Search Results - "aspergillus parasiticus"

Draft genome assemblies of 38 Aspergillus parasiticus isolates collected from South Georgia crop fields by Gangurde, Sunil S., Asija, Sejal, Bajaj, Prasad, Fountain, Jake C., Abbas, Hamed K., Holbrook, C. Corley, Kemerait, Robert C., Guo, Baozhu

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Field efficacy of a mixture of atoxigenic Aspergillus flavus Link: Fr vegetative compatibility groups in preventing aflatoxin contamination in maize (Zea mays L.) by Atehnkeng, J., Ojiambo, P., Cotty, P.J., Bandyopadhyay, Ranajit

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Metabolites identified during varied doses of aspergillus species in Zea mays grains, and their correlation with aflatoxin levels by Falade, Titilayo D.O., Chrysanthopoulos, P.K., Hodson, M.P., Sultanbawa, Y., Fletcher, M., Darnell, Ross, Korie, S., Fox, G.

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Quantification of the aflatoxin biocontrol strain Aspergillus flavus AF36 in soil, and nuts and leaves of pistachio by real-time PCR by Garcia-Lopez, M.T., Luo, Y., Ortega Beltran, A., Jaime, R., Moral, J., Michailides, T.

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Temperature influences on interactions among aflatoxigenic species of Aspergillus section flavi during maize colonization by Ching'anda, C., Atehnkeng, J., Bandyopadhyay, R., Callicott, K., Orbach, Michael J., Mehl, H.L., Cotty, P.J.

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Interactions among U.S. and African Aspergillus spp. strains by Cardwell, K., Cotty, P.J.

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Resistance to aspergillus flavus and aspergillus parasiticus in almond advanced selections and cultivars and its interaction with the aflatoxin biocontrol strategy by Moral, J., Garcia-Lopez, M.T., Gordon, A., Ortega Beltran, A., Puckett, R.D., Tomari, R., Gradziel, T.M., Michailides, T.

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Development of an in house diagnostic test for monitoring aflatoxin contamination in agriculture commodities by Kumar, P. Lava, Bandyopadhyay, Ranajit, Akinbade, S., Kumar, M.

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Lipoxygenase activation in peanut seed cultivars resistant and susceptible to Aspergillus parasiticus colonization by Muller, Virginia, Amé, María Valeria, Carrari, Fernando, Gieco, Jorge Omar, Asis, Ramón

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Aflatoxinas en maíz de clima medio y cálido, cosechado en Cundinamarca durante 1983. I. Incidencia y niveles de contaminación by Carpintero de Jimeno, Martha, Peña B., Néstor E.

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Identificación y estimación del nivel de contaminación de aflatoxina en algunos productos agrícolas de consumo humano y animal. by Carpintero de Jimeno, M.I.

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Peanut seed cultivars with contrasting resistance to Aspergillus parasiticus colonization display differential temporal response of protease inhibitors by Muller, Virginia, Bonacci, Gustavo Roberto, Batthyany, Carlos, Amé, María Valeria, Carrari, Fernando, Gieco, Jorge Omar, Asis, Ramón

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