Resultados de búsqueda - "awareness"

Knowledge, perceptions, and practices around zoonotic diseases among actors in the livestock trade in the Lake Victoria crescent ecosystem in East Africa por Majiwa, H., Bukachi, S.A., Omia, D., Fèvre, Eric M.

“…Training them as a continuum of animal health workers blends lay and professional knowledge, which, alongside their intense contact with large numbers of animals, becomes a critical disease surveillance tool. Increasing awareness of zoonoses by using multi-disciplinary teams with social scientists is urgently needed so that practices like skinning dead animals before disposing of them and consumption of dead carcasses can be minimized.…”
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Development of an environmental flow implementation and monitoring approach: using digital technology to construct accurate 3D hydrodynamic models of a river reach to monitor the i... por O'Brien, G. C., Kaiser-Reichel, A., McNeil, T., van der Waal, B. W., Huchzermeyer, N., Singh, S., Pringle, J., Harvey, T. A., Maharaj, U., Singh, K., Cronje, L.

“…This project investigates whether appropriate digital tools and real-time data could assist with the management, education, awareness and implementation of e-flows. This project includes digital approaches to monitoring the change in river ecosystems following the implementation of e-flows in two river basins in southern Africa, facilitating an adaptive management approach for sustainable water resources management globally. …”
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Current and potential use of animal disease data by stakeholders in the global south and north por Grace, Delia, Amenu, Kebede, Daborn, C.J., Knight-Jones, Theodore J.D., Huntington, B., Young, S., Poole, Elizabeth J., Rushton, J.

“…An additional 23 ADPPs were used. Awareness of ADDPs varied significantly by respondents. …”
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Achieving sustainable cocoa intensification in Cameroon: current constraints and effectiveness of service delivery por Essougong, U.P.K.

“…The results show that the level of awareness of BMPs among cocoa farmers is high. The intensity of BMPs adoption is mostly constrained by farmers' perceptions and their inability to access productive resources, leading to a prioritisation of BMPs that varies by location. …”
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Deconstructing food losses across the value chain por Delgado, Luciana, Schuster, Monica, Torero, Máximo

“…The urgency of this issue and the awareness of its significance to the development community has been growing steadily. …”
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A rapid assessment of vegetable and irrigation systems in Tigray, Ethiopia, before and after the 2020-2022 conflict por Mwambi, M., Hruy, G., Boset, A. M., Singh, Radhika, Schmitter, Petra S., Legesse, W. B.

“…Key interventions to support the vegetable and irrigation systems should concentrate on improving access to and availability of seed, and irrigation infrastructure, improving market linkages, and improving awareness of vegetables for nutrition and health, with a focus on the most vulnerable groups.…”
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2016 Global Hunger Index Data por International Food Policy Research Institute, Welthungerhilfe, Concern Worldwide

“…The GHI is designed to raise awareness and understanding of regional and country differences in the struggle against hunger. …”
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Climate change, agriculture, and adaptation in the Republic of Korea to 2050: An integrated assessment por Cenacchi, Nicola, Lim, Youngah, Sulser, Timothy B., Islam, Shahnila, Mason-D'Croz, Daniel, Robertson, Richard D., Kim, Chang-Gil, Wiebe, Keith D.

“…As the effects of climate change set in, and population and income growth exert increasing pressure on natural resources, food security is becoming a pressing challenge for countries worldwide. Awareness of these threats is critical to transforming concern into long-term planning, and modeling tools like the one used in the present study are beneficial for strategic support of decision making in the agricultural policy arena. …”
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How do agricultural development projects aim to empower women? Insights from an analysis of project strategies por Johnson, Nancy L., Balagamwala, Mysbah, Pinkstaff, Crossley, Theis, Sophie, Meinzen-Dick, Ruth S., Quisumbing, Agnes R.

“…The GAAP2 projects address these domains through a wide variety of activities that can be grouped into four main types: (1) direct and indirect provision of goods and services; (2) forming or strengthening groups, organizations, or platforms and networks that involve women; (3) strengthening knowledge and capacity through agricultural extension, business and finance training, nutrition behavior change communication, and other training; and (4) changing gender norms through one-way awareness raising or two-way community conversations about gender issues and their implications. …”
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Adoption of Climate-Smart Agricultural Practices (CSAPs) in Ethiopia por Abegaz, Assefa, Abera, Wuletawu, Jaquet, Stephanie, Tamene, Lulseged D.

“…Among the aggregated constraints, socioeconomic factors and knowledge/awareness were ranked the two highest, followed by labor shortage and limited market access. …”
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Predictors of essential health and nutrition service delivery in Bihar, India: Results from household and frontline worker surveys por Kosec, Katrina, Avula, Rasmi, Holtemeyer, Brian, Tyagi, Parul, Hausladen, Stephanie, Menon, Purnima

“…In India, existing government programs can mitigate supply- and demand-side constraints to receiving essential interventions by optimizing existing incentives for FLWs in national programs, helping FLWs better organize their work, and raising awareness among groups who are less likely to access services.…”
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Revolutionising multi-sectoral nutrition policy: Insights from the Ethiopian National Information Platform for Nutrition (NiPN) approach por Zerfu, Taddese Alemu, Tareke, Amare Abera, Genye, Tirsit, Bayable, Melaku, Muleta, Anbissa, Getu, Zekarias, Negese, Tarekegn, Darsene, Hiwot, Tessema, Bedassa, Molla, Dejen Tesfaw, Halala, Yoseph, Zewdu, Frezer, Sinamo, Sisay, Tsegaye, Daniel, Neu, Ingo, Mirsaidova, Manzura, Sarkar, Archana, Tessema, Masresha, Hafebo, Aregash Samuel

“…Recognising the importance of evidence-based policy, driven by political and accountability demands, helps raise awareness and guide decision-making through multisectoral collaboration. …”
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Integrating improved goat breeds with new varieties of sweet potatoes and cassava in the agro-pastoral systems of Tanzania: A gendered analysis por Saghir, P., Njuki, Jemimah, Waithanji, Elizabeth M., Kariuki, Juliet B., Sikira, A.

