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    <title>Resultados para "anthocyanins"</title>
    <description>Mostrando 1 - 50 Resultados de 82</description>
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    <item>
      <title>Elevation of condensed tannins in the leaves of Ta-MYB14-1 white clover (Trifolium repens L.) outcrossed with high anthocyanin lines</title>
      <pubDate>Wed, 01 Jan 2020 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace102317</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace102317</guid>
      <author>Roldan, M.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2020</dc:date>
      <dc:creator>Roldan, M.</dc:creator>
      <slash:comments>0</slash:comments>
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    <item>
      <title>Proteomics analysis reveals new insights into surface pitting of sweet cherry cultivars displaying contrasting susceptibility</title>
      <pubDate>Sat, 01 Jan 2022 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace121868</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace121868</guid>
      <author>Nuñez-Lillo, Gerardo</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2022</dc:date>
      <dc:creator>Nuñez-Lillo, Gerardo</dc:creator>
      <slash:comments>0</slash:comments>
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    <item>
      <title>A multiomics integrative analysis of color de-synchronization with softening of 'Hass' avocado fruit: A first insight into a complex physiological disorder</title>
      <pubDate>Sun, 01 Jan 2023 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace127039</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace127039</guid>
      <author>Núñez-Lillo, Gerardo</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2023</dc:date>
      <dc:creator>Núñez-Lillo, Gerardo</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Genome-wide Analysis of MYB Gene Family in Potato Provides Insights into Tissue-specific Regulation of Anthocyanin Biosynthesis</title>
      <pubDate>Fri, 01 Jan 2021 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace130609</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace130609</guid>
      <author>Li, Y.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2021</dc:date>
      <dc:creator>Li, Y.</dc:creator>
      <slash:comments>0</slash:comments>
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    <item>
      <title>Bioactive compounds and antioxidant activity in seeds of bred lines of common bean developed from Interspecific crosses</title>
      <pubDate>Sun, 01 Jan 2023 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace137785</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace137785</guid>
      <author>Suárez, Juan Carlos</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2023</dc:date>
      <dc:creator>Suárez, Juan Carlos</dc:creator>
      <slash:comments>0</slash:comments>
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    <item>
      <title>From maize to tlayuda, a traditional big-flat leathery tortilla. Effect of two nixtamalization processes on some physicochemical and nutraceutical properties</title>
      <pubDate>Sun, 01 Jan 2023 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace138083</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace138083</guid>
      <author>Vazquez-Carrillo, Maria Gricelda</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2023</dc:date>
      <dc:creator>Vazquez-Carrillo, Maria Gricelda</dc:creator>
      <slash:comments>0</slash:comments>
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    <item>
      <title>Tuber transcriptome analysis reveals a novel WRKY transcription factor StWRKY70 potentially involved in potato pigmentation</title>
      <pubDate>Mon, 01 Jan 2024 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace145136</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace145136</guid>
      <author>Zhang, Y.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2024</dc:date>
      <dc:creator>Zhang, Y.</dc:creator>
      <slash:comments>0</slash:comments>
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    <item>
      <title>The nutritional profile and human health benefit of pigmented rice and the impact of post-harvest processes and product development on the nutritional components: A review</title>
      <pubDate>Sun, 01 Jan 2023 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace164174</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace164174</guid>
      <author>Tiozon, Rhowell Jr. N.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2023</dc:date>
      <dc:creator>Tiozon, Rhowell Jr. N.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Metabolic engineering of rice with soybean isoflavone synthase for promoting nodulation gene expression in rhizobia</title>
      <pubDate>Sun, 01 Jan 2006 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace166667</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace166667</guid>
      <author>Sreevidya, V.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2006</dc:date>
