Search Results - "acidity"

Influence of photoperiod and gibberellic acid (GA3) on the growth and andflowering of cowpea [Vigna unguiculata (L.) Walp] by Mukhtar, F., Singh, B.

Subjects: “…gibberellic acid…”
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Induced resistance in sweet orange against 'Xanthomonas citri' subsp. 'citri' by hexanoic acid by Llorens, Eugenio, Vicedo, Begonya, López, María M., Lapena, Leonor, Graham, James H., García-Agustín, Pilar

Subjects: “…Hexanoic acid…”
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The effect of silage quality on gross energy losses by Sakhawat, Irfan

Subjects: “…Lactic acid bacteria…”

Integrated storage and pretreatment of wheat straw for biofuel production by Anjaly Sukumaran Nair, Harikrishnan

Subjects: “…Dil acid pretreatment…”

A new genome allowing the identification of genes associated with natural variation in aluminium tolerance in Urochloa grasses by CGIAR Research Program on Livestock

Subjects: “…acids…”
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Suboptimal vitamin B intakes of Zambian preschool children: Evaluation of 24-hour dietary recalls by Titcomb, Tyler J., Schmaelzle, Samantha T., Nuss, Emily T., Gregory, Jesse F., Tanumihardjo, Sherry A.

Subjects: “…folic acid…”
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Medición del rendimiento y calidad de uvas Malbec con aplicaciones de ácidos húmicos y fúlvicos como bioestimulantes by Espindola, Rodrigo Sebastian

Subjects: “…Humic Acids…”
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Assessment of Halamphora coffeaeformis Growth and Biochemical Composition for Aquaculture Purposes by Scodelaro Bilbao, Paola G., Martín, Lucas, Popovich, Cecilia A., Almeyda, María Delfina, Chamorro, Verónica Celeste

Subjects: “…Amino Acids…”
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Combination of organic acids and low-dose gamma irradiation as antimicrobial treatment to inactivate Shiga toxin-producing Escherichia coli inoculated in beef trimmings: Lack of be... by Cap, Mariana, Cingolani, Celeste, Lires, Carla, Mozgovoj, Marina Valeria, Soteras, Trinidad, Sucari, Adriana, Gentiluomo, Jimena, Descalzo, Adriana Maria, Grigioni, Gabriela Maria, Signorini, Marcelo, Horak, Celina, Vaudagna, Sergio Ramon, Leotta, Gerardo

Subjects: “…Organic Acids…”
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Aminosyrakoncentrationer i plasma hos hästar med experimentellt inducerad endotoxinemi by Uddenberg Kusmin, Erika

Subjects: “…amino acid…”

Cold effect on metabolism of two fatty acids in germinating cacao seeds by Ibañez, Manuel L., Palmisano, Frank R.

Subjects: “…Ácido graso||fatty acids||ácido gordo||acide gras…”
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Diet and Genotype Effects on n-3 Polyunsaturated Fatty Acids of Beef Lipids by Garcia, Pilar Teresa, Latimori, Nestor Juan, Sancho, Ana Maria, Casal, Jorge José

Subjects: “…Linoleic Acid…”
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Conjugated linoleic acid (CLA) and polyunsaturated fatty acids in muscle lipids of lambs from the Patagonian area of Argentina by Garcia, Pilar Teresa, Casal, Jorge Jose, Fianuchi, S., Magaldi, Juan Jose, Rodriguez, Fernando J., Ñancucheo, Jorge Arie

Subjects: “…Fatty Acids…”
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Rootstock Effect on Physico-Chemical and Nutritional Quality of Mandarin ‘Clemenules’ during the Harvest Season by Morales, Julia, Bermejo, Almudena, Navarro, Pilar, Salvador, Alejandra

Subjects: “…Ascorbic acid…”
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Giberelinas ligadas en semillas de Prunus avium L. cv. Mericier by Balboa Z, O.

Subjects: “…GIBBERELLIC ACID…”
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Fluctuaciones del contenido de amino ácidos libres en dactylis, durante el ritmo endógeno anual de germinación by Kocher, Federico

Subjects: “…Aminoácido||amino acids||aminoácido||acide aminé…”
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Analyses of genetic diversity and population structure of sesame (Sesamum indicum L.) germplasm collections through seed oil and fatty acid compositions and SSR markers by Teklu, D.H., Shimelis, Hussein, Abebe, A.T., Shayanowako, A.I.T.

Subjects: “…fatty acids…”
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Comparison of metabolite profile of aflatoxin-contaminated yellow and white maize Ogi after fermentation with lactic acid bacteria and yeast by Aribisala, O.R.

Subjects: “…amino acids…”
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Genome-wide association study of phytic acid in wheat grain unravels markers for improving biofortification by Zhengyu Wen, Juliana, Philomin, Dhugga, Harshaant S., Pacheco, Mario, Martínez, Ulises I., Aguilar, Agustin, Ibba, Maria Itria, Velu, Govindan, Singh, Ravi P., Dhugga, Kanwarpal S.

Subjects: “…phytic acid…”
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Hydroxamic acids: new players in the multifactorial mechanisms of maize resistance to Striga hermonthica by Marcotrigiano, R.A., Carluccio, A.V., Unachukwu, N., Adeoti, S.R., Abdulsalam, T., Gedil, M., Menkir, A., Gisel, A., Stavolone, L.

Subjects: “…hydroxamic acids…”
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