Resultados de búsqueda - "World Food Programme"

World Food Programme Climate Response Analysis: Pakistan por Savelli, Adam, Schiek, Benjamin, Belli, Anna, Ghosh, Aniruddha, Hickson, Katie, Achicanoy Estrella, Harold Armando, Esquivel, Alejandra, Saavedra, Cesar, Schapendonk, Frans, Pacillo, Grazia, Ramírez Villegas, Julián Armando, Abbas, Iftikhar, Maqbool, Shama, Noman, Hafsa, Grosjean, Godefroy

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World Food Programme Climate Response Analysis: Somalia por Jalang’o Anyango, Dorcas, Jaquet, Stéphanie, Schiek, Benjamin, Villa, Victor, Sarzana, Carolina, Ghosh, Aniruddha, Hickson, Katie, Achicanoy Estrella, Harold Armando, Esquivel, Alejandra, Saavedra, Cesar, Schapendonk, Frans, Pacillo, Grazia, Ramírez Villegas, Julián Armando, Grosjean, Godefroy

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Denmark's contribution to the World Food Programme: a success story por Colding, Bjørg, Pinstrup-Andersen, Per

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Ms Elisabeth Rasmusson, Assistant Executive-Director, World Food Programme (WFP) por CGIAR Research Program on Climate Change, Agriculture and Food Security

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World Food Day 2025: IITA’s commitment to a hunger-free Africa por International Institute of Tropical Agriculture

Materias: “…World Food Programme…”
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Aflatoxin management in the world food programme through P4P local procurement por Méaux, Stéphane, Pantiora, Eleni, Schneider, Sheryl

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Leveraging an implementation–research partnership to improve effectiveness of nutrition-sensitive programs at the World Food Programme por Olney, Deanna K., Marshall, Quinn, Honton, Geraldine, Ogden, Kathryn, Hambayi, Mutinta, Piccini, Sarah, Go, Ara, Gelli, Aulo, Bliznashka, Lilia

“…However, evidence gaps exist related to their effectiveness and how to optimize program design and implementation.We present the process the International Food Policy Research Institute and the World Food Programme (WFP) used to develop nutrition-sensitive program guidance and plans for improving program effectiveness and contributing to the evidence base through rigorous evaluations.A 5-step process, using principles of design thinking (a systematic, iterative analytical approach to problem solving), was used to develop, test, and refine WFP’s nutrition-sensitive guidance. …”
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Validation of the world food programme’s food consumption score and alternative indicators of household food security por Wiesmann, Doris, Bassett, Lucy, Benson, Todd, Hoddinott, John F.

“…The objective of this study is to validate the World Food Programme’s (WFP) method of establishing the prevalence of food insecurity. …”
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Sådan seksdobler man effekten af fødevarebistand: Denmarks bidgrag til World Food Programme por Pinstrup-Andersen, Per, Colding, Bjørg

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The impact of food for education programs on school participation in Northern Uganda por Alderman, Harold, Gilligan, Daniel O., Lehrer, Kim

Materias: “…world food programme…”
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Understanding the impacts of the World Food Programme's food assistance on food consumption and child nutrition in conflict-affected areas por CGIAR Research Program on Policies, Institutions, and Markets

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Researcher-implementer partnerships in nutrition-sensitive agriculture programming: Lessons from IFPRI’s work with Helen Keller International and the World Food Programme por Sproule, Kathryn, Bliznashka, Lilia

“…Case 4 examined a partnership between IFPRI and the World Food Programme (WFP), documenting how it was formed, how it operated, and what outputs it has produced to date. …”
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Does linking farmers to markets work? Evidence from the World Food Programme’s Purchase for Progress satellite collection points initiative in Uganda por Kizito, Andrew Muganga, Kato, Edward

“…Using a non-experimental cross-sectional dataset of 471 households, we evaluate the impacts of satellite collection points (SCPs) under the Purchase for Progress (P4P) initiative implemented by the World Food Programme (WFP) on storage decisions and crop income from maize sales among smallholder farmers in Uganda. …”
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World Food Programme uses mobile-based monitoring tools to guide programming in three countries, affecting up to 2.6 m persons por CGIAR Research Program on Climate Change, Agriculture and Food Security

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Climate change and its impacts in Southern Africa: A synthesis of existing evidence in support of the World Food Programme’s 2021 Climate Change Position Paper por Ramírez Villegas, Julián Armando, Ghosh, Aniruddha, Craparo, Sandro, Thornton, Philip K., Manvatkar, Rupak, Bogart, Brian, Läderach, Peter R.D.

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IFPRI Forum: Food security when the fighting stops (Feature article)

Materias: “…world food programme…”
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D4N2024 Resources – Learning Lab 1c: Transforming food systems for better nutrition: The power of fortification por World Food Programme

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Climate & Food Security Monitoring Bulletin 3rd Quarter 2019 (July – September) por International Water Management Institute, World Food Programme

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Climate & Food Security Monitoring Bulletin Maha Season 2019 - 2020 por International Water Management Institute, World Food Programme

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Towards a climate-smart and community-driven school feeding program: WFP-IIRR Scoping Mission Report to WFP Project Sites in Phongsaly Province, Lao PDR por World Food Programme, International Institute of Rural Reconstruction

“…The World Food Programme in Lao PDR has been implementing nutrition-focused interventions targeted for school kids through its School Meal Program targeted with complementary nutrition-sensitive interventions targeted for communities through its Agriculture for Nutrition Program and the Local and Regional Procurement Program. …”
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