Search Results - "active"

Instituto Tecnología de Alimentos : Memoria 2021 by Instituto Nacional de Tecnología Agropecuaria (INTA). Instituto Tecnología de Alimentos

Subjects: “…Extension Activities…”
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Actividad antioxidante en infusiones elaboradas con té negro y pétalos de rosa by Bareiro, Jesica, Gabilondo, Julieta, Malec, Laura

Subjects: “…Antioxidant Activity…”
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OsMIOX, a myo-inositol oxygenase gene, improves drought tolerance through scavenging of reactive oxygen species in rice (Oryza sativa L.) by Duan, Junzhi, Zhang, Minghui, Zhang, Hongliang, Xiong, Haiyan, Liu, Pengli, Ali, Jauhar, Li, Jinjie, Li, Zichao

Subjects: “…enzyme activity…”
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Developing agricultural solutions with smallholder farmers: how to get started with participatory approaches by Horne, P., Stür, Werner W.

Subjects: “…extension activities…”
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Physiological characterization and bioactive compounds of promising accessions of cowpea (Vigna unguiculata L. Walp) in the Peruvian Amazon by Murga Orrillo, Hipolito, Chuquímez Gonzales, Jhon Kevin, Arévalo López, Luis Alberto

Subjects: “…Antioxidant activity…”
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Morpho-Physicochemical, Bioactive, and Antioxidant Profiling of Peruvian Coffea arabica L. Germplasm Reveals Promising Accessions for Agronomic and Nutraceutical Breeding by Cueva Carhuatanta, César Aldair, Choque Incaluque, Ester Maryeta, Carrera Rojo, Ronald Pío, Maraví Loyola, Jazmín Yurema, Hermoza Guitiérrez, Marián, Cántaro Segura, Hector Baroni, Fernandez Huaytalla, Elizabeth, Gutiérrez Reynoso, Dina Lina, Quispe Jacobo, Fredy Enrique, Ccapa Ramírez, Karina Beatriz

Subjects: “…antioxidant activity…”
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Natural drying of ‘Rojo Brillante’ persimmon by Vilhena, Nariane Q., Llorca, Empar, Gil, Rebeca, Moraga, Gemma, Salvador, Alejandra

Subjects: “…Postharvest activities…”
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Spontaneous Plants Improve the Inter-Row Soil Fertility in a Citrus Orchard but Nitrogen Lacks to Boost Organic Carbon by Visconti, Fernando, Peiró, Enrique, Baixauli, Carlos, De-Paz, José M.

Subjects: “…Enzymatic activity…”
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Informe Anual 2021 by CATIE - Centro Agronómico Tropical de Investigación y Enseñanza

Subjects: “…COOPERATIVE ACTIVITIES…”
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Informe Anual 2019 by CATIE - Centro Agronómico Tropical de Investigación y Enseñanza

Subjects: “…COOPERATIVE ACTIVITIES…”
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Combine harvesting: spreading success in South East Asia by CGIAR Research Program on Rice

Subjects: “…activities…”
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Socio-economic contribution of cassava varietal improvement to the small farmer communities in Asia by Kawano, Kazuo

Subjects: “…extension activities…”
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Actividad antioxidante y polifenoles totales en dos cultivares de batata (Ipomoea batata L.), fresca y procesada como dulce by Gabilondo, Julieta, Corbino, Graciela Beatriz, Martí, Hector Ruben, Malec, Laura

Subjects: “…Antioxidant Activity…”
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Evaluación de productos alternativos a los fungicidas de síntesis química en el control de costra en batata (Ipomoea batatas L.) by Herrero, Evangelina, Brambilla, Maria Virginia, Barbieri, Martin Osvaldo, Piris, Estela Beatriz, Mitidieri, Mariel Silvina

Subjects: “…Electrochemically Activated Water…”
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Actividad enzimática de la polifenasa, peroxidasa y catalasa en granos de Coffea arabica L. y relaciones con la calidad de la bebida by Oliveira, J.C. de, Silva, D.M, Teixeira, A.A, Amorim, H.V

Subjects: “…Actividad enzimática||enzyme activity||actividade enzimática||activité enzymatique…”
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Pomegranate, Persimmon, and Loquat by Palou, Lluís, Kinay-Teksur, Pervin, Cao, Shifeng, Karaoglanidis, George, Vicent, Antonio

Subjects: “…Postharvest activities…”
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Optimization of postharvest technology for ‘Rojo Brillante’ persimmon and introduction of new varieties in the mediterranean area by Fathi-Najafabadi, Ayoub

Subjects: “…Postharvest activities…”
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Ending hunger: What would it cost? by Laborde Debucquet, David, Bizikova, Livia, Lallemant, Tess, Smaller, Carin

Subjects: “…extension activities…”
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Variación estacional de la reductasa de nitrato en el cafeto by Taleisnik, E., Briceño, J.A, Carvajal, J.F.

Subjects: “…Actividad enzimática||enzyme activity||actividade enzimática||activité enzymatique…”
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Algunos aspectos físico-económicos, administrativos y sociales asociados con el nivel de tecnología en cultivos de café y maíz en una comunidad de pequeños agricultores by Rojas Bernal, Nestor

Subjects: “…EXTENSION ACTIVITIES…”
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