Search Results - "Yeasts"

Insights into the lemon (Citrus limon) epiphytic microbiome: impact of the biocontrol yeast Clavispora lusitaniae 146 by Rasuk, Maria Cecilia, Irazoqui, Jose Matias, Perez, Maria Florencia, Pereyra, Martina María, Sineli, Pedro Eugenio, Poehlein, Anja, Daniel, Rolf, Dib, Julian Rafael

Subjects: “…Yeasts…”
Get full text
Get full text
Get full text

Impact on Sensory and Aromatic Profile of Low Ethanol Malbec Wines Fermented by Sequential Culture of Hanseniaspora uvarum and Saccharomyces cerevisiae Native Yeasts by Mestre Furlani, Maria Victoria, Maturano, Yolanda Paola, Gallardo, Candelaria, Combina, Mariana, Mercado, Laura Analia, Toro, Maria Eugenia, Carrau, Francisco, Vazquez, Fabio, Dellacassa, Eduardo

Subjects: “…Yeasts…”
Get full text
Get full text
Get full text

Valorización de variedades criollas de uvas mediante un abordaje microbiológico by Becerra, Lucia Maribel, Gonzalez, Magali Lucia Rosa, Chimeno, Selva Valeria, Sturm, Maria Elena, Combina, Mariana, Mercado, Laura Analia

Subjects: “…Yeasts…”
Get full text

Análisis transcriptómico de la respuesta de S. cerevisiae durante fermentaciones enlentecidas causadas por shock térmico by Lerena, María Cecilia, Rojo, Cecilia, Sturm, Maria Elena, Massera, Ariel Fernando, Mercado, Laura Analia, Combina, Mariana

Subjects: “…Yeasts…”
Get full text

Trapping parasite secretory proteins in baker's yeast by Nene, Vishvanath M., Bishop, Richard P.

Subjects: “…yeast…”
Get full text

Ice cider product development : effects of concentration, yeast strains and processing conditions on biochemical and sensory quality traits by Åkerman, Lisa

Subjects: “…yeast…”

Podredumbre ácida de los racimos Levaduras y bacterias acéticas by Rodriguez Romera, Mariela Carmen

Subjects: “…Yeasts…”
Get full text

Brewer’s yeast, Saccharomyces cerevisiae, enhances attraction of two invasive yellowjackets (Hymenoptera: Vespidae) to dried fruit and fruit powder by Babcock, Tamara, Gries, Regine, Borden, John, Palmero, Luis, Mattiacci, Analia, Masciocchi, Maite, Corley, Juan Carlos, Gries, Gerhard

Subjects: “…Yeasts…”
Get full text
Get full text
Get full text

Reduction of Zygosaccharomyces rouxii Population in Concentrated Grape Juices by Thermal Pasteurization and Hydrostatic High Pressure Processing by Rojo, María Cecilia, Cristiani, M., Szerman, Natalia, Gonzalez, M.L., Lerena, María Cecilia, Mercado, Laura Analia, Combina, Mariana

Subjects: “…Yeasts…”
Get full text
Get full text
Get full text

Diseminación de cepas de Brettanomyces bruxellensis en bodega durante la conservación en barricas by Sturm, Maria Elena, Chimeno, Selva Valeria, Gonzalez, Magali Lucia Rosa, Lerena, María Cecilia, Massera, Ariel Fernando, Mercado, Laura Analia, Combina, Mariana

Subjects: “…Yeasts…”
Get full text

Análisis funcional y estructural de las proteínas que componen el viroplasma del Virus del Mal de Río Cuarto. Desarrollo de estrategias biotecnológicas para el diagnóstico y contro... by Monti, Demián Esteban

Subjects: “…Yeasts…”
Get full text
Get full text

Biocontrol of Botrytis cinerea in table grapes by non-pathogenic indigenous Saccharomyces cerevisiae yeasts isolated from viticultural environments in Argentina by Nally, María Cristina, Pesce, Virginia Mercedes, Maturano, Yolanda Paola, Muñoz, Claudio Javier, Combina, Mariana, Toro, María Eugenia, Castellanos de Figueroa, Lucía Inés, Vazquez, Fabio

Subjects: “…Yeasts…”
Get full text
Get full text
Get full text

Trapping social wasps, in apple orchards and vineyards with synthetic volatiles and live yeast cultures in Scania, Scandinavia by Dörre, Malin Iris

Subjects: “…yeast…”

Biodiversity of Saccharomyces cerevisiae populations in Malbec vineyards from the “Zona Alta del Río Mendoza” region in Argentina by Mercado, Laura Analia, Sturm, Maria Elena, Rojo, Maria Cecilia, Ciklic, Ivan Francisco, Martínez, Claudio, Combina, Mariana

Subjects: “…Yeasts…”
Get full text
Get full text
Get full text

Vino bretado: ¿complejo o defectuoso? Límite entre su aceptación y su rechazo desde una perspectiva de gestión de la calidad by Aruani, Carla, Coria, Carolina, Damiani, Beatriz, Sari, Santiago Eduardo, Santos, Belen

Subjects: “…Yeasts…”
Get full text
Get full text

Biocontrol of fungi isolated from sour rot infected table grapes by Saccharomyces and other yeast species by Nally, María Cristina, Pesce, Virginia Mercedes, Maturano, Yolanda Paola, Toro, María Eugenia, Combina, Mariana, Castellanos de Figueroa, Lucía Inés, Vazquez, Fabio

Subjects: “…Yeasts…”
Get full text
Get full text
Get full text

Effect of xantham gum, steviosides, clove, and cinnamon essential oils on the sensory and microbiological quality of a low sugar tomato jam by Gliemmo, María Fernanda, Montagnani, Maria Andrea, Schelegueda, Laura Inés, Gonzalez, Malena Mariana, Campos, Carmen Adriana

Subjects: “…Yeasts…”
Get full text
Get full text

Diversity and Dissemination of Brettanomyces bruxellensis During Winemaking and Barrel Aging by Sturm, Maria Elena, Chimeno, Selva Valeria, González, Magalí Lucía, Lerena, María Cecilia, Rojo, María Cecilia, Becerra, Lucía Maribel, Mercado, Laura Analia, Combina, Mariana

Subjects: “…Wine Yeast…”
Get full text
Get full text
Get full text

Genomic and phenotypic comparison between similar wine yeast strains of Saccharomyces cerevisiae from different geographic origins by Salinas, F., Mandaković, D., Urzua, U., Massera, Ariel Fernando, Miras, S., Combina, Mariana, Ganga, M. Angélica, Martinez, Claudio

Subjects: “…Wine Yeast…”
Get full text
Get full text
Get full text

Fodder yeast and biogas production: A fruitful symbiosis? : optimization of a single-cell protein process and examination of its impact on biogas output by Ohlsson, Jonas

Subjects: “…fodder yeast…”