<?xml version="1.0" encoding="UTF-8"?>
<?xml-stylesheet type="text/xsl" href="/themes/root/assets/xsl/rss.xsl"?>
<rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:atom="http://www.w3.org/2005/Atom" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/">
  <channel>
    <title>Results for "aspergillus niger"</title>
    <description>Showing 1 - 7 results of 7</description>
    <generator>Laminas_Feed_Writer 2 (https://getlaminas.org)</generator>
    <link>https://buscador.una.edu.ni/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;lookfor=%22aspergillus+niger%22&amp;type=Subject&amp;lng=en</link>
    <opensearch:totalResults>7</opensearch:totalResults>
    <opensearch:startIndex>0</opensearch:startIndex>
    <opensearch:itemsPerPage>50</opensearch:itemsPerPage>
    <opensearch:Query role="request" searchTerms="%22aspergillus%20niger%22" startIndex="0"/>
    <atom:link rel="first" type="application/rss+xml" title="Go to First Page" href="https://buscador.una.edu.ni/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;view=rss&amp;lookfor=%22aspergillus+niger%22&amp;type=Subject&amp;lng=en"/>
    <atom:link rel="last" type="application/rss+xml" title="Go to Last Page" href="https://buscador.una.edu.ni/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;view=rss&amp;lookfor=%22aspergillus+niger%22&amp;type=Subject&amp;lng=en&amp;page=1"/>
    <atom:link rel="self" type="application/rss+xml" href="https://buscador.una.edu.ni/Search/Results?sort=last_indexed+desc&amp;limit=50&amp;view=rss&amp;lookfor=%22aspergillus+niger%22&amp;type=Subject&amp;lng=en"/>
    <item>
      <title>Susceptibility of yam cultivars to minisett rot pathogens</title>
      <pubDate>Mon, 01 Jan 1996 03:49:57 -0500</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace101009</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace101009</guid>
      <author>Osai, E.O.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>1996</dc:date>
      <dc:creator>Osai, E.O.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Development and characterization of raw starch glucoamylase from Aspergillus niger by mutagenization</title>
      <pubDate>Tue, 01 Jan 2008 03:49:57 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace90775</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace90775</guid>
      <author>Kareem, S.O.</author>
      <dc:format>Conference Paper</dc:format>
      <dc:date>2008</dc:date>
      <dc:creator>Kareem, S.O.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Fungal enrichment of cassava peels proteins</title>
      <pubDate>Sun, 01 Jan 2006 03:49:57 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace91345</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace91345</guid>
      <author>Obadina, A.O.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2006</dc:date>
      <dc:creator>Obadina, A.O.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Enfermedades de poscosecha de la granada en España</title>
      <pubDate>Fri, 01 Jan 2021 03:49:57 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/ReDivia7357</link>
      <guid>https://buscador.una.edu.ni/Record/ReDivia7357</guid>
      <author>Palou, Lluís</author>
      <dc:format>Ficha</dc:format>
      <dc:date>2021</dc:date>
      <dc:creator>Palou, Lluís</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Enfermedades de poscosecha de la granada en la zona de Elche</title>
      <pubDate>Sat, 01 Jan 2022 03:49:57 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/ReDivia8311</link>
      <guid>https://buscador.una.edu.ni/Record/ReDivia8311</guid>
      <author>Palou, Lluís</author>
      <dc:format>other</dc:format>
      <dc:date>2022</dc:date>
      <dc:creator>Palou, Lluís</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Evaluación del micelio (Aspergillus niger) en combinación con el pasto elefante (Pennisetum purpureum), como alimento para novillas Holstein</title>
      <pubDate>Mon, 01 Jan 2018 03:49:57 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoAGROSAVIA29532</link>
      <guid>https://buscador.una.edu.ni/Record/RepoAGROSAVIA29532</guid>
      <author>Ayala Hincapié, Luis A.</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2018</dc:date>
      <dc:creator>Ayala Hincapié, Luis A.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Digestibilidad y energía digestible de la pulpa de café fermentada con Aspergillus niger en cerdos</title>
      <pubDate>Tue, 01 Jan 2019 03:49:57 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/RepoAGROSAVIA35397</link>
      <guid>https://buscador.una.edu.ni/Record/RepoAGROSAVIA35397</guid>
      <author>Anzola Vásquez, Héctor José</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2019</dc:date>
      <dc:creator>Anzola Vásquez, Héctor José</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
  </channel>
</rss>
