Search Results - "Zuccagnia"

Development of a Bioproduct for Medicinal Use with Extracts of Zuccagnia-type Propolis by Salas, Ana Lilia, Zampini, Iris Catiana, Maldonado, Luis Maria, Isla, María Inés

Subjects: “…Zuccagnia…”
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Zuccagnia‐type Propolis from Argentina: A potential functional ingredient in food to pathologies associated to metabolic syndrome and oxidative stress by Salas, Ana Lilia, Mercado, María Inés, Orqueda, Maria Eugenia, Correa Uriburu, Florencia, García, Maria Elena, Pérez, María Jorgelina, Alvarez, María de los Angeles, Ponessa, Graciela I., Maldonado, Luis Maria, Zampini, Iris Catiana, Isla, María Inés

Subjects: “…Zuccagnia…”
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Propolis from the Monte Region in Argentina: A Potential Phytotherapic and Food Functional Ingredient by Zampini, Iris Catiana, Salas, Ana Lilia, Maldonado, Luis Maria, Simirgiotis, Mario J., Isla, María Inés

Subjects: “…Zuccagnia punctata…”
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Chemical Characterization and Biological Activities of a Beverage of Zuccagnia punctata, an Endemic Plant of Argentina with Blueberry Juice and Lemon Honey by Correa Uriburu, Florencia, Zampini, Iris Catiana, Maldonado, Luis Maria, Gómez Mattson, Milagros, Salvatori, Daniela, Isla, María Inés

Subjects: “…Zuccagnia punctata…”
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Powdered Beverage from Native Plants from Argentina (Zuccagnia punctata and Solanum betaceum) Obtained by Spray-Drying: A Promising Source of Antioxidant Compounds by Correa Uriburu, Florencia, Zampini, Iris Catiana, Maldonado, Luis Maria, Gómez Mattson, Milagros, Salvatori, Daniela, Isla, María Inés

Subjects: “…Zuccagnia punctata…”
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