Search Results - "Yams"

Offseason yam production in Nigeria by Shiwachi, H., Kikuno, H., Fashola, R., Asiedu, Robert

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R4D Review 2 by Abele, S., Koper, E., International Institute of Tropical Agriculture, Asiedu, Robert, Bramel-Cox, P.J., Chikoye, David, López, K.

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Studies on the antioxidant and whitening properties of extracts from tuber of yams (Dioscorea spp.) by Park, B., Kikuno, H., Asiedu, Robert, Park, C.H.

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SSR markers reveal diversity in Guinea yam (Dioscorea cayenensis/D. rotundata) core set by Obidiegwu, J.E., Kolesnikova-Allen, M., Ene-Obong, E.E., Muoneke, C.O., Asiedu, Robert

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Sprouting and yield of yam (Diocorea spp.) minisetts in relation to sett size, soil moisture and agroecology by Ayankanmi, T.G., Shiwachi, H., Asiedu, Robert

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DNA markerassisted improvement of the staple crops of subSaharan Africa: proceedings of the workshop on DNA markers at IITA held by the Crop Improvement Division, IITA, Ibadan, Nig... by Crouch, J.H., Tenkouano, A.

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Systèmes de cultures associées à base d'igname et gestion des plantes adventices: revue bibliographique commentée by Cornet, D.

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Cassava production prospects in Africa by Nweke, F.

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IITA Annual Report 1977 by International Institute of Tropical Agriculture

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Identifying and managing plant health risks for key African crops: yam, taro and cocoyam by Mignouna, B.D., Kumar, P. Lava, Coyne, D., Bandyopadhyay, Ranajit, Ortega Beltran, A., Bhattacharjee, Ranjana, Koeyer, D. de

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Effect of seed sett size on sprouting, shoot growth, and tuber yield of white guinea yam (Dioscorea rotundata) by Iseki, K., Matsumoto, R.

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Impact assessment report of YIIFSWA project: raising household income, improving food security and reducing poverty in Ghana by Mignouna, B.D., Maroya, N., Aighewi, B., Kumar, P. Lava, Abdoulaye, Tahirou, Akinola, A.A., Otabil, P., Braimah, H., Alene, Arega D., Manyong, Victor M., Asiedu, Robert

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Distribution and diversity of viruses infecting yams (Dioscorea spp.) in Cameroon by Azeteh, I.N., Hanna, R., Njukeng, A.P., Oresanya, A.O., Sakwe, P.N., Kumar, P. Lava

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Global cropland connectivity: A risk factor for invasion and saturation by emerging pathogens and pests by Xing, Y., Hernández Nopsa, J.F., Andersen, K.F., Andrade-Piedra, J.L., Beed, F., Blomme, Guy, Carvajal-Yepes, Mónica, Coyne, D., Cuéllar, Wilmer Jose, Forbes, G., Kreuze, Jan F., Kroschel, Jürgen, Kumar, P. Lava, Legg, James P., Parker, M., Schulte-Geldermann, Elmar, Sharma, K., Garrett, K.A.

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Genetic diversity of white yam (Dioscorea rotundata Poir) accessions maintained in tissue culture and cultivated in field using Simple Sequence Repeat (SSR) Markers and Morphologic... by Gabriel, A., Agre, P., Edemode, A., Okon, A.E., Bhattacharjee, Ranjana, Koyer, D. de

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Diversity of water yam (Dioscorea alata L.) accessions from Cote d'Ivoire based on SNP markers and agronomic traits by Bakayoko, L., Pokou, D.N., Kouassi, A.B., Agre, A.P., Kouakou, A.M., Dibi, K.E.B., Nzue, B., Mondo, J., Adebola, P.O., Akintayo, O.T., Asfaw, A., N'guetta, A.S.

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White Guinea yam (Dioscorea rotundata Poir.) landraces trait profiling and setting benchmark for breeding programs in the Republic of Benin by Loko, Y., Gbemavo, C., Agre, A.P., Dassou, A.G., Yelome, O.I., Idossou, R., Afoha, S.A.P., Dadonougbo, E., Fakorede, J., Dansi, A.

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Transforming yam seed systems in west Africa by Maroya, N., Balogun, M., Aighewi, B., Mignouna, Djana B., Kumar, P. Lava, Asiedu, R.

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End-user quality characteristics and preferences for cassava, yam and banana products in rural and urban areas - a review by Osunbade, A.O., Alamu, Emmanuel Oladeji, Awoyale, W., Akinwande, B., Adejuyitan, A., Maziya-Dixon, Busie

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Genome-wide dissection of the genetic factors underlying food quality in boiled and pounded white Guinea yam by Asfaw, A., Agre, A.P., Matsumoto, R., Olatunji, A.A., Edemodu, A., Olusola, T., Odom-Kolombia, O.L., Adesokan, M., Alamu, E.O., Adebola, P.O., Asiedu, R., Maziya-Dixon, B.

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