Resultados de búsqueda - "antinutritional factors"

Quality and carotenoid compositions of extrudates produced from composite biofortified maize (Zea mays L.) and soybean (Glycine max (L.) Merr.) flours por Adegunwa, M.O., Ayanlowo, J.E., Olatunde, G.O., Adebanjo, L.A., Alamu, Emmanuel Oladeji

Materias: “…antinutritional factors…”
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Protein quality of raw and autoclaved cowpeas: Comparison between some insect resistant and susceptible varieties por Umoren, U.E., Tewe, O.O., Bokanga, M., Jackai, L.E.N.

Materias: “…antinutritional factors…”
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Mycotoxin contamination of foods in Africa: antinutritional factors por Cardwell, K.F.

Materias: “…antinutritional factors…”
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Quantification of selected anti - nutrients and bioactive compounds in African Bambara Groundnut (Vigna subterranea (L.) verdc.) por Atoyebi, J.O., Osilesi, O., Abberton, Michael T., Adebawo, O., Oyatomi, Olaniyi

Materias: “…antinutritional factors…”
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Appraisal and composition of some traditional complementary foods for infant nutrition in Sierra Leone por Anthony, N M., Afolabi, W.A., Williams, M.S.E., Mayiza-Dixon, B., Babatunde, O.E.

Materias: “…antinutritional factors…”
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Rumen microbial responses to antinutritive factors in fodder trees and shrub legumes por McSweeney, C.S., Odenyo, A.A., Krause, D.O.

Materias: “…antinutritional factors…”
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Avances en la investigación de factores antinutricionales en leguminosas forrajeras tropicales por Barahona Rosales, Rolando, Theodoru, M, Morris, P, Owen, E, Narváez Vásquez, N, Lascano Aguilar, Carlos Eduardo

Materias: “…antinutritional factors…”
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Condensed tannins in tropical forage legumes : Their characterisation and study of their nutritional impact from the standpoint of structure-activity relationships. Thesis (Ph.D.) por Barahona Rosales, Rolando

Materias: “…antinutritional factors…”
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Association between seed coat polyphenolics (tannins) and disease resistance in common bean por Islam, F.M.A., Rengifo, J, Redden, R.J., Basford, KE, Beebe, Stephen E.

Materias: “…antinutritional factors…”
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Desarrollo de una metodología para el desactivado de poroto de soja a escala de laboratorio por Chale, Julieta, Iglesias, Bernardo Fabricio, Azcona, Jorge Oscar, Charriere, Maria Viviana, Cabrera, Alberto M., Christeler, Bernardo

Materias: “…Antinutritional Factors…”
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The use of cassava products in animal feeding por Buitrago A., Julián A., Gil, Jorge L., Ospina Patiño, Bernardo

Materias: “…antinutritional factors…”
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Iron, zinc and phytic acid retention of biofortified, low phytic acid, and conventional bean varieties when preparing common household recipes por Hummel, Marijke, Talsma, Elise F., Taleon, Victor, Londoño Hernandez, Luis Fernando, Brychkova, Galina, Gallego, Sonia, Raatz, Bodo, Spillane, Charles

Materias: “…antinutritional factors…”
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Quantitative trait locus analysis of seed phosphorus and seed phytate content in a recombinant inbred line population of common bean por Blair, Matthew W., Sandoval Medina, T.A., Caldas, GV, Beebe, Stephen E., Paez, MI

Materias: “…antinutritional factors…”
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Antinutrients and heavy metals in new Nigerian Musa hybrid peels with emphasis on utilization in livestock production por Adeniji, T.A., Barimalaa, I.S., Tenkouano, A., Sanni, Lateef O., Hart, A.D.

Materias: “…antinutritional factors…”
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Review of undernutrition in smallholder ruminant production systems in the tropics por Kebreab, Ermias, Smith, T., Tanner, J.C., Osuji, P.O.

Materias: “…antinutritional factors…”
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