Resultados de búsqueda - "West Africa"

  1. Technical Report Form - Building Livelihoods and Resilience to Climate Change in East and West Africa: Agricultural Research for Development (AR4D) for large-scale implementation of Climate-Smart Agriculture - Partnerships for Scaling Climate-Smart Agriculture (P4S) por Bayala, Jules

    Publicado 2020
    “…Technical Report Form as part of the Building Livelihoods and Resilience to Climate Change in East and West Africa: Agricultural Research for Development (AR4D) for large-scale implementation of Climate-Smart Agriculture project / Partnerships for Scaling Climate-Smart Agriculture (P4S).…”
    Enlace del recurso
    Informe técnico
  2. WAHO/ROPPA/Bioversity International regional initiative for the promotion of local foods from the biodiversity of West Africa's traditional food systems: Report of a regional workshop of small-scale farmer organizations, researchers, and representatives from regional and international organizations 3-5 November, 2009, Ouagadougou, Burkina Faso por West African Health Organization, Réseau des Organisations Paysannes et des Producteurs Agricole de l'Afrique de l'Ouest, Bioversity International

    Publicado 2010
    “…Dietary diversification is vital to tackling the problems of hunger, micronutrient malnutrition and diet-related chronic diseases.Reports show that the increasing nutrition and health problems of population groups in West Africa are paralleled by the decline in the use of foods from the traditional food systems, and by the loss of indigenous knowledge, essential for the full exploitation of these food resources that have positive nutrition and health benefits. …”
    Enlace del recurso
    Conference Proceedings
  3. Reseña de libros

    Publicado 2025
    Materias: “…África Occidental||West Africa||África Ocidental||Afrique occidentale…”
    Enlace del recurso
    Otro
  4. Market segmentation for peppers and tomatoes in Africa por Ambali, Mwasilwa, Zohoungbogbo, Herbaud, Ayenan, Mathieu, Eybishitz, Assaf, Barchenger, Derek, Schreinemachers, Pepijn

    Publicado 2025
    “…For hot peppers in East and West Africa, 15 different segments were identified. …”
    Enlace del recurso
    Brief
  5. Baseline for assessing the impact of fairtrade certification on cocoa farmers and cooperatives in Côte d’Ivoire por Foundjem-Tita, D., Degrande, A., Donovan, J., Stoian, D., Kouamé, C.

    Publicado 2017
    “…In 2014, Fairtrade International, Fairtrade Africa, the World Agroforestry Centre (ICRAF) and Bioversity International initiated a collaboration for the development of a multidimensional baseline on small-scale cocoa farmers and their cooperatives in West Africa. The baseline is expected to provide a fuller understanding of the current situation for Fairtrade cocoa production and marketing as well as provide the foundation for rigorous assessment of outcomes and impacts of Fairtrade certification on cocoa cooperatives and smallholder households in West Africa in the future. …”
    Enlace del recurso
    Informe técnico
  6. Business models and key success drivers of agtech start-ups por Lohento, Ken, Sotannde, Motunrayo

    Publicado 2019
    “…With this study, we aim to contribute to the limited existing body of knowledge on this nascent but growing business field in West Africa. Though focused on West Africa, analyses go beyond and are of interest to any stakeholders interested in this subject in Africa in particular.…”
    Enlace del recurso
    Informe técnico
  7. Genomics for transforming yam breeding por Gedil, Melaku A, Bhattacharjee, Ranjana, López Montes, Antonio José

    Publicado 2012
    “…Yam (Dioscorea spp.), a multispecies, polyploidy, and vegetatively propagated crop, is an economically important staple food for more than 300 million people in West Africa, Asia, Oceania, and the Caribbean. The five major yam-producing countries in West Africa (Bénin, Côte d’Ivoire, Ghana, Nigeria, and Togo) account for 93% of worldwide production. …”
    Enlace del recurso
    Journal Article
  8. From technology adoption to understanding innovation: lessons from plantain innovation systems in four countries por Garming, H., Marín, J., Purckhauer, S., Weyori, A., Staver, Charles, Rivera, G., Guharay, F.

    Publicado 2014
    “…Plantain is an important staple food and cash crop in Latin America and West Africa with growing market demand. In recent decades, new production technologies and varieties have become available and are being tested in major producing countries. …”
    Enlace del recurso
    Póster
  9. Initiatives endogenes d'intensification et de diversification a l'interieur des agroforets-cacao au Sud-Cameroun: lecons pour une foresterie participative dans les systemes a base... por Sonwa, D.J., Weise, Stephan F., Ndoye, O., Janssens, M.J.J.

    Publicado 2003
    “…Forest cover has deteriorated less in Central Africa than in West Africa. The cocoa cultivation practised in West Africa, after felling of the forest, has contributed to the destruction of that cover. …”
    Enlace del recurso
    Capítulo de libro

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