      <dc:creator>Sreevidya, V.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Machine learning approach for high-throughput phenolic antioxidant screening in black Rice germplasm collection based on surface FTIR</title>
      <pubDate>Mon, 01 Jan 2024 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace168152</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace168152</guid>
      <author>Herath, Achini</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2024</dc:date>
      <dc:creator>Herath, Achini</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>A 6.49-Mb inversion associated with the purple embryo spot trait in potato</title>
      <pubDate>Wed, 01 Jan 2025 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace173925</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace173925</guid>
      <author>Wang, P.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2025</dc:date>
      <dc:creator>Wang, P.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>StMYB66, a R2R3-myb Transcription Factor, Regulates Plant Growth and Anthocyanin Accumulation in Potato (Solanum tuberosum L.)</title>
      <pubDate>Wed, 01 Jan 2025 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace175109</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace175109</guid>
      <author>Yu, T.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2025</dc:date>
      <dc:creator>Yu, T.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Evaluation of blast resistance in zinc-biofortified rice</title>
      <pubDate>Wed, 01 Jan 2025 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace176062</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace176062</guid>
      <author>Nunu, A.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2025</dc:date>
      <dc:creator>Nunu, A.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Cruzas simples exploratorias de maíz morado para producción de pigmentos en pericarpio y olote</title>
      <pubDate>Wed, 01 Jan 2025 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace179242</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace179242</guid>
      <author>Ramírez-Díaz, José Luis</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2025</dc:date>
      <dc:creator>Ramírez-Díaz, José Luis</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Concentrations of condensed tannins and anthocyanins in common bean seed coats</title>
      <pubDate>Fri, 01 Jan 2010 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace43295</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace43295</guid>
      <author>Díaz, A.M.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2010</dc:date>
      <dc:creator>Díaz, A.M.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Role of anthocyanin-enriched purple-fleshed sweet potato p40 in colorectal cancer prevention</title>
      <pubDate>Tue, 01 Jan 2013 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace57076</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace57076</guid>
      <author>Lim, S.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2013</dc:date>
      <dc:creator>Lim, S.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Identification of Anthocyanins in Purple-fleshed Sweetpotato and stability during various cooking conditions.</title>
      <pubDate>Tue, 01 Jan 2013 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace57081</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace57081</guid>
      <author>Xu, J.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2013</dc:date>
      <dc:creator>Xu, J.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Total phenolic, total anthocyanin and phenolic acid concentrations and antioxidant activity of purple-fleshed potatoes as affected by boiling</title>
      <pubDate>Tue, 01 Jan 2013 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace57119</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace57119</guid>
      <author>Burgos, G.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2013</dc:date>
      <dc:creator>Burgos, G.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Characterization and quantitation of anthocyanins and other phenolics in native andean potatoes</title>
      <pubDate>Wed, 01 Jan 2014 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace64899</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace64899</guid>
      <author>Giusti, M.M.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2014</dc:date>
      <dc:creator>Giusti, M.M.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Transcriptome analysis of the exocarp of apple fruit identifies light-induced genes involved in red color pigmentation</title>
      <pubDate>Wed, 01 Jan 2014 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace64908</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace64908</guid>
      <author>Vimolmangkanga, S.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2014</dc:date>
      <dc:creator>Vimolmangkanga, S.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Characterisation and stability of anthocyanins in purple-fleshed sweet potato P40</title>
