Search Results - "advocate"

  1. Systematic review and meta-analysis on prevalence and antimicrobial resistance patterns of important foodborne pathogens isolated from retail chicken meat and associated environmen... by Ayoub, H., Kumar, M.S., Dubal, Z.B., Bhilegaonkar, K.N., Hung Nguyen-Viet, Grace, Delia, Thapliyal, S., Sanjumon, E.S., Sneha, E.N.P., Premkumar, D., Rajendran, V.K.O., Deka, Ram Pratim

    Published 2025
    “…The pathogens, specifically <i>Salmonella</i> spp. and <i>Campylobacter</i> spp., displayed high levels of resistance to medically important antimicrobials (erythromycin, tetracycline, ciprofloxacin, colistin), a potential threat to human health. This study advocates for a collaborative and comprehensive approach, reflecting the multifaceted nature of the issue, and highlighting the importance of a holistic strategy to safeguard public health and maintain antibiotic effectiveness in the face of emerging challenges.…”
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    Journal Article
  2. The nexus between climate change, mobility, and conflict in Somalia by Abdullahi, Said, Singh, Radhika, Takaindisa, Joyce, Giacomelli, Camilla, Sax, Niklas, Carneiro, Bia, Pacillo, Grazia

    Published 2025
    “…The study calls for targeted and context-specific interventions. It advocates for integrated strategies to bolster climate resilience through sustainable agricultural practices, urban planning for IDPs, and community-based conflict resolution mechanisms, particularly among nomadic pastoralists. …”
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    Artículo preliminar
  3. One Health & food systems research from CGIAR by Hung Nguyen-Viet

    Published 2025
    “…All projects generated One Health evidence on hazards and risks, developed solutions / interventions to reduce risks and built the capacities in One Health for different actors as well as advocated for One Health investment at central and local level and translated research into policy and action. …”
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    Journal Item
  4. Between and within breed variation in lamb survival and the risk factors associated with major causes of mortality in indigenous Horro and menz sheep in Ethiopia by Mukasa-Mugerwa, E., Lahlou-Kassi, A., Anindo, D.O., Rege, J.E.O., Tembely, S., Tibbo, Markos, Baker, R.L.

    Published 2000
    “…Instead, an integrated approach to minimise the impact of underlying factors is advocated. Farm (animal) management routines that could be introduced in the short or longer term are discussed.…”
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    Journal Article
  5. Food flow analysis: the role of locality in feeding cities [Abstract only] by Karg, H., Akoto-Danso, Edmund K., Schlesinger, J., Nyarko, G., Drechsel, Pay

    Published 2015
    “…In order to meet the urban food needs while minimising negative environmental effects, short supply chains have been advocated in recent years. In spite of the growing attention to “local” or “urban“ food in research and development, there are only very few empirical studies which systematically analyse the actual contribution of urban and periurban production to urban food supply in a standardised way. …”
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    Conference Paper
  6. Wool loss in sheep by Fors, Maria

    Published 2013
    “…Further research on other causes that potentially could cause telogen effluvium is advocated.…”
    H2
  7. Foodborne diseases from dairy products in developing countries: Hazards and health implications by Havelaar, A., Grace, Delia, Wu, F.

    Published 2019
    “…Dairy products are an important source of high-quality animal proteins in developing countries, and increased consumption of these products by pregnant women and young children is advocated to reduce malnutrition and child stunting. …”
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    Ponencia
  8. Conservation agriculture affects grain and nutrient yields of maize (Zea mays l.) and can impact food and nutrition security in sub-Saharan Africa by Galani, Yamdeu Joseph Hubert, Ligowe, Ivy Sichinga, Kieffer, Martin, Kamalongo, Donwell, Kambwiri, Alfred Mexon, Kuwali, Pamela, Thierfelder, Christian L., Dougill, Andrew J., Gong, Yun Yun, Orfila, Caroline

    Published 2022
    “…Conservation agriculture (CA), a climate-smart agriculture practise based on minimum soil disturbance, crop residue retention, and crop diversification, has been widely advocated but without extensive research on the impact it may have on maize nutrient composition, and food and nutrition security. …”
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    Journal Article
  9. Climate resilient strategies for rice production in Jharkhand towards fulfilling food security by Ahmad, Ekhlaque, Singh, Ashok Kumar, Prasad, Krishna, Barnwal, M.K., Kumar, Binay, Rani, Varsha, Singh, O.N.

    Published 2023
    “…Direct seeding of rice is also advocated for maintaining the climate resilience in Jharkhand. …”
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    Poster
  10. What shapes yields of East African Highland banana? An explorative study from farmers’ fields by den Braber, H., van de Ven, G., van Heerwaarden, J., Marinus, W., Ronner, E., Descheemaeker, K., Taulya, G.

    Published 2024
    “…Future initiatives for improving banana yields should focus on controlling BXW prior to advocating input use. Research should be conducted to unravel the effect of mulch and different combinations and rates of manure and mineral fertilizer on banana yields.…”
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    Journal Article
  11. Achieving sustainable cocoa intensification in Cameroon: current constraints and effectiveness of service delivery by Essougong, U.P.K.

    Published 2023
    “…To foster the transition towards sustainable cocoa production systems, the thesis advocates for changes in the cocoa sector governance. …”
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    Tesis
  12. The enabling environment for large-scale food fortification in Madagascar by Resnick, Danielle

    Published 2024
    “…To this end, fortification advocates should go beyond drawing on the expertise of nutrition professionals alone and also engage public sector governance experts as partners in fortification efforts. …”
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    Artículo preliminar
  13. Outburst of pest populations in rice-based cropping systems under conservation agricultural practices in the middle Indo-Gangetic Plains of South Asia by Kumar, Rakesh, Choudhary, Jaipal Singh, Mishra, Janki Sharan, Mondal, Surajit, Poonia, Shishpal, Monobrullah, Mohammad, Hans, Hansraj, Verma, Mausam, Kumar, Ujjwal, Bhatt, Bhagwati Prasad, Malik, Ram Kanwar, Kumar, Virender, McDonald, Andrew

    Published 2022
    “…Conservation agriculture (CA), which encompasses minimum soil disturbance, residue retention either through crop residue, or cover crops and crop diversification-based crop management practices can modify the status of pest dynamics and activities under the changing climatic scenarios. CA has been advocated extensively to optimize the use of available resources, maintain the environmental quality, enhance crop productivity, and reduce the climate change impacts. …”
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    Journal Article
  14. Biosecurity measures in meat and milk value chains: A study in Bura Sub-county, Kenya by Nyokabi, S., Birner, Regina, Lindahl, Johanna F., Bett, Bernard K.

    Published 2015
    “…Biosecurity measures constitute a cheap, integrated approach and affordable way of disease control from farm to fork as advocated in the concept of one health. Methods: This research used mixed methods - qualitative and quantitative methods. …”
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    Ponencia
  15. Doubled-up legume rotations improve soil fertility and maintain productivity under variable conditions in maize-based cropping systems in Malawi by Smith, A., Snapp, Sieglinde S., Dimes, John P., Chikowo, Regis

    Published 2016
    “…Integration of legumes into maize-based cropping systems is advocated as a means to increase production of diverse nutrient-dense grains and improve soil fertility. …”
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    Journal Article
  16. Donor demands and uses for evidence of research impact - the case of the Consultative Group on International Agricultural Research (CGIAR) by Raitzer, David A., Winkel, Klaus

    Published 2005
    “…In addition, the information preferences observed, when compared with approaches advocated for internal feedback in the evaluation literature, suggest that the information demands of donors may differ from those of internal audiences.…”
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    Informe técnico

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