Resultados de búsqueda - "awareness"
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Evidence for the presence of African swine fever virus in apparently healthy pigs in South-Kivu Province of the Democratic Republic of Congo
Publicado 2020“…This study avails the first evidence of the presence of ASF virus in domestic pigs in the absence of outbreaks in South Kivu province, eastern DR Congo, indicating a need to raise awareness among pig farmers and veterinary authorities on the application of biosecurity measures and good husbandry practices to control the disease.…”
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Journal Article -
Report on Media Training Workshop on Climate Smart Livestock Feed and Forage Innovations
Publicado 2022“…Livestock feed and forage options value chain contributes to four of the eight activities, which include capacity building to support implementation of climate-smart agriculture (CSA) technology packages; identification of climate- and gender and social inclusion-smartness of CSA packages; prioritization and awareness increase of best-bet CSA options and approaches for key value chains; and integration of climate-smart options and tailored CSI advisory systems for specific value chains. …”
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Informe técnico -
Appraisal of complementarity of subsurface drip fertigation and conservation agriculture for physiological performance and water economy of maize
Publicado 2023“…Efforts should be directed towards increasing farmers’ awareness of the benefits of such promising technology for the cultivating food grains and commercial crops such as maize. …”
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Journal Article -
Combining sub-surface fertigation with conservation agriculture in intensively irrigated rice under rice-wheat system can be an option for sustainably improving water and nitrogen...
Publicado 2023“…Future implication: There is a need to increase awareness among farmers about the benefits of CA coupled with SSD i.e., CA+ , for water-intensive rice-based systems. …”
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Circular Bioeconomy Innovation Hub: the case of Ghana. Annual report 2023
Publicado 2023“…Additionally, resource recovery and reuse awareness initiatives in pre-tertiary schools have trained 5,489 pre-tertiary school children in 10 schools of which 2,802 are boys and 2687 are girls. …”
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Informe técnico -
Gender dynamics, women’s empowerment, and diets: Qualitative findings from an impact evaluation of a nutrition-sensitive poultry value chain intervention in Burkina Faso
Publicado 2020“…Beneficiaries are more aware of the benefits of consuming poultry products, yet barriers persist for actual consumption. …”
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Artículo preliminar -
Hygiene and biosecurity practices among traditional poultry farms for the control of zoonotic diseases in rural areas of the Centre-Nord region of Burkina Faso
Publicado 2024“…This can be addressed by improving education, raising community awareness and implementing strict hygiene and biosecurity measures in households and in the environment. …”
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Póster -
Scaling cool boxes to enhance the shelf life of fruit and vegetables in fresh produce markets in Tanzania
Publicado 2025“…However, small-scale vendors identified the high cost of the cool boxes and a lack of awareness as constraints during the pilot (Mwambi et al., 2025). …”
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Informe técnico -
Qualitative gender analysis country report, Zambia: Building equitable climate resilient African bean and insect sectors
Publicado 2025“…Waste management practices varied from composting and animal feeding to burning of residues, with limited awareness of sustainable methods. Financial services such as credit remained largely inaccessible due to high interest rates and rigid repayment terms. …”
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Informe técnico -
Communicating Carbon
Publicado 2012“…The process focused on the principle of FPIC of the smallholders and exchanged ideas, tools, and approaches on how to raise awareness of smallholders on sequestration and carbon credit schemes. …”
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Case Study -
Epidemiology of zoonoses in slaughterhouse workers in western Kenya
Publicado 2014“…Training is recommended to improve awareness for workers, managers and inspectors of the risks of meat contamination and methods to reduce it.…”
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Tesis -
Assessment of production and marketing system of goats in Dale District, Sidama Zone
Publicado 2008“…The increasing demand for goat meat, the awareness of rural goat herder about the current price and willingness and attempt to carry out small scale goat fattening activities to utilize the current goat market, the conduciveness of the environment and sufficient man power in the three agro ecologies are the encouraging opportunities to improve goats production and marketing.…”
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Tesis -
Integrated Community Food Production. A Compendium of Climate-resilient Agriculture Options
Publicado 2016“…With the increasing awareness of the importance of safe and healthy diets, there is a resurgence of interest in these complementary pathways to household level food security Many of these ideas are not scale neutral and therefore best done on small scale systems. …”
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Informe técnico -
First Report of Maize chlorotic mottle virus Infecting Maize in the Democratic Republic of the Congo
Publicado 2014“…This finding confirms the further geographic expansion of MCMV and illustrates the need for further studies to identify vectors and also create awareness about the disease and to strengthen surveillance to prevent its further spread in the continent.…”
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Journal Article -
Socio-economics and perceptions of Q-fever infection in a pastoralist system of Kajiado County
Publicado 2016“…Q-fever infection is therefore an important febrile disease in humans and more efforts should be put into increasing its awareness among health workers and pastoralist. Therefore, there is need for surveillance of Q fever infection within pastoral systems by the relevant health delivery systems in Kenya. …”
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Tesis -
Risk assessment of Q fever infection in cattle keeping pastoralist households in Kajiado County, Kenya
Publicado 2016“…It is recommended that awareness of the disease Q fever among pastoralists should be enhanced. …”
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Tesis -
Factors affecting sustainability of municipal solid waste composting projects in Sri Lanka
Publicado 2016“…To overcome the emerging weaknesses of the Pilisaru project, it is recommended to provide a continuous capacity building programme for the LAs and involved stakeholders, supported by public awareness programs, especially lor enhanced waste segregation, marketing promotion for compost products as well as technical and financial assistance for relevant stakeholders that need support to perform their tasks in the SW value chain. …”
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Conference Paper -
Addressing challenges in promoting the use of animal-origin textile fibers for mitigating microplastic pollution on earth
Publicado 2024“…Despite the growing awareness of the environmental impacts of these plastic microfibers (MP) from synthetic textiles, this study departs from conventional actions focused on mitigating microplastic pollution. …”
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Artículo -
A cupric reducing antioxidant capacity assay coupled to thin‑layer chromatography
Publicado 2024“…The use of natural antioxidant extracts in food processing is a growing trend, aligning with increasing ecological awareness and meeting consumer demands for safe, high-quality food products. …”
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Artículo -
Open Hardware in Science: The Benefits of Open Electronics
Publicado 2024“…We further discuss how current barriers like poor awareness, knowledge access, and time investments can be resolved by increased documentation and collaboration, and provide guidelines for academics to enter this emerging field. …”
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Artículo