Search Results - "acidity"

Effective management for acidic pollution in the canal network of the Mekong Delta of Vietnam: a modeling approach by Phong, N.D., Hoanh, Chu Thai, To Phuc Tuong, Malano, H.M.M.

Subjects: “…acidity…”
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Pomegranate Quality from Consumers’ Perspective: Drivers of Liking, Preference Patterns, and the Relation between Sensory and Physico-Chemical Properties by Pons-Gómez, Ana, Delpozo, Bárbara, Bartual, Julián, Besada, Cristina

Subjects: “…Acidity…”
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Quantifying source and dynamics of acidic pollution in a coastal acid sulphate soil area by Phong, N.D., To Phuc Tuong, Phu, N.D., Nang, N.D., Hoanh, Chu Thai

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Evolution of sugars and acids during the maturation of two mutations of ‘Algerí’ loquat by Gil, Rebeca, Salvador, Alejandra, Bermejo, Almudena, Navarro, Pilar, Besada, Cristina

Subjects: “…Acidity…”
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Abscission of Orange Fruit (Citrus sinensis (L.) Osb.) in the Mediterranean Basin Depends More on Environmental Conditions Than on Fruit Ripeness by Khefifi, Hajer, Selmane, Rim, Ben Mimoun, Mehdi, Tadeo, Francisco R., Morillon, Raphael, Luro, Francois

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Physico-chemical, sensorial and nutritional quality during the harvest season of ‘Tango’ mandarins grafted onto Carrizo Citrange and Forner-Alcaide no. 5 by Morales, Julia, Salvador, Alejandra, Besada, Cristina, Navarro, Pilar, Bermejo, Almudena

Subjects: “…Acidity…”
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The co-composting of waste bentonites from the processing of vegetable oil and its affect on selected soil properties of a light textured sand by Soda, Wannipa, Noble, A.D., Suzuki, S., Simmons, Robert W., Sindhusen, L., Bhuthorndharaj, Suwannee

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Soil degradation in sub-Saharan Africa and crop production options for soil rehabilitation by Zingore, Shamie, Mutegi, James, Agesa, Beverly, Tamene, Lulseged D., Kihara, Job Maguta

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Determining optimum harvest time under Mediterranean conditions: developing a new model for measuring L-malic acid concentration in red grapes by Olego, M. A., Álvarez, J. C., Tobes, A., De-Paz, José M., Coque, J. J. R., Garzón-Gimeno, Enrique

Subjects: “…Malic acid…”
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Screening forage and browse legumes germplasm to nutrient stresses: III. Tolerance of Sesbania to aluminium and low phosphorus in soils and nutrient solution by Mugwira, L.M., Haque, I.

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Análisis sensorial de Ajo Negro utilizando cultivares INTA by Fernandez, Silvana Paola

Subjects: “…Acidity…”
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Estudio comparativo de cultivares de repollo (Brassica oleracea L. var. capitata L.) con relación a la producción de repollo fermentado: carbohidratos solubles, acidez total, pH y... by Goldoni, J.S, Bonassi, I.A, Conceicao, F.A.D.

Subjects: “…ACIDITY…”
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Soil management for raising crop water productivity in rainfed production systems in Lao PDR by Mekuria, Wolde, Noble, A.D., McCartney, Matthew P., Hoanh, Chu Thai, Douangsavanh, Somphasith, Langan, Simon J.

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Screening forage and browse legumes germplasm to nutrient stress: II. Tolerance of Lablab purpureus L. to acidity and low phosphorus in two acid soils by Mugwira, L.M., Haque, I.

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Behaviour of 'Nova' mandarin in Spanish conditions by Bono-Úbeda, Rafael, Fernández-De-Córdova O'connor, Luis F., Soler Aznar, Juan

Subjects: “…Juice acidity…”
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The effects of water chemistry on fish species distribution : a comparison between isolated and connected lakes in northern Sweden by Öhman, Johanna

Subjects: “…acidity…”

Escuelas de Campo: Componente técnico by Bueno, Ana Fernanda, Figueroa, Maure Santiago, Melo, William, Restrepo, David Sebastian, Rodriguez, Gina, Perea, Carolay, Chavarro, Monica Juliana

Subjects: “…soil ph-soil acidity…”
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Effects of different mycorrhizas on the quality of northern highbush blueberries by Lundström, Anna

Subjects: “…ursolic acid…”

Relative effects of Uniconazole p and other growth regulators on micropropagation ratio of yam (Dioscorea spp.) plantlets at different growth phases by Balogun, M., Ng, S.Y.C., Fawole, I., Shiwachi, H., Kikuno, H.

Subjects: “…jasmonic acid…”
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Characterization of the nutritional quality of new varieties of loquat of commercial interest by Bermejo, Almudena, Miñano, J. A., Vilhena, Nariane Q., Martínez-Onandi, Nerea, Navarro, Pilar, Salvador, Alejandra

Subjects: “…Organic acids…”
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