“…The beneficiaries expressed the timeliness of CGP project and exhibited willingness to partake in the project and ensure equitable benefits for participants if participatory gender training and awareness is ensured at both the household and community level. …”
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Sustainability assessment of vegetable farms in Northern Tanzania: Multi-stakeholder workshop report por Wilson, Wilson Charles, Mercy Mwambi, Wiston Mwombeki, Ernest, Zablon, Jacob, Theresia, Mvungi, Henry, Solomon, Lisa, Dickson Mushi, Odjo, Sylvanus

“…After conducting fieldwork to assess the sustainability of vegetable agri-food systems in Northern Tanzania between October 2023 and September 2024, we realized the importance of providing feedback on survey results to the stakeholders in the study area and enhancing their awareness and engagement in the FRESH initiative. Therefore, a multi-stakeholder workshop was convened at the New Safari Hotel in Arusha city from 24th to 25th October 2024, followed by a field visit. …”
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D4N2024 Presentation Showcase – Thematic Session 3a: Why we eat what we eat: drivers of food choice por Ahsan, Ali, Patwardhan, Sharvari, Sitisekara, Hasara, Bharadwaz, Mrinmoy P., Nasim, Zarmeen, Rahman, Lamisa, Akter, Mahsina Syeda, Rahman, Tareq, Kabir, A.N.M. Faijul, Lenora, Pahanma, Goonawardhana, Malitha, Lumanthi, Sedhara, Chandrasiri, Amila, Perera, Saranga

“…Ali Ahsan, Deputy Research Coordinator, BRAC University Perceived constraints to healthy diets: Evidence from agrifood system assessments in rural South Asia Sharvari Shailesh Patwardhan, Research Analyst, International Food Policy Research Institute Drivers of adolescents’ fruit and vegetable choice behavior in Sri Lanka Sitisekara Mudiyanselage Hasara Dilrangi Sitisekara, PhD candidate, Wayamba University of Sri Lanka Implication of Calorie Values in Online Food Menus, Healthy Choice, and Awareness in India Mrinmoy Pratim Bharadwaz, Senior Associate, Axtria Ind Pvt Limited Quality Assessment of Nutrition-related Information in Pakistani Print Media Zarmeen Nasim, Senior Instructor, Aga Khan University Rapid-fire presentations Dietary Shifts and Influencing Factors During Ramadan Fasting Among University Students in Bangladesh Lamisa Rahman, Research Associate, North South University Diet quality and associations with motivation and ability to consume a healthy diet among adolescents from urban low-income households in Bangladesh Syeda Mahsina Akter, PhD candidate, Wageningen University and Research Level and Associated Factors of Processed Food Consumption among Bangladeshi Children Aged 5-9 Years: A Multilevel Analysis Tareq Rahman, Junior Statistician, Centre for Non-communicable Diseases and Nutrition, BRAC James P Grant School of Public Health, BRAC University, Dhaka, Bangladesh Neighbourhood food environment and fruit, vegetable (F&V) and ultra-processed food (UPF) consumption in rural South Asia A.N.M. …”
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Multicriteria based priority mapping: charting agroecological pathways in India por Kumar, Gopal, Sikka, Alok, Behera, Abhijit, Malaiappan, Sudharsan

“…The report concludes with recommendations to refine the priority maps, build capacity and awareness among stakeholders, and integrate findings into national policies and resource allocation strategies. …”
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Farmer’s perception on fertilizer management using Ajinomoto byproduct for high market value local rice varieties in irrigated lowlands in Côte d’Ivoire por Arouna, Aminou, Gbede, T. R.

“…Overall, participants had a very good awareness and experience with the AF and were willing to adopt it. …”
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Perceived drivers of the Ebola virus disease outbreak in Mubende and Kassanda districts, Uganda: a qualitative study por Ninsiima, L.R., Mor, Siobhan M., Romano, J.S., Namakula, L.N., Kankya, C., Kungu, J., Mugisha, L., Klein, J., Nyakarahuka, L.

“…Additionally, raising awareness, sensitising the public and safeguarding natural habitats are crucial steps to mitigate the risk of future disease outbreaks.…”
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Willingness to pay for a new biopesticide to control mango fruit flies por Tassembedo, Boureima, Ouedraogo, Mathieu, Nebie, Karim, Sinzogan, Antonio Alain Coffi, Toe, Patrice

“…Extension services should also be involved in promoting this technology to growers. Finally, awareness-raising campaigns for growers on fruit fly damage and the biopesticide for successful collective control should be stepped up.…”
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System understanding and stakeholder analyses for the vulnerability of small-scale agricultural producers in the Awash River Basin, Ethiopia por Mekuria, Wolde, Admasu, W., Abebe, S., Negash, D., Getachew, T., Seid, Abdulkarim, Haileslassie, Amare

“…The stakeholder indicated multiple strategies such as promoting community participation and participatory decision-making, aligning plans with communities' priorities and interests, improving collaboration and integration, improving access to resources, providing targeted capacity building and continuous awareness raising, and improving the implementation of policies and strategies to improve the effectiveness of interventions and address the vulnerability of small-scale agricultural producers. 7. …”
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