Search Results - "aflatoxiner"

Resistance to aflatoxin accumulation in kernels of maize inbreds selected for ear rot resistance in West and Central Africa by Brown, R.L., Chen, Z.Y., Menkir, A., Cleveland, T.E., Cardwell, K., Kling, J., White, D.G.

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The impacts of aflatoxin standards on health and nutrition in sub-Saharan Africa: The case of Kenya by Sirma, A.J., Lindahl, Johanna F., Makita, K., Senerwa, D., Mtimet, Nadhem, Kang’ethe, E.K., Grace, Delia

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A risk assessment of aflatoxin M1 exposure in low and mid-income dairy consumers in Kenya by Ahlberg, Sara H., Grace, Delia, Kiarie, G., Lindahl, Johanna F.

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Genetic diversity of Aspergillus flavus and occurrence of aflatoxin contamination in stored maize across three agro-ecological zones in Kenya by Gachara, G.W., Nyamache, A.K., Harvey, Jagger J.W., Gnonlonfin, G.J.B., Wainaina, James

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Status of aflatoxin contamination in cow milk produced in smallholder dairy farms in urban and peri-urban areas of Nairobi County: A case study of Kasarani sub county, Kenya by Kagera, Irene, Kahenya, Peter, Mutua, Florence K., Anyango, Gladys, Kyallo, Florence, Grace, Delia, Lindahl, Johanna F.

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A survey of aflatoxin M1 contamination in raw milk produced in urban and peri-urban areas of Kisumu County, Kenya by Anyango, G., Mutua, Florence K., Kagera, I., Andang'o, P., Grace, Delia, Lindahl, Johanna F.

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Maize storage practices and their influence on aflatoxin contamination in stored grains in four agroecological zones in Benin, West Africa by Hell, K., Cardwell, K., Sétamou, M., Poehling, H.

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Technologies and strategies for aflatoxin control in Ghana: A synthesis of emerging evidence by Hoffmann, Vivian, Grace, Delia, Lindahl, Johanna F., Mutua, Florence K., Ortega Beltran, A., Bandyopadhyay, Ranajit, Mutegi, C., Herrman, T.

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Technologies and strategies for aflatoxin control in Kenya: A synthesis of emerging evidence by Hoffmann, Vivian, Grace, Delia, Lindahl, Johanna F., Mutua, Florence K., Ortega Beltran, A., Bandyopadhyay, Ranajit, Mutegi, C., Herrman, T.

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Differential response of maize hybrids to field infection with Aspergillus flavus and aflatoxin accumulation in the Chaco Semi-arid region of Argentina by Barontini, Javier Miguel, Alaniz Zanon, Maria Silvina, Druetta, Marcelo Alberto, Ruiz Posse, Agustina María, Torrico Ramallo, Ada Karina, Monge, María del Pilar, Candela, Raúl Esteban, Chulze, Sofía Noemí, Gimenez, Maria De La Paz

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Foodborne diseases from dairy products in developing countries: Hazards and health implications by Havelaar, A., Grace, Delia, Wu, F.

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Comments on "Trial summary on the comparison of various non-aflatoxigenic strains of Aspergillus flavus on Mycotoxin levels and yield in maize" by M.S. Molo, et al. Agron. J. 111:9... by Ortega Beltran, A., Bandyopadhyay, Ranajit

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Willingness to pay of Nigerian poultry producers and feed millers for aflatoxin‐safe maize by Johnson, A.M., Abdoulaye, Tahirou, Ayedun, B., Fulton, J.R., Widmar, N.J.O., Akande, A., Bandyopadhyay, Ranajit, Manyong, Victor

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Mycotoxin binders: An option for safer milk in Kenya? by Mutua, Florence K., Lindahl, Johanna F., Grace, Delia

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Field efficacy of two atoxigenic biocontrol products for mitigation of aflatoxin contamination in maize and groundnut in Ghana by Agbetiameh, D., Ortega Beltran, A., Awuah, R.T., Atehnkeng, J., Elzein, A., Cotty, P.J., Bandyopadhyay, Ranajit

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Exposure to chronic dietary aflatoxin poisoning is potentially a compromising condition in COVID-19 patients in Africa [Correspondence] by Kibugu, J., Munga, L., Mburu, D., Grace, Delia, Lindahl, Johanna F.

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Founder events influence structures of Aspergillus flavus populations by Ortega‐Beltran, A., Callicott, K.A., Cotty, P.J.

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Resistance of maize landraces from Mexico to aflatoxin contamination: influence of aflatoxin-producing fungi genotype and length of incubation by Ortega Beltran, A., Jaime, R., Cotty, P.J.

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Aflatoxin exposure & neurocognitive outcomes in children in western Kenya by Maina, R.

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Development of high-throughput sample preparation procedures for the quantitative determination of aflatoxins in biological matrices of chickens and cattle using UHPLC-MS/MS by Baere, S. de, Ochieng, P.E., Kemboi, D.C., Scippo, M.-L., Okoth, S., Lindahl, Johanna F., Gathumbi, J.K., Antonissen, G., Croubels, S.

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