      <pubDate>Thu, 01 Jan 2015 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace66471</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace66471</guid>
      <author>Xu, J.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2015</dc:date>
      <dc:creator>Xu, J.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Genetics and mapping of nutritional traits in Andigena potato.</title>
      <pubDate>Wed, 01 Jan 2014 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace66501</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace66501</guid>
      <author>Mihovilovich, E.</author>
      <dc:format>Conference Paper</dc:format>
      <dc:date>2014</dc:date>
      <dc:creator>Mihovilovich, E.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Bioaccesibilidad de carotenoides y antocianinas en papas cocidas.</title>
      <pubDate>Wed, 01 Jan 2014 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace66509</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace66509</guid>
      <author>Burgos, G.</author>
      <dc:format>Conference Paper</dc:format>
      <dc:date>2014</dc:date>
      <dc:creator>Burgos, G.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Biotransformation of anthocyanins from two purple-fleshed sweet potato accessions in a dynamic gastrointestinal system</title>
      <pubDate>Fri, 01 Jan 2016 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace68856</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace68856</guid>
      <author>Kubow, S.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2016</dc:date>
      <dc:creator>Kubow, S.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Phenolic profiles of andean mashua (Tropaeolum tuberosum Ruiz &amp; Pavon) tubers: Identification by HPLC-DAD and evaluation of their antioxidant activity</title>
      <pubDate>Tue, 01 Jan 2008 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace81305</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace81305</guid>
      <author>Chirinos, R.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2008</dc:date>
      <dc:creator>Chirinos, R.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Effects of simulated human gastrointestinal digestion of two purple-fleshed potato cultivars on anthocyanin composition and cytotoxicity in colonic cancer and non-tumorigenic cells</title>
      <pubDate>Sun, 01 Jan 2017 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/CGSpace91982</link>
      <guid>https://buscador.una.edu.ni/Record/CGSpace91982</guid>
      <author>Kubow, S.</author>
      <dc:format>Journal Article</dc:format>
      <dc:date>2017</dc:date>
      <dc:creator>Kubow, S.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Transcriptomics analysis of Psidium cattleyanum Sabine (Myrtaceae) unveil potential genes involved in fruit pigmentation</title>
      <pubDate>Wed, 01 Jan 2020 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INIA1103</link>
      <guid>https://buscador.una.edu.ni/Record/INIA1103</guid>
      <author>Vetö, Nicole M.</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2020</dc:date>
      <dc:creator>Vetö, Nicole M.</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Aptitud combinatoria general y específica del contenido de antocianina en maíz morado (Zea mays L.)</title>
      <pubDate>Sun, 01 Jan 2023 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INIA2218</link>
      <guid>https://buscador.una.edu.ni/Record/INIA2218</guid>
      <author>Narro León, Teodoro Patricio</author>
      <dc:format>Objeto de conferencia</dc:format>
      <dc:date>2023</dc:date>
      <dc:creator>Narro León, Teodoro Patricio</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Índices de reflectancia espectral de pigmentos en hojas de cultivos andinos</title>
      <pubDate>Mon, 01 Jan 2024 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INIA2429</link>
      <guid>https://buscador.una.edu.ni/Record/INIA2429</guid>
      <author>Solano Reynoso, Walter Mario</author>
      <dc:format>Artículo preliminar</dc:format>
      <dc:date>2024</dc:date>
      <dc:creator>Solano Reynoso, Walter Mario</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Índices de reflectancia espectral de pigmentos en hojas de cultivos andinos</title>
      <pubDate>Mon, 01 Jan 2024 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INIA2526</link>
      <guid>https://buscador.una.edu.ni/Record/INIA2526</guid>
      <author>Solano Reynoso, Walter Mario</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2024</dc:date>
      <dc:creator>Solano Reynoso, Walter Mario</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Adaptability, Yield Stability, and Agronomic Performance of Improved Purple Corn (Zea mays L.) Hybrids Across Diverse Agro-Ecological Zones in Peru</title>
      <pubDate>Thu, 01 Jan 2026 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INIA2985</link>
      <guid>https://buscador.una.edu.ni/Record/INIA2985</guid>
