program stakeholders). …”
    Enlace del recurso
    Informe técnico
  16. Information and Communications Technology (ICT) and agricultural extension in developing countries por Spielman, David J., Lecoutere, Els, Makhija, Simrin, Van Campenhout, Bjorn

    Publicado 2021
    “…In addition, we focus on a core function of extension services—the promotion of productivity-enhancing agricultural technologies and practices—from which we examine the impacts of ICT-enabled extension on equity outcomes, such as changes in women’s empowerment and decision-making within households; on behavioral outcomes, such as aspiration, risk, and ambiguity preferences; and on learning outcomes, such as awareness, knowledge, and learning externalities.…”
    Enlace del recurso
    Brief
  17. Participatory mapping and sustainability evaluation using the main agroecology structure: A study of cocoa and livestock agroecosystems in Caquetá Colombia por Clavijo, Neidy Lorena, Rodríguez, Luz Ángela, Álvarez, Javier Eduardo, Buitrago, Juliana, Gómez, Thomas

    Publicado 2024
    “…Our findings suggest cocoa farms are more diverse and both systems have existing strengths in social aspects, indicating potential for transitioning towards more sustainable practices while considering farmer knowledge and environmental awareness.…”
    Enlace del recurso
    Informe técnico
  18. 2017 Global Hunger Index Data por International Food Policy Research Institute, Welthungerhilfe, Concern Worldwide

    Publicado 2017
    “…The GHI is designed to raise awareness and understanding of regional and country differences in the struggle against hunger. …”
    Enlace del recurso
    Conjunto de datos
  19. Navigating ICTs for extension and advisory services por Saravanan, Raj, Sulaiman, V. Rasheed, Davis, Kristin E., Suchiradipta, Bhattacharjee

    Publicado 2018
    “…Some of these applications, such as tele-centres, web-portals, call centres, mobile apps, community radio, digital videos, audio and video conferencing, and e-learning platforms, have the potential to provide a wide range of services (information, awareness, promotional, advisory, knowledge, technology transfer, training, education, and much more) to farmers and other agricultural innovation system (AIS) actors in a timely, comprehensive, cost-effective, and interactive manner. …”
    Enlace del recurso
    Brief

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