Search Results - "aspergillus"

Distribution of aflatoxigenic Aspergillus section Flavi in commercial poultry feed in Nigeria by Ezekiel, C.N., Atehnkeng, J., Odebode, A.C., Bandyopadhyay, Ranajit

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Effect of storage conditions on quality and aflatoxin contamination of peanuts (Arachis hypogaea L.) by Mutegi, C., Wagacha, M., Christie, M.E., Kimani, J., Karanja, L.W.

Subjects: “…aspergillus flavus…”
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Occurrence of Aspergillus species and aflatoxin contamination in raw and roasted peanuts from formal and informal markets in Eldoret and Kericho towns, Kenya by Nyirahakizimana, H., Mwamburi, L., Wakhisi, J., Mutegi, C., Christie, M.E., Wagacha, M.

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Diversity in secondary metabolites including mycotoxins from strains of aspergillus section nigri isolated from raw cashew nuts from Benin, West Africa by Lamboni, Y., Nielsen, K.F., Linnemann, A., Gezgin, Y., Hell, K., Nout, R.M., Smid, E.J., Tamo, Manuele, Boekel, M.A. van, Hoof, J.B., Frisvad, J.C.

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Transcriptional profiles uncover Aspergillus flavus-induced resistance in maize kernels by Luo, M., Brown, R.L., Chen, Z.Y., Menkir, A., Yu, J., Bhatnagar, D.

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Biological detoxification of aflatoxin B1 in traditionallyfermented maize Ogi by Oluwafemi, F., Bandyopadhyay, Ranajit, Kumar, M., Ogunbanwo, T., Ayanwnd, B.

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Aspergillus species of cassava chips in storage in rural areas of southern Cameroon: their relationship with storage duration, moisture content, and processing methods. by Essono , G.G., Ayodele, M., Akoa, A., Foko , J., Olembo, S., Gockowski, J.

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Prevalence of aflatoxin contamination in maize and groundnut in Ghana: population structure, distribution, and toxigenicity of the causal agents by Agbetiameh, D., Ortega Beltran, A., Awuah, R.T., Atehnkeng, J., Cotty, P.J., Bandyopadhyay, Ranajit

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Divergence of West African and North American communities of Aspergillus section flavi by Cotty, P.J., Cardwell, K.F.

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First report of aflatoxin in dried yam chips in Benin by Bassa, S., Mestres, C., Champiat, D., Hell, K., Vernier, Philippe, Cardwell, K.

Subjects: “…aspergillus flavus…”
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The role of ear environment in postharvest susceptibility of maize to toxigenic Aspergillus flavus by Mutiga, Samuel K., Chepkwony, N., Hoekenga, O.A., Flint-Garcia, S.A., Nelson, R.J.

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Comments on "Trial summary on the comparison of various non-aflatoxigenic strains of Aspergillus flavus on Mycotoxin levels and yield in maize" by M.S. Molo, et al. Agron. J. 111:9... by Ortega Beltran, A., Bandyopadhyay, Ranajit

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Founder events influence structures of Aspergillus flavus populations by Ortega‐Beltran, A., Callicott, K.A., Cotty, P.J.

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Preventing mycotoxin contamination in groundnut cultivation by Jordan, David, Brandenburg, Rick, Payne, Gary, Hoisington, David, Magnan, Nicholas, Hoffmann, Vivian

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Draft genome assemblies of 38 Aspergillus parasiticus isolates collected from South Georgia crop fields by Gangurde, Sunil S., Asija, Sejal, Bajaj, Prasad, Fountain, Jake C., Abbas, Hamed K., Holbrook, C. Corley, Kemerait, Robert C., Guo, Baozhu

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Environmental distribution and genetic diversity of vegetative compatibility groups determine biocontrol strategies to mitigate aflatoxin contamination of maize by Aspergillus flav... by Atehnkeng, J., Donner, M., Ojiambo, P.S., Ikotun, B., Augusto, J., Cotty, P.J., Bandyopadhyay, Ranajit

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Degeneration of aflatoxin gene clusters in Aspergillus flavus from Africa and North America by Adhikari, B.N., Bandyopadhyay, Ranajit, Cotty, P.J.

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Biological controls for aflatoxin reduction by Bandyopadhyay, Ranajit, Cotty, Peter J.

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Distribution and toxigenicity of Aspergillus species isolated from maize kernels from three agroecological zones in Nigeria by Atehnkeng, J., Ojiambo, P., Donner, M., Ikotun, T., Sikora, R.A., Cotty, P.J., Bandyopadhyay, Ranajit

Subjects: “…aspergillus section flavi…”
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Metabolites identified during varied doses of aspergillus species in Zea mays grains, and their correlation with aflatoxin levels by Falade, Titilayo D.O., Chrysanthopoulos, P.K., Hodson, M.P., Sultanbawa, Y., Fletcher, M., Darnell, Ross, Korie, S., Fox, G.

Subjects: “…aspergillus parasiticus…”
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