      <author>Garcia Pando, Gilberto Arquimides</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2026</dc:date>
      <dc:creator>Garcia Pando, Gilberto Arquimides</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Manual de producción de semillas de calidad de maíz morado INIA 615 – Negro Canaán</title>
      <pubDate>Thu, 01 Jan 2026 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INIA2999</link>
      <guid>https://buscador.una.edu.ni/Record/INIA2999</guid>
      <author>Díaz Morales, Luis Alberto</author>
      <dc:format>Libro</dc:format>
      <dc:date>2026</dc:date>
      <dc:creator>Díaz Morales, Luis Alberto</dc:creator>
      <slash:comments>0</slash:comments>
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    <item>
      <title>Effects of maceration length after prefermentative cold soak: Detailed chromatic, phenolic and sensory composition of cabernet sauvignon, malbec and merlot wines</title>
      <pubDate>Fri, 01 Jan 2021 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA10315</link>
      <guid>https://buscador.una.edu.ni/Record/INTA10315</guid>
      <author>Casassa, Luis Federico</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2021</dc:date>
      <dc:creator>Casassa, Luis Federico</dc:creator>
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    <item>
      <title>Análisis de caracteres relacionados con el color de la raíz engrosada en un cruzamiento de dos clones de Ipomoea batatas L. (Lam.)</title>
      <pubDate>Fri, 01 Jan 2021 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA10613</link>
      <guid>https://buscador.una.edu.ni/Record/INTA10613</guid>
      <author>Arizio, Carla Marcela</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2021</dc:date>
      <dc:creator>Arizio, Carla Marcela</dc:creator>
      <slash:comments>0</slash:comments>
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    <item>
      <title>High Temperature Alters Anthocyanin Concentration and Composition in Grape Berries of Malbec, Merlot, and Pinot Noir in a Cultivar-Dependent Manner</title>
      <pubDate>Sat, 01 Jan 2022 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA11711</link>
      <guid>https://buscador.una.edu.ni/Record/INTA11711</guid>
      <author>de Rosas, María Inés</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2022</dc:date>
      <dc:creator>de Rosas, María Inés</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Genetic and Transcription Profile Analysis of Tissue-Specific Anthocyanin Pigmentation in Carrot Root Phloem</title>
      <pubDate>Sat, 01 Jan 2022 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA12033</link>
      <guid>https://buscador.una.edu.ni/Record/INTA12033</guid>
      <author>Bannoud, Florencia</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2022</dc:date>
      <dc:creator>Bannoud, Florencia</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Genetic and environmental factors influencing garlic anthocyanin pigmentation: a review = Factores genéticos y ambientales que influencian la pigmentación con antocianinas en ajo: una revisión</title>
      <pubDate>Sat, 01 Jan 2022 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA13271</link>
      <guid>https://buscador.una.edu.ni/Record/INTA13271</guid>
      <author>Cavagnaro, Pablo</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2022</dc:date>
      <dc:creator>Cavagnaro, Pablo</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Development of anthocyanin markers: gene mapping, genomic analysis and genetic diversity studies in Ipomoea species</title>
      <pubDate>Sat, 01 Jan 2022 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA13679</link>
      <guid>https://buscador.una.edu.ni/Record/INTA13679</guid>
      <author>Arizio, Carla Marcela</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2022</dc:date>
      <dc:creator>Arizio, Carla Marcela</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Combined effect of prefermentative cold soak and SO2 additions in Barbera D’Asti and Malbec wines : anthocyanin composition, chromatic and sensory properties</title>
      <pubDate>Sun, 01 Jan 2017 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA1396</link>
      <guid>https://buscador.una.edu.ni/Record/INTA1396</guid>
      <author>Casassa, Luis Federico</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2017</dc:date>
      <dc:creator>Casassa, Luis Federico</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Differential and Cultivar-Dependent Antioxidant Response of Whole and Fresh-Cut Carrots of Different Root Colors to Postharvest UV-C Radiation</title>
      <pubDate>Sun, 01 Jan 2023 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA14239</link>
      <guid>https://buscador.una.edu.ni/Record/INTA14239</guid>
      <author>Valerga, Lucia</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2023</dc:date>
      <dc:creator>Valerga, Lucia</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Characterization of Purple Carrot Germplasm for Antioxidant Capacity and Root Concentration of Anthocyanins, Phenolics, and Carotenoids</title>
