Search Results - "acids"

Benefits of Leucaena diversifolia in grazing steer’s diet: performance, methane and fatty acids by Molina Botero, Isabel Cristina, Villegas, Daniel Mauricio, Montoya, Alejandro, Mazabel, Johanna, Bastidas, Mike, Ruden, Alejandro, Gaviria, Hernan, Peláez, Juan David, Chará, Julián, Murgueitio, Enrique, Moorby, Jon M., Arango, Jacobo

Subjects: “…unsaturated fatty acids…”
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Phenolic profile of whole seeds and seed fractions of lentils and its impact on antioxidant activity by Manco, Antonio, Gerardi, Carmela, Romano, Giuseppe, D'Amico, Leone, Blanco, Antonio, Milano, Francesco, Di Sansebastiano, Gian Pietro, Balech, Rind, Laddomada, Barbara

Subjects: “…phenolic acids…”
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Impact of root exudates of different cultivars and plant development stages of rice (Oryza sativa L.) on methane production in a paddy soil. by Aulakh, Milkha S., Wassmann, Reiner, Bueno, C., Rennenberg, Heinz

Subjects: “…organic acids…”
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Furcraea necrotic streak virus : an apparent new member of the dianthovirus group by Morales, Francisco José, Castaño J., Mauricio, Calvert, Lee A., Arroyave, José A.

Subjects: “…nucleic acids…”
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Rapid plant DNA and RNA extraction protocol using a bench drill by Ferreira, C.F, Gutiérrez Reynoso, Dina Lida, Kreuze, Jan, Iskra Caruana, M.L, Chabannes, M, Barbosa, A.C.O, Santos, T.A, Silva, A.G.S, Amorim, E.P, De Oliveira, S.A.S, Jesus, O.N

Subjects: “…Plant nucleic acids extraction…”
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Análisis composicional cuanti-cualitativo de los macronutrientes del grano de híbridos de maíz con valor mejorado (VEC) desarrollados para la industria alimentaria argentina by Corcuera, Víctor Raúl, Salmoral, Elda María, Pennisi, Mariana, Kandus, Mariana Virginia, Salerno, Juan Carlos

Subjects: “…Fatty Acids…”
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Uso de suplementos cuticulares de carácter lipofílico como estrategia para mejorar la calidad de peras by Del Brio, Josefina, Castro, Andrea Lucia, Eckers, Fabiana, Calvo, Gabriela, Curetti, Mariela, Raffo Benegas, Maria Dolores

Subjects: “…Ascorbic Acids…”
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Evaluación de un ensayo de amplificación isotérmica mediada por bucles (LAMP) para detectar el gen stx2 en aislamientos clínicos de Escherichia coli en Argentina by Leiva, Carlos, Rivero, Rocío, Redondo, Leandro Martín, Fernandez Miyakawa, Mariano Enrique, Bruno, Susana B., Rogé, Ariel Diego

Subjects: “…Nucleic Acids…”
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Pre-harvest foliar spraying of calcium and zinc preserves berries quality and mitigates chilling injury of grape during cold storage by Asgarian, Zahra Sadat, Rouhollah, Karimi, Palou, Lluís

Subjects: “…Phenolic acids…”
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Boosting the antioxidant potential of pasta by a premature stop mutation in wheat keto-acythiolase-2 by Guo-Liang Zhang, Peng-Cheng Zhou, Yi-Lin Gong, Xiaoming Li, Yan Yan, Rasheed, Awais, Ibba, Maria Itria, Jin-Ying Gou

Subjects: “…caffeic acid…”
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Response to zinc deficiency of two rice lines with contrasting tolerance is determined by root growth maintenance and organic acid exudation rates, and not by zinc-transporter acti... by Widodo, Broadley, Martin R., Rose, Terry, Frei, Michael, Pariasca-Tanaka, Juan, Yoshihashi, Tadashi, Thomson, Michael, Hammond, John P., Aprile, Alessio, Close, Timothy J., Ismail, Abdelbagi M., Wissuwa, Matthias

Subjects: “…organic acids…”
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Faster anaerobic decomposition of a brittle straw rice mutant: implications for residue management by Johnson, Sarah E., Angeles, Olivyn R., Brar, Darshan S., Buresh, Roland J.

Subjects: “…organic acids…”
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Isolation and characterization of tannins tolerant bacteria from rumen fluid of free ranging sheep and goats by Kebede, M., Odenyo, A.A., Assefa, F.

Subjects: “…tannins (phenolic acids)…”
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Composition and in vitro gas production of whole stems and cell walls of different genotypes of pearl millet and sorghum by Zerbini, E., Krishan, C.T., Victor, X.V.A., Sharma, A.

Subjects: “…phenolic acids…”
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Characterization of the proteins fractions extracted from leaves of Amaranthus dubius (Amaranthus spp.) by Rodríguez, P., Pérez, Elevina, Romel, G, Dufour, D.L.

Subjects: “…amino acids…”
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Determinación del contenido de ácidos orgánicos por cromatografía de gases para la caracterización del almidón agrio by Alarcón Morante, F.

Subjects: “…organic acids…”
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Efficacy of chemotherapy and thermotherapy in elimination of east African cassava mosaic virus from Tanzanian cassava landrace by Kidulile, C.E., Ateka, E.M., Alakonya, A.E., Ndunguru, J.C.

Subjects: “…salicylic acids…”
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Composición de ácidos grasos en la carne de corderos. Revisión Bibliográfica by Stazionati, Micaela Fiorela, Murcia, Vanina Nerea

Subjects: “…Fatty Acids…”
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Amino acid composition of soybean seeds as affected by climatic variables by Carrera, Constanza Soledad, Reynoso, Cora Marcela, Funes, Gustavo Javier, Martinez, Maria Jose, Dardanelli, Julio Luis, Resnik, Silvia Liliana

Subjects: “…Amino Acids…”
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PUFA-rich phospholipid classes and subclasses of ram spermatozoa are unevenly affected by cryopreservation with a soybean lecithin-based extender by Carro, María De Las Mercedes, Luquez, J.M., Peñalva, D.A., Buschiazzo, Jorgelina, Hozbor, Federico Andres, Furland, N.E.

Subjects: “…Fatty Acids…”
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