Search Results - "adolescence"

A&T Ethiopia Adolescent Nutrition Baseline Survey 2019: Primary School by International Food Policy Research Institute

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A&T Ethiopia Adolescent Nutrition Endline Survey 2021: Primary School by International Food Policy Research Institute

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Agricultural extension through information technologies in schools: Do the cobbler's parents go barefoot? by Nakasone, Eduardo, Torero, Máximo

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Does rural-to-urban migration place adolescents at risk of deleterious sexual and reproductive health outcomes?: Evidence from Haiti by Heckert, Jessica

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Supplemental feeding during pregnancy compared with maternal supplementation during lactation does not affect schooling and cognitive development through late adolescence by Alderman, Harold, Hawkesworth, Sophie, Lundberg, Mattias, Tasneem, Afia, Mark, Henry, Moore, Sophie E.

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Low Global Diet Quality Score (GDQS) among adolescents in Vietnam is due to inadequate consumption of fruits and vegetables rather than high consumption of unhealthy foods by Nguyen, Phuong Hong, Fretes, Gabriela, Tran, Lan M., Zagre, Rock H., Le Port, Agnes, Maasen, Kim, Talsma, Elise, Truong, Mai T., Hoang, Nga T., Brouwer, Inge D., de Brauw, Alan, Ruel, Marie T., Leroy, Jef L.

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Menarche and pubertal progression: A cross-sectional analysis of timing and influencing factors in North-Eastern Ghana by Alatiah, Gabriel Ajediwe, Azupogo, Fusta, Atosona, Ambrose, Vuvor, Frederick, Steiner-Asiedu, Matilda, Brouwer, Inge D.

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Dietary diversity, eating habits, dietary patterns, food choice, and associated factors among adolescent girls: A convergent parallel mixed-method study in the Mion District of Gha... by Al-Hassan, Raihana, Ayimbire, Mavis A., Atosona, Ambrose, Garti, Humphrey, Wemakor, Anthony, Brouwer, Inge D., Azupogo, Fusta

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Validation of the Global Diet Quality Score (GDQS) among children 10 to 14 years of age by Batis, Carolina, Castellanos-Gutiérrez, Analí, Ali, Nazia Binte, Arsenault, Joanne E., Atayde, Agata M. P., Bromage, Sabri, Deitchler, Megan, Diop, Loty, Gelli, Aulo, Kehoe, Sarah H., Leonardo, Sofia, Moursi, Mourad, Nkengfack, Brunhilda Tegomoh, Willett, Walter C.

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Adolescents’ health and wellbeing: Trends and insights from the National Family Health Surveys, 2006, 2016, and 2021 by Pant, Anjali, Patwardhan, Sharvari, Nguyen, Phuong Hong, Scott, Samuel P., Avula, Rasmi, Hemalatha, R., Singh, S. K., Chamois, Sylvie, Menon, Purnima

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School-based nutrition interventions had impacts on dietary diversity and meal frequency of adolescent girls in Ethiopia by Sununtnasuk, Celeste, Berhane, Hanna, Kim, Sunny S., Menon, Purnima, Oumer, Abdulaziz, Sanghvi, Tina, Walissa, Tamirat

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Design of a mobile phone-based Artificial Intelligence (AI) application to assess dietary intake and provide nudges to improve healthy eating choices: Formative research in Ghana a... by Braga, Bianca C., Aberman, Noora-Lisa, Arrieta, Alejandra, Bannerman, Boateng, Burns, Adam, Folson, Gloria, Huynh, Phuong, Koch, Bastien, McCloskey, Pete, Nguyen, Phuong Hong, Zakariah-Akoto, Sawudatu, Hughes, David, Gelli, Aulo

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Agro‐ecological zone and farm diversity are factors associated with haemoglobin and anaemia among rural school‐aged children and adolescents in Ghana by Azupogo, Fusta, Aurino, Elisabetta, Gelli, Aulo, Bosompem, Kwabena M., Ayi, Irene, Osendarp, Saskia J. M., Brouwer, Inge D., Folson, Gloria

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Adolescent girls' infant and young child nutrition knowledge levels and sources differ among rural and urban samples in Bangladesh by Hoddinott, John F., Karachiwalla, Naureen, Ledlie, Natasha, Roy, Shalini

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An end in sight to early marriage? Evidence from IFPRI’s 2015 survey in rural Bangladesh by Ahmed, Akhter, Sufian, Farha, Ghostlaw, Julie

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Diet quality and associations with motivation and ability to consume a healthy diet among adolescents from urban low-income households in Bangladesh by Akter, Mahsina Syeda, Snoek, Harriette M., Rasheed, Sabrina, Maasen, Kim, Thilsted, Shakuntala H., Feskens, Edith J.M., Talsma, Elise F.

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Food environment research in Sri Lanka: A desk review by Clarke, Rebecca Namara, Sehgal, Mrignyani, Marshall, Quinn, Kumar, Neha

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Preconceptional nutrition interventions for adolescent girls and adult women: Global guidelines and gaps in evidence and policy with emphasis on micronutrients by De-Regil, Luz M, Harding, Kimberly B, Roche, Marion L

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Digital marketing of unhealthy foods and non-alcoholic beverages to children and adolescents: A narrative review by Fretes, Gabriela, Veliz, Paula, Narvaez, Ana Maria, Williams, D’Arcy, Sibille, Romain, Arts, Maaike, Leroy, Jef L.

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Perception and attitude of young adults on their food environment in two agro-pastoralist communities in Turkana, Kenya – A case study using participatory video making by Jordan, Irmgard, Natukunda, Angella, Waswa, Lydiah, Termote, Celine, Keding, Gudrun

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