      <pubDate>Sun, 01 Jan 2023 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA14662</link>
      <guid>https://buscador.una.edu.ni/Record/INTA14662</guid>
      <author>Perez, María Belén</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2023</dc:date>
      <dc:creator>Perez, María Belén</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Functional characterization of DcMYB11, an R2R3 MYB associated with the purple pigmentation of carrot petiole</title>
      <pubDate>Sun, 01 Jan 2023 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA14846</link>
      <guid>https://buscador.una.edu.ni/Record/INTA14846</guid>
      <author>D’Amelia, Vincenzo</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2023</dc:date>
      <dc:creator>D’Amelia, Vincenzo</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Timing of nitrogen fertilization influences color and anthocyanin content of apple (Malus domestica Borkh. cv ‘Royal Gala’) fruits</title>
      <pubDate>Sun, 01 Jan 2023 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA16277</link>
      <guid>https://buscador.una.edu.ni/Record/INTA16277</guid>
      <author>De Angelis, Veronica</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2023</dc:date>
      <dc:creator>De Angelis, Veronica</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Quantitative Proteomics Analysis of ABA- and GA3-Treated Malbec Berries Reveals Insights into H2O2 Scavenging and Anthocyanin Dynamics</title>
      <pubDate>Mon, 01 Jan 2024 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA19213</link>
      <guid>https://buscador.una.edu.ni/Record/INTA19213</guid>
      <author>Murcia, Mauro Germán</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2024</dc:date>
      <dc:creator>Murcia, Mauro Germán</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Regulated Deficit Irrigation Alters Anthocyanins, Tannins and Sensory Properties of Cabernet Sauvignon Grapes and Wines</title>
      <pubDate>Mon, 01 Jan 2018 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA2064</link>
      <guid>https://buscador.una.edu.ni/Record/INTA2064</guid>
      <author>Casassa, Luis Federico</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2018</dc:date>
      <dc:creator>Casassa, Luis Federico</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>A gene-derived SNP-based high resolution linkage map of carrot including the location of QTL conditioning root and leaf anthocyanin pigmentation</title>
      <pubDate>Mon, 01 Jan 2018 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA2084</link>
      <guid>https://buscador.una.edu.ni/Record/INTA2084</guid>
      <author>Cavagnaro, Pablo</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2018</dc:date>
      <dc:creator>Cavagnaro, Pablo</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Efecto de la época y modalidad de la fertilización nitrogenada sobre la senescencia foliar y el crecimiento y calidad de la fruta en manzano (Malus doméstica  Borkh.)</title>
      <pubDate>Wed, 01 Jan 2025 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA21173</link>
      <guid>https://buscador.una.edu.ni/Record/INTA21173</guid>
      <author>De Angelis, Veronica</author>
      <dc:format>Tesis</dc:format>
      <dc:date>2025</dc:date>
      <dc:creator>De Angelis, Veronica</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Comportamiento de Vitis vinifera L. cv. Merlot bajo tres sistemas de instalación de malla antigranizo</title>
      <pubDate>Wed, 01 Jan 2025 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA21341</link>
      <guid>https://buscador.una.edu.ni/Record/INTA21341</guid>
      <author>Nahuel, Cesar Gabriel</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2025</dc:date>
      <dc:creator>Nahuel, Cesar Gabriel</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Effect of leaf to fruit ratio on grape and wine composition in a minimally pruned vineyard = Efecto de la relación hoja fruto sobre la calidad de uvas y vino en un viñedo en poda mínima</title>
      <pubDate>Wed, 01 Jan 2025 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA22464</link>
      <guid>https://buscador.una.edu.ni/Record/INTA22464</guid>
      <author>Pacheco, Daniela</author>
      <dc:format>Conferencia</dc:format>
      <dc:date>2025</dc:date>
      <dc:creator>Pacheco, Daniela</dc:creator>
      <slash:comments>0</slash:comments>
    </item>
    <item>
      <title>Hot water treatments performed in the base of the floral stem reduce postharvest senescence of cutting lily = Os tratamentos com água quente realizados na base do caule floral reduzem a senescência pós-colheita do lírio de corte</title>
      <pubDate>Wed, 01 Jan 2025 22:25:19 -0600</pubDate>
      <link>https://buscador.una.edu.ni/Record/INTA22922</link>
      <guid>https://buscador.una.edu.ni/Record/INTA22922</guid>
      <author>Mantilla Alarcon, Alfredo Gunther</author>
      <dc:format>Artículo</dc:format>
      <dc:date>2025</dc:date>
      <dc:creator>Mantilla Alarcon, Alfredo Gunther</dc:creator>
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