Resultados de búsqueda - "acidity"

An orphan crop, the orange-fleshed sweet potato, in West Africa: Can we reposition it? por Abidin, P.E., Adekambi, S., Nchor, J., Koara, I., Carey, E.E.

Materias: “…ascorbic acid…”
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Cellulose acetate and adsorbents supported on cellulose fiber extracted from waxy corn husks for improving shelf life of frying oil por Udomkun, Patchimaporn, Innawong, B., Jumrusjumroendee, N.

Materias: “…fatty acid…”
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Salicylic acid perturbs sRNA-Gibberellin regulatory network in immune response of potato to potato virus Y infection por Kriznik, M., Petek, M., Dobnik, D., Ramsak, Z., Baebler, S., Pollmann, S., Kreuze, Jan F., Zel, J., Gruden, K

Materias: “…salicylic acids…”
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Obliteration of phosphorus deficiency in plants by microbial interceded approach por Dipta, B., Bhardwaj, S., Kaushal, M., Kirti, S., Sharma, R.

Materias: “…organic acids…”
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Analysis of Nutritional Constituents in Twenty Citrus Cultivars from the Mediterranean Area at Different Stages of Ripening por Bermejo, Almudena, Cano, Antonio

Materias: “…Organic acids…”
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Effects of extruded linseed on methane emission and milk production of dairy cows por Blomdahl, Stina

Materias: “…fatty acid…”

Algae and Polyunsaturated Fatty Acids por Lundquist, Louise

Materias: “…polyunsaturated fatty acids…”

Morpho-chemical characterization of new confectionery sunflower (Helianthus annuus L.) genotypes from Argentina por Sandrinelli Tesán, Rebeca, Alvarez, Daniel, Silva, Mercedes Pilar, Aguilar, Roxana, Pazos, Adriana Alejandra, Balzarini, Mónica, Martinez, Maria Jose

Materias: “…Fatty Acids…”
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Variación de ácidos fenólicos en dos cultivares de batata durante el almacenamiento por Gabilondo, Julieta, Corbino, Graciela Beatriz, Chludil, Hugo Daniel, Malec, Laura

Materias: “…Chlorogenic Acid…”
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Effect of genetic background on the stability of sunflower fatty acid composition in different high oleic mutations por Alberio, Constanza, Aguirrezábal, Luis Adolfo Nazareno, Izquierdo, Natalia Gabriela, Reid, Roberto, Zuil, Sebastian, Zambelli, Andres Daniel

Materias: “…Fatty Acids…”
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Selectivity againts weeds of phenoxyacetic acid herbicides applied in association with a liquid fertilizer por Hussain, Z.

Materias: “…Ácidos||acids||ácido||acide…”
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Obtención de leches funcionales y sus potenciales efectos sobre la salud por Antonacci, Liliana

Materias: “…Fatty Acids…”
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Quantitative and quality losses caused by rodents in on-farm stored maize: a case study in the low land tropical zone of Kenya por Ognakossan, Kukom Edoh, Mutungi, C.M., Otieno, T.O., Affognon, Hippolyte D., Sila, D.N., Owino, W.O.

Materias: “…fatty acids…”
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A Primer on the Analysis of High-Throughput Sequencing Data for Detection of Plant Viruses por Kutnjak, D., Tamisier, Lucie, Adams, I., Boonham, N., Candresse, T., Chiumenti, M., Jonghe, K., Kreuze, Jan F., Lefebvre, M., Silva, G., Malapi-Wight, M., Margaria, P., Mavrič Pleško, I., McGreig, S., Miozzi, L., Remenant, B., Reynard, J.S., Rollin, J., Rott, M., Schumpp, O., Massart, S., Haegeman, A.

Materias: “…nucleic acids…”
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Effects of pressure and temperature on the physico‑chemical properties and acrylamide formation of starchy banana chips during the post‑frying centrifuge step por Udomkun, Patchimaporn, Innawong, B., Masso, C., Klaikreuh, D., Swennen, Rony L., Fotso Kuate, A., Alakonya, A., Vanlauwe, Bernard

Materias: “…phenolic acids…”
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Effect of supplementation of oilseeds co-products on production performance and fatty acids composition of Beetal goats por Khan, N.A., Khan, K., Khan, R.U., Khan, H., Khan, R., Bezabih, Melkamu, Akbar, A.

Materias: “…fatty acids…”
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Development of a multi-layer gene regulatory network perturbation simulation model for host-pathogen interaction studies por Olagunju, T.A.

Materias: “…ribonucleic acid…”
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Root development of Urochloa humidicola genotypes in hydroponic system por Mayorga, Mildred, Cardoso, Juan Andrés

Materias: “…acid soils…”
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Developing an NIRS prediction model for oil, protein, amino acids and fatty acids in amaranth and buckwheat por Shruti, Shukla, Alka, Rahman, Saman Saim, Suneja, Poonam, Yadav, Rashmi, Hussain, Zakir, Singh, Rakesh, Yadav, Shiv Kumar, Rana, Jai Chand, Yadav, Sangita, Bhardwaj, Rakesh

Materias: “…fatty acids…”
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Detoxification of aflatoxins in fermented cereal gruel (Ogi) by probiotic lactic acid bacteria and yeasts with differences in Amino Acid profiles por Banwo, K., Adesina, T., Aribisala, O.R., Falade, T.D.O.

Materias: “…lactic acid bacteria…”
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