Search Results - "WorldFish"

A review of fish-handling training activities in Malaita Province by Batalofo, Margaret, Hunnam, Kimberly, Buga, Ben, Jasper, Martin, Isihanua, Mathew, Eriksson, Hampus

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Water-Land-Food Nexus: Water Governance for Fish Production and Rice Farming by Sithirith, Mak, Sok, Sao, De Silva, Sanjiv, Kong, Heng, Kongkroy, Chay, Thavrin, Tim, Sarun, Hy

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Governance of the Food System in the Mekong Delta, Cambodia: Rice, Fish, Water and NRM by Sithirith, Mak, Sok, Sao, De Silva, Sanjiv, Kong, Heng, Kongkroy, Chay, Thavrin, Tim, Sarun, Hy

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Legal and institutional analysis of water resource management and development in Cambodia by Sithirith, Mak, Sok, Sao, De Silva, Sanjiv

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Assessing Antimicrobial Usage Practices in Commercial Tilapia Farming: A One Health Cross-sectional Survey in Bangladesh by Rheman, Shafiq, Khor, Laura, Hossain, Sabrina, Delamare-Deboutteville, Jerome, Chadag, Vishnumurthy Mohan

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Nourishing island food systems in Solomon Islands: Operational Plan 2024 by Eriksson, Hampus, Aropa, Aloysius, Batalofo, Margaret, Bennet, Gregory, Harohau, Daykin, Hunnam, Kimberly, Leinga, George, Orirana, Grace, Pua'ara, S, Siota, Faye Aborina, Sukulu, Meshach, Wate, Jillian Tutuo, Vaike, Lyn, Saeni-Oeta, Janet

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Rice-fish co-production pathways for sustainable development in Cambodia by Freed, Sarah, Ou, Phichong, Sean, Vichet, Sun, Vathanak

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Tilapia strains adopted in Vietnam determined by discriminant analysis of principal components (DAPC) of single-nucleotide polymorphisms (SNP) by Hamilton, Matthew G.

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Fish to 2050 in the ASEAN Region by Chan, Chin Yee, Tran, Nhuong, Dao, Danh Chi, Sulser, Timothy B., Philips, Michael John, Batka, Miroslav, Wiebe, Keith D., Preston, Nigel

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Transformation of the feed supply segment of the aquaculture value chain in Bangladesh by Ali, Hazrat, Belton, Ben, Haque, Md. Mahfuzul, Khondker, Murshed-E-Jahan

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Report of the Third Timor-Leste National Aquaculture Forum (NAF3) by Pant, Jharendu, da Cruz Salu, Regio, Bhujel, Ram C., Teoh, Shwu Jiau, Gomes, Silvino, Timsina, Jagadish

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Participatory Action Research on Climate Risk Management, Bangladesh by Braun, M., Saroar M

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Baseline characterization of aquaculture systems and livelihoods in Nigeria by Lozano, Denise, Manyise, Timothy, Siriwardena, Sunil, Subasinghe, Rohana, Olaniyi, Ajibola, Ghazali, Saadiah, Rossignoli, Cristiano

“…This report presents the findings of the most recent study in a series of studies WorldFish and its partners conducted in Nigeria. The intent of the studies is to close knowledge gaps regarding the characteristics of aquaculture systems and livelihoods in various areas of the country. …”
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Tracking a decade of food system transformation in Vietnam’s Mekong Delta: Production, consumption, and nutrition by The Ky, Hoang, Ignowski, Elizabeth, Belton, Ben, Huynh, Tuyen, Thanh, Duong Thi, Mai Phuong, Tuan Thi, Son, Nguyen Duy, Mai, Truong Tuyet, TTD, Phuong, Khondker, Murshed-E-Jahan

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Agroecology and Integrated Rice– Fish Systems: Pathways to Food and Nutritional Security in Eastern India by Samaddar, Ayan, Singh, Sonali, Malaiappan, Sudharsan, Majumder, Rajib, Shenoy, Neetha, Teoh, Shwu Jiau, Panemangalore, Arun, Freed, Sarah, saha, subrata

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Fish and fish-based products in Timor-Leste’s School Meal Program: Understanding existing use, challenges, opportunities and research needs by Bonis-Profumo, Gianna, Hunnam, Kimberly, Duarte, Agustinha, Pinto, Abelita, Simões, Noviana, Martins, Joaquim, Monteira, Melita, Marques, Epifania, Barreto, Celestino, de Sousa, Alda, Soares, Zulmira, Hayashi, Tomomi, Saha, Saikat, Klumpyan, Katherine, Soriano, Anastacio, Pant, Jharendu, Eriksson, Hampus

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Changing diets and the role of rural food vendors in Cambodia by Ignowski, Elizabeth, Chitnavis, Shreya, Bun, Phanna, Chroeng, Chantha, Fiorella, Kathryn

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Future fish emissions: Insights from modeling foresight scenarios of regional fish supply and demand by Chan, Chin Yee, Tran, Nhuong, Schindler, Lisa

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The future of fish: Issues and trends to 2020 by Delgado, Christopher L., Wada, Nikolas, Rosegrant, Mark W., Meijer, Siet, Ahmed, Mahfuzuddin

“…A new book from IFPRI and the WorldFish Center, Fish to 2020: Supply and Demand in Changing Global Markets, and an accompanying food policy report, Outlook for Fish to 2020: Meeting Global Demand, examine changes in the fish sector; the forces driving these changes; and the implications of the changes for fish consumption, production, prices, trade, the environment, and the world’s poor.…”
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Supply and Consumption Trends in Egyptian Fish Markets, 2000 to 2017 by Murphy, Seamus

“…As part of the IFPRI Egypt Seminar in partnership with WorldFish: “Leveraging Aquaculture and Fisheries for Improving Food and Nutrition Security in Egypt”…”
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