Resultados de búsqueda - "awareness"

Animal pollination contributes to more than half of citrus production por Monasterolo, Marcos, Ramírez Mejía, Andrés F., Cavigliasso, Pablo, Schliserman, Pablo, Chavanne, Valentina, Carro, Claudia M., Chacoff, Natacha Paola

“…Therefore, it is crucial to maintain environments that support pollinator diversity and increase consumer and to producer awareness and demand in order to ensure the significant benefits of animal pollination in citrus production.…”
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Calidad del agua y su relación con los usos actuales en la subcuenca del río Jucuapa, Nicaragua por Córdoba, A., Ramakrishna, B., Gómez, D.

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Expanding the grain legume food production in Southern Sweden : qualitative insights from producers and representatives from the food industry por Olsson, Camilla

“…Based on what the farmers mentioned as motivations for incorporating grain legumes into their crop rotations, they have a high awareness of the potential benefits of growing grain legumes, but they were concerned about the profitability of the production in terms of low price of the produce. …”

Lönsamhetsanalys av maskininvestering på virkesterminal por Skärberg, Erik, Sundström, Linnea

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Nordisk romantisk funktionalism : en studie av Ulla Bodorffs gestaltning av bostadsgård por Johansson, Madeleine, Reppling, Johanna

Exploring marketing activities to strengthen brand equity within an SME por Meyer, Kim

“…PAUL och THOM has a history of changing their brand in order to increase the awareness and create a more recognized brand on the market. …”
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Från normblind till medveten por Edwang, Linnea, Sundkvist, Paula

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Skogens roll i klimatfrågan : en medieanalys av Dagens Nyheter 2010–2019 por Halldén, Anna

Om ett småskaligt och artrikt kulturlandskap som läroplats : en återförening mellan människa och landskap med exempellandskap som brygga för att stärka bevarandet av biologisk mång... por Hedborn, Anton

Kontinuerlig kontroll av bakgrunds-DNA vid Statens Kriminaltekniska Laboratorium por Digréus, Pernilla

Hästägares kunskapsnivå och attityder angående hästutfodring por Gröndahl, Andrea

“…For example, they did not show enough awareness of the negative effects cereal-based feeds can have on horse’s health. …”

"Vi vet bara hur det har varit" : en fallstudie om skogens värdeförändring i nordöstra Skåne por Lindström, Klara

Prisets roll vid köp av frukt och grönsaker : en undersökning inriktad på konsumentens köp av äpplen por Majed, Ara

En studie av spårbarhetssystem i modeindustrin por Andersson, Therese

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Upplevelse och representation av det förbipasserande landskapet por Larsson, Sofia

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Hur CSR kan bidra till skapandet av motivation hos anställda por Engström, Fredrik, Höök, Marcus, Österman, Carl

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Hållbar vattenresursplanering : en guide till watermanagement i ett gårds perspektiv por Nilsson, Mathias

Lost in translation : a case study of three Swedish food processing firms on export por Svedberg, Malin

“…Depending on who the receiver is, more or less of information can be communicated, where awareness and knowledge are the two fundamental aspects that reduces the challenges. …”

Local perceptions of changes in ecosystem services and climate : case study in Ecuadorean Sierra por Sundqvist, Anna

“…It can be concluded there is generally a good awareness of changes in forest cover and climate events in their area but socio-demographic attributes do affect to some extent how local people perceive ecosystem services and goods and climate change. …”

Framework for co-development of an open hydrological data system to enhance climate resilience in climate vulnerable countries: experience from a digital groundwater monitoring pil... por Urfels, Anton, Shakya, S. M., Maharjan, S., Lohanee, B. D., Pandey, V., Khadka, Manohara, Adhikari, S., Neupane, A., Karki, S., Acharya, S., Foster, T., Krupnik, Timothy J.

“…Without following an integrated framework, initial pilots to build open hydrological data systems are less likely to be effective as they do not deliver on their potential synergy and cross-sectoral benefits that go in hand increased awareness of scientists about the needs and interest in hydrological data for different user groups. …”
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