Resultados de búsqueda - "awareness"

Poster #21 - Development and use of mobile application for transboundary animal and emerging zoonotic diseases surveillance – a One Health project for improving human, animal healt... por Thang Nguyen-Tien, Hu Suk Lee, Park, M., Luong Hung Nam, Sinh Dang-Xuan, Unger, Fred, Hung Nguyen-Viet

“…We also will provide trainings about One Health principles to veterinary, health staff and trainings about diseases management, biosecurity for farmers and vets; risk communication management for traders, slaughterhouse workers and wet market workers as well as will support awareness creation campaigns at the community level on food safety and human/animal health as the intervention activities. …”
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Aflatoxin B1 contamination in porridge formulations for children and ingredients sourced from selected markets in Rwanda por Matabishi, M., Mutua, Florence, Lindahl, Johanna F., Hahirwa, I., Umugwaneza, M., Musafili, A., Munyanshongore, C.

“…Interventions to mitigate AFB1 contamination and protect children should focus on food processing practices, implementing strict quality control measures, and raising awareness among stakeholders about the risks of AFB1 in flour-based products provided to children in Rwanda and similar settings.…”
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The characteristics of community seed schemes for grains and legumes: Insights from northern Nigeria por Takeshima, Hiroyuki, Ragasa, Catherine, Bamiwuye, Temilolu, Andam, Kwaw S., Spielman, David J., Omoigui, Lucky

“…Our qualitative assessment suggests that future support for CSS can focus on technical support to raise the ability to engage in broader categories of quality assurance activities in financially viable ways and to improve the awareness and knowledge of different varieties and access to early generation seed. …”
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Aflatoxins, major contributions to harvest loss - what do we know and not know? por Lindahl, Johanna F., Grace, Delia

“…In low-income countries, limited food resources and lack of awareness, prevents many smallholders from discarding damaged, and infected food products. …”
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Institutional perspectives of land reclamation operations in Punjab: a case study of the Lower Chenab Canal (East) Circle Area por Bandaragoda, Don Jayatissa, Saeed ur Rehman

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Microbiological safety of milk and processing and consumption behaviour in pastoral areas in southern Ethiopia por Amenu, K., Szonyi, Barbara, Wieland, Barbara, Grace, Delia

“…Individual semi-structured interviews, focus group discussions, and observations were used to (1) document milk production and processing practices, (2) assess perception on quality and safety of milk including perceived criteria for good milk, (3) assess awareness on milkborne diseases, and (4) evaluate milk boiling practices. …”
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Erysipelothrix rhusiopathiae infection in pigs, pork and raw pork handlers in Kamuli District, Eastern Uganda por Musewa, A., Roesel, Kristina, Nakanjako, D., Grace, Delia, Ssenyonga, R., Nangendo, J., Kawooya, I., Erume, J.

“…We recommend increasing awareness of the disease among animal and human practitioners as treatment is easy and available and vaccination is possible. …”
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Independent data for transparent monitoring of greenhouse gas emissions from the land use sector – What do stakeholders think and need? por Romijn, Erika, Sy, Veronique de, Herold, Martin, Böttcher, Hannes, Román Cuesta, Rosa María, Fritz, Steffen, Schepaschenko, Dmitry, Avitabile, Valerio, Gaveau, David, Verchot, Louis V., Martius, Christopher

“…These requirements are found to be key elements for increasing overall transparency of data sources, definitions, methodologies and assumptions, which is required under the Paris Agreement. Raising awareness and improving data availability through centralized platforms are important for increasing engagement of data users. …”
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Water footprint of alfalfa hay production in Córdoba, Argentina por Bongiovanni, Rodolfo, Anschau, Renee Alicia

“…Water consumption and pollution can be associated with specific activities, but until recently, there was little awareness to relate it to the structure of the global economy that supplies the various consumer goods and services. …”
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Green feed in the marine fish farming por Jansson, Therese A.M.

“…A farm managed with environmental awareness and a willingness to share the experiences in the process of finding a more sustainable production method (also referred as the case farm in this thesis) is; Kona Blue Water Farm, HI, USA. …”
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Exkludering i det offentliga rummet : en forskningsöversikt över exkluderande landskapsarkitektur por Larsson, Sara, Lehto, Ebba

Perceptions and landscape values in the English Lake District : a case study of Troutbeck Valley por Szász, Edina

“…The challenge is now to raise public awareness of landscape values, wider recognition of ecosystem services, and to develop appropriate pasture management regimes so as to support diversity. …”

Digitala tredimensionella visualiseringsmetoder por Nordberg, Zandra

“…This, in turn, may lead to a vitalized democracy and an increased awareness of the landscape architectural profession. …”
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Inhysningens betydelse för arbetsmiljön på svenska ridskolor : en jämförande studie av lösdriftsystem och traditionell hästhållning por Fransson, Therese, Söderman, Anna

“…A development regarding various housing systems and its mechanization in the horse sector can be achieved by raising awareness of the available opportunities to be used and by encouraging a critical self-thought and an open mind.…”

Facing a new pest por Mühlhäuser, Emilia

“…Still, the outreach on D. suzukii has had a positive effect on grower awareness and practice. Skåne growers emerged as a highly heterogeneous group, including in their perception of D. suzukii as a threat. …”
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Gestaltningsförslag för att främja den biologiska mångfalden i privatträdgårdar por Rantala, Lina

Hur kommuniceras klimatfördelarna med att bygga flerbostadshus i trä por Söderlund, Martin

Tillgänglighet på allmänna platser för personer med kognitiv funktionsnedsättning por Kirkhorn, Patricia

Assessment of the impact of the Black Coffee Twig Borer, Xylosandrus compactus infestation in Ugandan small-scale coffee gardens, and the potential of its suppression through repel... por Shankarkumar, Advaith Chakravarthy

“…We did these surveys in the Namasagali sub-county of the Kamuli district. The results show awareness among both groups of this pest and its devastating impacts on coffee production. …”
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A study of climate labels’ promise to redefine the climate impact of the restaurant industry : a case study of Klimato por Gay, Anne-Sophie

“…Aim The aim is to gain insights and study how the label, as a communication tool, influences the meaning of what is a climate-friendly restaurant and its capacity to bridge the gap between knowledge, awareness, and action. This aim will be addressed with the following research questions; What are the motivations for restaurants’ employees to adopt climate-friendly behaviour with the Klimato label? …”