Search Results - "accessions"

Two opportunities to deliver on the Doha Development pledge by Bouët, Antoine, Mevel, Simon, Orden, David

Subjects: “…market access…”
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More or less ambition? Modeling the development impact of U.S.–EU agricultural proposals in the Doha Round by Bouët, Antoine, Mevel, Simon, Orden, David

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Choosing sensitive agricultural products in trade negotiations by Jean, Sébastien, Laborde Debucquet, David, Martin, Will

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A4NH Food Environment Consultative Workshop report by Kennedy, Gina, Nodari, Giulia Rota, Brouwer, Inge D., Herforth, Anna, Downs, Shauna, Gebru, Mestawet, Oduor, Francis

Subjects: “…food access…”
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Catalyzing financial inclusion: Using incentives to promote mobile money use in Ethiopia by de Brauw, Alan, Gilligan, Daniel O., Herskowitz, Sylvan, Roy, Shalini

Subjects: “…access to finance…”
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Community-managed seed systems for improved last mile access to quality seed of common bean and groundnut by smallholder farmers in Tanzania by Gichuru, Lilian, Vignaux, N., Gathungu, Tony, Shija, M., Binagwa, P., Templer, Noel Anyuka, Ojiewo, Christopher Ochieng

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D4N2024 Presentation Showcase – THEMATIC SESSION 5a: Food access: constraints and facilitators by Khalid, Sidra, Safna, L. M. F., Hossain, Md. Mokbul, Rahman, Md. Mahbubur, Anowar, Md Sadat, Mishra, Punit, Islam, Nazia, Khanal, Binod, Das, Namita

Subjects: “…food access…”
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Transaction costs, land rental markets, and their impact on youth access to agriculture in Tanzania by Ricker-Gilbert, Jacob, Chamberlin, Jordan

Subjects: “…land access…”
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The governance of collective actions in agro-silvopastoral systems in Tunisia: A historical institutional analysis by Frija, Aymen, Sghaier, Mariem, Fetoui, Mondher, Dhehibi, Boubaker, Sghaier, Mongi

Subjects: “…land access…”
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Collective action in community management of grazing lands: the case of the highlands of northern Ethiopia by Benin, Samuel, Pender, John L.

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The state of the agri-, food-, and climate-tech innovation ecosystem in Uzbekistan by Vitón, Roberto, Garzaron, Lucia, Menza, Gianpiero, Zaccari, Claudia, Dolinga, Moritz

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Rural−urban built food environment disparities in Kenya: Applying ‘vendor neighbourhood’ as a lens for built food environment characterisation by Odongo, Nicanor Obiero, Akingbemisilu, Tosin Harold, Jordan, Irmgard, Bodjrenou, Fifali Sam Ulrich, Kiio, Juliana, Teuber, Ramona, Termote, Celine

Subjects: “…food access…”
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Women at the forefront: raising awareness of climate-resilient varieties to transform the informal seed trade in Tanzania by Mwakatwila, Atupokile, Ochieng, Justus, Cheyo, Esther, Kimisha, Joseph, Mchau, Devotha, Ndunguru, Agness, Kadege, Edith, Bujiku, Anthony, Kabyemela, Anatolius, Mbapila, Shadrack, Mbiu, Julius, Radegunda, Kessy, Rubyogo, Jean Claude

Subjects: “…market access…”
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A4IP 2025 flagship event report: Innovating agri-food research & development models for a changing landscape by Dolinga, Moritz

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Evidence-Based CompensACTION: Unlocking climate finance for smallholders by Costa Junior, Ciniro, Dittmer, Kyle M., Ezzine De-Blas, Driss, Blundo, Genowefa

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Characterizing food environments in Central Uganda by Namatovu, Jane, Achandi, Esther Leah, Omosa, Esther, Ahumuza, Ronnie, Dominguez, Paula, Ouma, Emily A.

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Rights to manage the forest cooperatively and equitably in forest-rich and forest-poor contexts by Tchingkawa B., Brocklesby, M.A., Tiani, A.M., Sardjono, M.A., Porro, R., Salim, A., Colfer, C.J.P.

Subjects: “…right of access…”
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Boundary keeping and access to gaharu among Kenyah forest users by Wollenberg, Eva Karoline

Subjects: “…right of access…”
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Affirmative policy on an uneven playingfield: implications for REDD by Ribot, J.C., Larson, A.M.

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Estimating effects of constraints on food security in Malawi: policy lessons from regressions quantiles by Matchaya, Greenwell C., Chilonda, Pius

Subjects: “…market access…”
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